Premium Empanadas Cooking Class & Wine Tasting Experience

Embark on an authentic culinary journey through Argentina’s vibrant Palermo neighborhood. This premium empanadas cooking class and wine tasting experience offers participants the chance to craft traditional empanadas by hand while savoring premium Argentine wines. Led by a knowledgeable guide, the small-group class ensures personalized attention throughout the 2-hour session. Whether you’re a seasoned home cook or a curious foodie, this hands-on class promises to delight your senses and expand your appreciation for Argentina’s rich gastronomic heritage.

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Key Points

2-hour premium experience focusing on authentic Argentinian empanadas and Argentine wines in Palermo, Buenos Aires.
Small-group format led by a professional guide, with hands-on cooking and generous wine tastings.
Flexible booking with no upfront payment and cancellation up to 24 hours in advance for a full refund.
Immersive culinary experience showcasing iconic Argentine dishes and wines, available in multiple languages.
Highly rated by past participants for the great atmosphere, informative guidance, and quality of the experience.

You can check availability for your dates here:

Activity Overview

The premium Empanadas Cooking Class & Wine Tasting experience allows guests to explore the flavors of Argentina.

It’s a 2-hour activity located in Palermo, where participants can learn to make authentic Argentinian empanadas and taste premium Argentine wines.

The class is led by a professional guide and offered in Spanish, English, and Portuguese. Priced from $49 per person, it features a small-group format for a personalized experience.

Guests can book their spot without upfront payment and have the flexibility to cancel up to 24 hours in advance for a full refund.

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Cooking Class Details

The cooking class focuses on teaching participants to make authentic Argentinian empanadas. The class is led by a professional tour guide who shares their expertise.

All the necessary ingredients are provided for the cooking session. Participants learn the traditional methods and techniques for preparing the savory pastry pockets.

The small-group format ensures a personalized experience where the guide can closely assist each person. Empanada-making is a hands-on activity, allowing guests to get involved in the entire process from start to finish.

The class provides an immersive culinary experience showcasing this iconic Argentine dish.

Wine Tasting Experience

Participants enjoy tasting premium Argentine wines as part of this experience.

The wine tasting features a selection of Malbec, Cabernet Sauvignon, and Cabernet Franc. Throughout the tasting, the guide educates participants on the grape characteristics and winemaking methods in Argentina.

Participants learn to appreciate the unique flavors and aromas of these renowned Argentine wines. The generous wine servings allow guests to fully explore the featured varietals.

The wine tasting complements the hands-on empanada cooking class, providing a well-rounded cultural experience.

Booking Information

How can one reserve their spot for this experience?

Reservations can be made through the booking platform with a "reserve now & pay later" option available. This allows guests to secure their spot without upfront payment.

The booking process is flexible, enabling visitors to book their preferred date and time without any commitment until closer to the event. Guests simply need to arrive 5 minutes before the class begins at the meeting point located at Gorriti 4886 in Palermo.

With this convenient booking system, arranging the Premium Empanadas Cooking Class & Wine Tasting Experience has never been easier.

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Customer Feedback

Based on the provided customer reviews, this Premium Empanadas Cooking Class & Wine Tasting experience has received an impressive overall rating of 4.9 out of 5 stars.

Reviewers praised the great experience, fun atmosphere, informative guide, and generous wine servings. Some constructive feedback indicated that the empanadas were slightly too onion-heavy, differing from typical Buenos Aires recipes.

The experience offers:

A small-group format for a personalized experience.
Professional guidance from a tour guide throughout the cooking class.
Opportunities to taste premium Argentine wines like Malbec, Cabernet Sauvignon, and Cabernet Franc.
Flexibility to reserve without upfront payment.

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Highlights of the Experience

Though the cooking class and wine tasting experience offers a well-rounded program, certain highlights stand out.

Participants can look forward to learning the art of making authentic Argentinian empanadas from a professional guide. The small-group format ensures a personalized experience as they master the recipe and techniques.

The wine tasting portion showcases a selection of premium Argentine wines, providing insights into the country’s winemaking. Guests can savor Malbec, Cabernet Sauvignon, and Cabernet Franc varietals while discovering their unique characteristics.

What to Expect in the Empanada Making Class

The empanada making class begins with a warm welcome from the professional tour guide.

Participants are led through the step-by-step process of creating authentic Argentinian empanadas:

Mastering the dough – Guests learn the proper techniques for kneading and rolling out the flaky pastry dough.
Filling the empanadas – The class prepares a variety of fillings, including beef, chicken, and vegetarian options.
Shaping and sealing – Participants carefully fold and crimp the empanadas using traditional methods.
Baking to perfection – The empanadas are then baked to golden-brown deliciousness in the oven.

The Argentine Wine Tasting Journey

After the hands-on empanada making session, participants embark on an engaging Argentine wine tasting experience.

They’ll sample premium wines like Malbec, Cabernet Sauvignon, and Cabernet Franc. The guide shares insights into grape characteristics and winemaking methods in Argentina, enriching the tasting experience.

Generous wine servings allow guests to fully appreciate the flavors. The wine tasting complements the empanada cooking class, providing a well-rounded culture.

Visitors leave with a deeper understanding of Argentina’s renowned wine heritage and culinary traditions.

Frequently Asked Questions

Can I Bring My Own Wine to the Event?

No, you can’t bring your own wine to the event. The experience includes tasting premium Argentine wines, so bringing your own would not be allowed. The event provides the wine as part of the overall experience.

Are Any Dietary Restrictions Accommodated in the Cooking Class?

The cooking class accommodates dietary restrictions. Participants can notify the organizers in advance about any special dietary needs, and the ingredients provided will be adjusted accordingly for a personalized cooking experience.

What if I’m Not an Experienced Cook, Can I Still Join?

Absolutely! The cooking class is designed for all skill levels. Even if you’re a beginner, the experienced guide will provide hands-on instruction and support to ensure you learn to make authentic Argentinian empanadas successfully.

How Much Wine Is Included in the Tasting?

The wine tasting includes generous servings of premium Argentine wines like Malbec, Cabernet Sauvignon, and Cabernet Franc. You’ll learn about the grape characteristics and winemaking methods even if you’re a beginner.

Is There a Dress Code for the Experience?

There is no formal dress code for the experience. Guests can wear comfortable, casual clothing. The focus is on enjoying the cooking class and wine tasting, so guests should dress in a way that makes them feel relaxed and at ease.

The Sum Up

The Premium Empanadas Cooking Class & Wine Tasting in Palermo offers an authentic taste of Argentina. Participants craft traditional empanadas and savor premium Argentine wines, guided by a knowledgeable host. With flexible booking and no upfront payment, it’s a delightful opportunity to take in the country’s rich culinary heritage. The small-group setting ensures personalized attention, making this experience a must-try for food and wine enthusiasts.