Private Cooking Class With Le Locandiere

Enjoy the culinary wonders of Venice with Le Locandiere’s private cooking class. This four-hour experience takes you on a delightful journey, where you’ll craft authentic Venetian dishes using the freshest seasonal ingredients. Savor the flavors as you enjoy a wine-paired lunch featuring your own creations. Whether you’re a seasoned home chef or a passionate foodie, this intimate class promises an unforgettable taste of Venetian culture. Intrigued? Let’s dive deeper into what makes this experience truly extraordinary.

Key Points

• Immersive 4-hour private cooking class at Relais Alberti in Venice, teaching authentic Venetian dishes using seasonal ingredients.
• Flexible booking and payment options, with free cancellation up to 24 hours in advance for a full refund.
• Menu customization available to accommodate various dietary preferences, including vegan, vegetarian, and meat/fish options.
• Includes a notebook, pen, and apron, as well as a wine-paired lunch featuring the dishes prepared during the class.
• Highly rated by customers for the knowledgeable chef-instructor, relaxed atmosphere, and delicious, high-quality cuisine.

You can check availability for your dates here:

Experience Overview

The private cooking class with Le Locandiere takes place at the Relais Alberti in Malamocco, Venice.

It’s a 4-hour experience offered in English, Italian, and French. This is a private class, so it’s just your group.

The price starts at $195.85 per person, and you can reserve now and pay later. You can also cancel up to 24 hours in advance for a full refund.

The class teaches you to cook authentic Venetian dishes using seasonal ingredients from the local market.

Learn to cook authentic Venetian dishes with seasonal local ingredients in this private cooking class.

It’s suitable for various dietary needs, including vegan, vegetarian, and meat/fish lovers.

Pricing and Booking

The private cooking class with Le Locandiere starts at $195.85 per person.

Guests can book with a flexible option, reserving now and paying later. There’s also free cancellation up to 24 hours in advance for a full refund.

The experience takes place at the Relais Alberti in Malamocco, Venice and lasts 4 hours.

It’s offered in English, Italian, and French for private groups. Guests can customize the menu based on seasonal ingredients purchased at the local market, catering to vegan, vegetarian, and meat/fish lovers alike.

Culinary Experience

During the private cooking class, guests learn to cook authentic Venetian dishes using original recipes. They visit the local market to source seasonal ingredients, which they then use to customize their menu. The experience caters to a variety of dietary preferences, including vegan, vegetarian, and meat/fish lovers.

| Menu Options |

| — | — |

| Vegan | Vegetarian | Meat/Fish |

| Risi e Bisi | Risotto alle Zucchine | Spaghetti alle Vongole |

| Pasta alla Norma | Bigoli in Salsa | Pesce all’Isolana |

| Polenta e Funghi | Torta di Verdura | Pollo alla Veneziana |

Guests receive a notebook and pen to jot down notes and are provided an apron for the cooking session. At the end, they enjoy a wine-paired lunch featuring the dishes they prepared and receive the recipes and photos from the experience.

Inclusions

A private cooking class with Le Locandiere includes all the necessary ingredients for the cooking lesson.

Participants receive a notebook and pen to take notes, and an apron is provided.

The experience culminates with a delicious lunch featuring the dishes prepared during the class, accompanied by wine pairings.

Afterward, the host emails the recipes and photos from the experience, along with a certificate of participation.

This comprehensive package ensures a memorable and hands-on culinary adventure in the heart of Venice.

• Ingredients for cooking lesson

• Notebook and pen

• Apron provided

• Lunch with wine pairing

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Meeting and Pickup Information

To begin, the private cooking class with Le Locandiere meets at the Relais Alberti in Malamocco, Venice.

Those who prefer can opt for pickup at Piazzale Santa Maria Elisabetta, 15 minutes before departure. The pickup location is just a short distance from the meeting point.

Guests should arrive promptly as the class starts on time and lasts 4 hours.

Based on the 5/5 customer reviews, the experience is highly professional and satisfying.

All the necessary details, from ingredients to recipes, are provided, ensuring a memorable culinary adventure in the heart of Venice.

Customer Reviews

Glowing customer reviews highlight the professionalism and satisfaction of the private cooking class experience with Le Locandiere. Based on 2 reviews, the culinary adventure has earned a perfect 5/5 rating.

Guests praise:

• The knowledgeable and engaging chef-instructor who tailored the lesson to their interests and skill levels.

• The relaxed, intimate atmosphere that fostered hands-on learning and camaraderie.

• The high-quality ingredients used to prepare authentic Venetian dishes.

• The delicious multi-course lunch paired with local wines, capping off an unforgettable day.

The reviews underscore the class as a must for food lovers seeking a personalized, memorable cooking experience in Venice.

The Sum Up

The private cooking class with Le Locandiere offers a truly immersive culinary experience in the heart of Venice.

Guests will learn to prepare authentic Venetian dishes using fresh, seasonal ingredients sourced from the local market. The class is suitable for all dietary preferences, and the hands-on instruction, coupled with the intimate setting, ensures a personalized and engaging experience.

With a complimentary wine pairing, a delightful meal, and comprehensive take-home materials, this class provides an unforgettable taste of Venetian cuisine.

Customer reviews highlight the professionalism and satisfaction of this one-of-a-kind cooking adventure.

Frequently Asked Questions

Can I Bring My Own Wine or Alcohol to the Class?

The cooking class includes wine pairing, so you don’t need to bring your own alcohol. The class provides all the necessary ingredients and beverages to ensure a complete culinary experience.

Are There Any Dietary Restrictions or Allergies Accommodated?

Yes, the cooking class can accommodate dietary restrictions and allergies. The menu can be customized based on the purchased ingredients, so it’s suitable for vegans, vegetarians, and those with specific dietary needs or food allergies.

Is the Cooking Class Suitable for Beginners or Experienced Cooks?

The cooking class is suitable for both beginners and experienced cooks. It provides a hands-on learning experience with personalized instruction, allowing participants to master Venetian dishes regardless of their prior culinary expertise.

Can I Take Home the Dishes I Prepare During the Class?

Yes, participants can take home the dishes they prepare during the cooking class. The experience includes lunch featuring the prepared dishes, as well as recipes and photos emailed after the class.

How Do I Get to the Meeting Point From My Hotel in Venice?

To get to the meeting point from your hotel in Venice, you can take a vaporetto (water bus) to Lido di Venezia. The Relais Alberti, the meeting point, is a short walk from the Piazzale Santa Maria Elisabetta vaporetto stop.

The Sum Up

The Private Cooking Class with Le Locandiere offers an unparalleled culinary adventure in the heart of Venice. Guests will savor the flavors of authentic Venetian cuisine, crafted with locally-sourced, seasonal ingredients. Led by a knowledgeable chef, this hands-on experience culminates in a delightful wine-paired lunch, providing an unforgettable taste of Venetian culture. With a perfect 5/5 customer rating, this intimate class is a must-try for foodies seeking an immersive culinary journey.

You can check availability for your dates here: