Gather your culinary curiosity and embark on a delightful private cooking class in Atlanta with the talented Chef Naina. This hands-on experience promises to immerse you in authentic flavors, as you collaborate with the chef to craft a mouthwatering meal. From Aloo Tikki Chole Chaat to Indian-inspired Southern fried chicken, the menu offers a unique fusion of flavors. With the option to explore local markets, you’ll learn how to select the freshest ingredients, elevating your cooking skills in a private, personalized setting.
This experience made our article of Top 3 Cooking Classes & Tours In Atlanta.
Key Points
- Immersive private cooking class in Atlanta led by Chef Naina, featuring a hands-on culinary experience and a home-cooked meal.
- Menu highlights include mango lassi, Indian street food, and Indian-inspired Southern cuisine.
- Optional market tour provides insights into sourcing fresh, high-quality ingredients.
- Class is not wheelchair accessible but stroller accessible, with service animals allowed.
- Limited spaces available, with reservation flexibility and options to pay later.
Overview of the Cooking Class
The Private Atlanta Cooking Class with Chef Naina offers a unique opportunity for foodies to enjoy the flavors of India and the American South.
Located in Atlanta, the class is priced at $139 per person and includes a private cooking session, a home-cooked meal, and an optional market tour.
Naina accommodates dietary requests, and the class culminates in a feast featuring a starter, main course, and dessert.
Participants will learn to select ingredients and prepare dishes like mango lassi, Indian-inspired fried chicken, and shrikhand with seasonal fruit.
The class is private, ensuring a personalized experience.
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Highlights of the Menu
While the Private Atlanta Cooking Class with Chef Naina offers a variety of delectable dishes, the menu highlights particularly stand out.
The class features:
The class features refreshing mango lassi or limeade, crunchy crudites with dips, the classic Aloo tikki chole chaat, and Indian-inspired mains.
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Refreshing mango lassi or fresh limeade to start.
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Crunchy crudites accompanied by a creamy roasted eggplant or pimento cheese dip.
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The tantalizing Aloo tikki chole chaat, an Indian street food classic.
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The main course of either Indian-inspired Southern fried chicken or the indulgent shrimp and grits.
To finish, guests can savor the sweet and fragrant shrikhand, a traditional Indian dessert, served with seasonal fruit.
Experiencing the Private Cooking Class
Guests who embark on the Private Atlanta Cooking Class can expect an immersive and hands-on culinary experience.
Led by Chef Naina, the class takes place in a private setting, allowing for personalized attention and the opportunity to learn directly from an expert.
Participants will have the chance to explore a local market, selecting fresh ingredients for the class.
In the kitchen, they’ll collaborate with Naina to prepare a delectable Indian-inspired Southern feast, from appetizers to the main course and dessert.
The class culminates in a shared, home-cooked meal, offering a taste of authentic flavors.
Market Tour Option
For those interested in a more comprehensive culinary experience, the Private Atlanta Cooking Class offers an optional market tour.
The tour allows participants to:
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Learn how to select fresh, high-quality ingredients for the class.
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Explore the local markets and discover unique produce and spices.
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Gain insights from Chef Naina on the best ways to source ingredients.
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Enhance the cooking class experience by starting with a deeper understanding of the ingredients.
This add-on activity is a great opportunity for foodies to enjoy the local culinary culture before the hands-on cooking lesson.
Dietary Accommodations
Naina accommodates dietary requests and restrictions, so guests can enjoy the Private Atlanta Cooking Class regardless of their dietary needs.
At the time of booking, guests should inform Naina of any dietary requirements, such as vegetarian, vegan, gluten-free, or food allergies.
Naina will work with each guest to modify the menu accordingly, ensuring everyone can participate in the hands-on cooking experience and savor the delicious, home-cooked meal.
With Naina’s expertise and flexibility, the Private Atlanta Cooking Class is an inclusive experience that caters to a wide range of dietary preferences and needs.
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Meeting and Pickup Details
The Private Atlanta Cooking Class takes place at a meeting point in Decatur, Georgia.
The exact address of the meeting point is 2510 Manor Walk, Decatur, GA 30030, USA, and it will be provided in the ticket details.
The activity ends back at the same meeting point.
Here’s what you need to know about the meeting and pickup details:
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The class location is in Decatur, just outside of Atlanta.
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The meeting point address is included with your ticket.
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After the class, you’ll return to the original meeting spot.
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No transportation is provided, so you’ll need to arrange your own arrival and departure.
Accessibility and Participation
Though the Private Atlanta Cooking Class is not wheelchair accessible, it is stroller accessible, and service animals are allowed. The class is a private tour, so only your group will participate. With limited spaces, it’s likely to sell out, so reserving now and paying later provides flexibility.
| Accessibility | Participation |
| — | — |
| Not wheelchair accessible | Private tour; only your group |
| Stroller accessible | Likely to sell out |
| Service animals allowed | Reserve now, pay later |
The Sum Up
Chef Naina’s private Atlanta cooking class offers an immersive culinary experience. Guests collaborate with the chef to create a delicious meal, exploring authentic flavors and Indian-inspired Southern cuisine. The optional market tour enhances the experience, teaching participants how to select fresh ingredients. With personalized attention and dietary accommodations, this class promises a memorable gastronomic journey in a private setting.
📍 This experience made our list of the 3 best Cooking Classes & Tours in Atlanta
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