PRIVATE Cooking Class & Wine Experience With Sommelier

Imagine crafting a delectable 3-course Italian meal under the guidance of a certified sommelier. This private cooking class in Milan offers an immersive culinary experience where you’ll learn the art of pasta-making, gourmet dish preparation, and dessert creation. Savor a welcome aperitif and wines carefully selected to complement your culinary creations. With a competitive price point and diverse amenities, this hands-on experience promises a memorable adventure in the heart of Italy.

Key Points

• Immersive 3.5-hour private cooking class where you’ll learn to prepare a 3-course authentic Italian meal with a professional chef.
• Hands-on pasta-making, sauce preparation, and dessert assembly, including classic dishes like Tenerina chocolate cake and Tiramisu.
• Guided wine tasting experience led by a certified sommelier, featuring an aperitif and concluding with dessert wine and limoncello.
• Flexible booking options with no upfront payment and full refund for cancellations up to 24 hours in advance.
• Wheelchair-accessible class catering to various needs, with all fees and taxes included in the experience.

You can check availability for your dates here:

Experience Overview

This private cooking class and wine experience in Milan offers participants the opportunity to learn how to prepare a delicious 3-course Italian meal under the guidance of a professional chef.

Over the course of 3.5 hours, you’ll explore the art of pasta-making, crafting sauces from scratch, and preparing classic Italian desserts.

Set out on a 3.5-hour culinary journey, mastering the art of pasta-making, crafting sauces, and preparing classic Italian desserts.

A certified sommelier will also lead you through a wine tasting, pairing the meal with the perfect varietals.

With free cancellation up to 24 hours in advance, this hands-on culinary adventure is a flexible and memorable way to learn about Milan’s vibrant food scene.

Pricing and Booking

The cooking class and wine experience is priced from $174.76 to $139.81 per person, offering savings of up to 20%.

Booking is flexible, with a reserve now & pay later option available. There’s no need to pay anything today.

Customers can enjoy the following:

1. Reserve the experience at a time and date that suits them.

2. Receive a full refund if cancellation occurs up to 24 hours in advance.

3. Secure their spot without any upfront payment.

4. Take advantage of the discounted pricing during the booking process.

Culinary Highlights

After a refreshing welcome aperitif of Prosecco, fresh salami, and cheese, participants dive into the hands-on cooking experience.

They’ll prepare various fresh pasta shapes and sauces from scratch, including gourmet chickpea with seasonal vegetables, Grandmum Bruschetta, and classic Pomodoro with mozzarella.

The menu also features delectable desserts like Tenerina, a rich Italian chocolate cake, and a classic or chocolate variant of Tiramisù.

The culinary journey concludes with a sip of dessert wine and limoncello, leaving guests with a newfound appreciation for authentic Italian cuisine.

Amenities and Accessibility

This cooking class and wine experience in Milan includes a range of amenities to ensure a comfortable and enjoyable experience.

The package includes:

1. Alcoholic beverages, snacks, bottled water, coffee/tea, soda, and a full-course Italian dinner.

2. All fees and taxes covered.

3. The class is wheelchair accessible, though not suitable for wheelchair users.

4. The host is multilingual, speaking English, French, Spanish, and Italian.

The experience caters to various needs, from refreshments to accessibility, providing a well-rounded culinary adventure in the heart of Milan.

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Meeting Point and Preparation

Nearest metro station to the cooking class and wine experience is Cenisio (Line M5 – Lilac Line), just a 10-minute walk away. Accessible tram lines include 12, 14, and 78. Guests should wear comfortable shoes and clothes, as no smoking is allowed indoors. The minimum age for alcoholic drinks is 18 years old. Cooking tools will be provided, and a surprise awaits each guest.

| What to Bring | Accessibility | Meeting Point |

|—————|—————|—————|

| Comfortable shoes and clothes | Wheelchair accessible, but not suitable for wheelchair users | Cenisio (Line M5 – Lilac Line), 10-minute walk |

| – | Tram lines 12, 14, 78 | – |

| – | Host speaks English, French, Spanish, and Italian | – |

| – | Includes alcoholic beverages, snacks, water, coffee/tea, soda, dinner | – |

| – | All fees and taxes included | – |

What You’ll Learn

During the cooking class and wine experience, guests will learn to prepare a delectable 3-course Italian meal under the guidance of a professional chef.

The experience includes:

1. Handmaking various fresh pasta shapes and sauces from scratch.

2. Crafting a gourmet chickpea dish with seasonal vegetables.

3. Assembling the classic Italian desserts of Tenerina chocolate cake and Tiramisu.

4. Enjoying wine tastings led by a certified sommelier, including an aperitif and dessert wine.

This immersive culinary journey will leave guests with newfound skills and an appreciation for authentic Italian cuisine.

About the Host

The cooking class and wine experience is hosted by a team of passionate culinary experts.

The professional chef leading the class has years of experience in traditional Italian cuisine. Their expertise extends beyond the kitchen – the sommelier is a certified wine expert who’ll guide you through an educational wine tasting.

The chef’s mastery of traditional Italian cuisine is complemented by the sommelier’s expertise in leading an educational wine tasting.

Together, they create an engaging and immersive experience, sharing their love for Italian food and wine. Guests can expect an interactive, hands-on class where they’ll learn insider tips and techniques from the pros.

The hosts’ multilingual skills ensure a seamless experience for international visitors.

Guest Reviews

What do previous guests have to say about this cooking class and wine experience? They rave about the engaging chef, the delicious food, and the fun atmosphere.

The guest reviews highlight:

1. "Hands-down the best cooking class I’ve attended! The chef was so knowledgeable and made the experience enjoyable."

2. "I learned so much about Italian cuisine and wine pairings. The small group size was perfect for personalized attention."

3. "The food we made was absolutely divine. I can’t wait to recreate the dishes at home."

4. "This was the highlight of our trip to Milan. I highly recommend this class to anyone interested in Italian cooking and wine."

Frequently Asked Questions

Is There a Dress Code for the Cooking Class?

The host recommends wearing comfortable clothes and shoes for the cooking class. There’s no formal dress code, but it’s best to avoid overly loose or delicate attire that could get dirty during the hands-on cooking experience.

Can I Customize the Menu to Accommodate Dietary Restrictions?

Yes, the menu can be customized to accommodate dietary restrictions. The chef is happy to adapt the dishes to meet vegetarian, vegan, or gluten-free needs. Just let them know your requirements when booking the experience.

Do I Need to Bring Any Special Cooking Equipment?

You don’t need to bring any special cooking equipment. All the necessary tools and ingredients are provided during the private cooking class. Just wear comfortable clothes and bring your appetite for a delicious 3-course Italian meal.

Is the Class Suitable for Children or Families?

The cooking class is not suitable for children or families, as the minimum age for alcoholic drinks is 18 years old. It’s an adult-oriented experience featuring a 3-course Italian meal and wine tasting with a sommelier.

Is It Possible to Extend the Duration of the Class?

The duration of the class cannot be extended beyond the stated 3.5 hours. The experience is structured as a private event, and extending the time would require additional coordination and fees. The fixed duration allows the chef to properly guide participants through the full cooking and wine tasting.

The Sum Up

This private cooking class and wine experience in Milan offers a unique opportunity to learn from a certified sommelier and craft a delectable 3-course Italian meal. Participants can look forward to hands-on pasta-making, gourmet dish preparation, and dessert creation, all while savoring a welcome aperitif and wines tailored to complement their culinary creations. It’s a memorable and competitively priced culinary adventure in the heart of Italy.

You can check availability for your dates here: