Prague: Market Tour and Traditional Czech Cooking Class

Set out on a culinary adventure in Prague with this immersive market tour and cooking class. Explore local markets, select fresh ingredients, and master the art of traditional Czech dishes. This hands-on experience promises to tantalize your taste buds and deepen your understanding of the country’s rich gastronomic heritage. Whether you’re a seasoned foodie or a curious traveler, this class offers a unique opportunity to connect with the vibrant flavors that define Prague’s iconic cuisine.

Key Points

• This 3.5-4 hour experience in Prague includes a guided market tour followed by a hands-on cooking class showcasing traditional Czech dishes like goulash, dumplings, and apple strudel.
• The cooking class is taught by exceptional instructors and focused on enhancing the flavors of the traditional Czech cuisine.
• The experience is wheelchair accessible and offers flexible menu options to accommodate dietary needs.
• Pricing starts at $218.08 per person with free cancellation up to 24 hours in advance and a reserve now, pay later option.
• Based on 19 reviews, the experience has an overall rating of 4.7 out of 5 stars and is highly recommended for an enjoyable and educational culinary adventure in Prague.

You can check availability for your dates here:

Overview of the Activity

The Prague Market Tour and Traditional Czech Cooking Class provides an immersive culinary experience for visitors. Priced from $218.08 per person, the 3.5-4 hour activity includes a guided exploration of a local farmer’s market and a hands-on cooking class.

Participants learn to prepare classic Czech dishes like goulash, dumplings, and apple strudel under the tutelage of expert instructors. This wheelchair-accessible class offers flexibility, with menus tailored to seasonal ingredients and dietary needs.

A pre-class market tour is available. Free cancellation up to 24 hours in advance allows for hassle-free booking. A reserve now, pay later option is also offered.

Cost and Duration

Priced from $218.08 per person, the Prague Market Tour and Traditional Czech Cooking Class lasts 3.5-4 hours.

This hands-on experience includes a guided exploration of the farmer’s market to source authentic ingredients, followed by preparing a delectable 3-course Czech meal.

Participants can look forward to learning how to make iconic dishes like goulash, dumplings, and apple strudel.

What’s more, the class is wheelchair accessible, and a hotel pick-up service is provided.

For those seeking a flexible booking, the activity offers free cancellation up to 24 hours in advance, as well as a reserve now and pay later option.

Cancellation Policy and Payment Options

For those seeking flexibility, the activity offers free cancellation up to 24 hours in advance, allowing participants to receive a full refund.

Plus, a reserve now and pay later option is available, providing convenience for travelers.

The pricing starts at $218.08 per person and covers an immersive 3.5 to 4-hour experience, including a guided market tour and hands-on cooking class.

With a focus on traditional Czech cuisine, the class ensures a memorable culinary adventure in the heart of Prague.

Whether planning a trip or looking for a unique local experience, this cooking class offers convenience and value.

Traditional Czech Dishes to Learn

Participants get to enjoy the heart of traditional Czech cuisine during the cooking class. They learn to prepare a delectable 3-course meal, including iconic dishes like goulash with dumplings, potato soup, and apple strudel. The hands-on lessons guide students through carefully curated recipes, allowing them to master the art of enhancing flavors. The cooking class also offers flexibility, with menus adjusted based on seasonal ingredients and dietary needs.

| Dish | Description |

| — | — |

| Goulash | Hearty beef stew with paprika and spices |

| Dumplings | Fluffy dough dumplings, a staple side dish |

| Potato Soup | Creamy bramboračka soup with vegetables |

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Cooking Class Format and Instruction

As part of the Prague Market Tour and Cooking Class experience, you will enjoy a hands-on culinary journey led by skilled local instructors.

The classes are taught in both Czech and English, ensuring clear communication throughout the session. Visitors will learn to prepare a variety of traditional Czech dishes, including goulash, dumplings, potato soup, and apple strudel.

The menus can be tailored to accommodate dietary requirements and seasonal ingredient availability. With a focus on authentic flavors and techniques, the classes provide a unique opportunity to take in Czech culinary traditions.

Market Tour and Ingredient Exploration

Before the cooking class begins, participants embark on a guided tour of the local farmer’s market.

They explore the vibrant stalls, discovering authentic Czech spices, produce, and ingredients. The knowledgeable instructor shares insights into traditional cooking methods and the cultural significance of the items.

Visitors have the opportunity to interact with the vendors, learn about seasonality, and select the freshest ingredients for their upcoming culinary experience.

Visitors interact with vendors, learn about seasonality, and select the freshest ingredients for their upcoming culinary experience.

This pre-class market visit provides a hands-on introduction to the local food scene, setting the stage for an immersive and authentic Czech cooking lesson.

Class Inclusions and Accessibility

The cooking class includes all the necessary ingredients and kitchen utensils for participants to prepare the traditional Czech dishes.

Recipes to take home are provided, along with the use of aprons.

If selected, the market visit is included, allowing participants to explore the local spices and produce.

The class is wheelchair accessible, ensuring inclusivity.

Whether you’re a beginner or an experienced cook, this hands-on culinary experience offers a chance to learn authentic Czech cuisine in a contemporary cooking studio, guided by knowledgeable instructors fluent in both Czech and English.

Customer Reviews and Ratings

Based on the 19 reviews, the overall rating for this Prague Market Tour and Cooking Class is an impressive 4.7 out of 5 stars.

Customers rave about the exceptional instructors, with praise for Latisha, who was "an incredible teacher, so much fun!" and Vladimir, described as a "super chef" who provided a "fabulous time."

Others highlight the instructors’ ability to teach them how to "enhance flavors," making the experience highly recommended.

The positive feedback underscores the enjoyable and educational nature of this immersive culinary adventure in the heart of Prague.

Frequently Asked Questions

What Is the Minimum Number of Participants Required for the Class?

The minimum number of participants for the class is not specified. The activity is available for booking, and customers can reserve their spots individually or as a group.

Are Children Allowed to Participate in the Cooking Class?

The cooking class welcomes children to participate. They’ll learn traditional Czech dishes and techniques alongside their parents or guardians. The class is family-friendly and can accommodate dietary needs.

Can the Class Accommodate Any Special Dietary Needs?

Yes, the cooking class can accommodate special dietary needs. The menus can be adjusted based on seasonal ingredients and dietary requirements like vegetarian, vegan, or gluten-free options.

Is There an Option to Purchase the Ingredients Used in the Class?

Yes, there’s an option to purchase the ingredients used in the class. Participants can buy the authentic spices, produce, and other items from the pre-class market tour to recreate the Czech dishes at home.

How Much Time Is Allocated for the Cooking Portion of the Class?

The cooking portion of the class takes 2-3 hours, allowing participants ample time to prepare a 3-course traditional Czech meal under the guidance of the instructor. This hands-on experience is the focal point of the cooking class.

The Sum Up

This immersive culinary experience in Prague offers travelers a unique way to explore the city’s vibrant food culture. With a guided market tour and hands-on cooking class, participants can dive into traditional Czech cuisine, learning to prepare dishes like goulash, dumplings, and apple strudel. At $218.08 per person, it’s a flexible and highly-rated activity that provides an authentic taste of Prague’s gastronomic delights.

You can check availability for your dates here: