Exploring the culinary delights of Prague just got even more enticing. The Prague Cooking Class offers an immersive experience that takes participants on a guided market visit to source fresh, seasonal ingredients. Then, it’s time to don the aprons and get hands-on as expert chefs lead the class in preparing a traditional 3-course Czech meal. From potato soup to pork goulash and apple strudel, this class promises a delectable journey into the heart of Czech cuisine. With high ratings and a focus on fostering camaraderie, it’s an experience not to be missed by any food enthusiast visiting the city.
Key Points
- This half-day experience in Prague offers a guided market tour, hands-on cooking class, and a traditional 3-course Czech meal.
- Participants learn new techniques while preparing potato soup, pork goulash, and apple strudel under the guidance of an expert chef.
- The class, which accommodates up to 15 travelers, has received a 4.6 overall rating from 21 reviews.
- Included in the $213.18 per person price are soft drinks, the opportunity to purchase alcoholic beverages, and a take-home recipe booklet.
- The experience starts at 9:00 am with a market visit and concludes at the original meeting point after the cooking and dining.
Overview
The Prague Cooking Class is a half-day experience that allows participants to explore the local market, learn from an expert chef, and enjoy a delicious 3-course meal.
Situated in Prague, Czech Republic, the class has received 21 reviews across Viator and Tripadvisor, earning an impressive 4.6 overall rating.
Priced from $213.18 per person, the class accommodates a maximum of 15 travelers.
Participants can expect to learn traditional recipes, develop new cooking skills, and savor an authentic Czech menu including potato soup, pork goulash, and apple strudel.
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Class Details
The half-day Prague Cooking Class offers an immersive culinary experience for participants.
Visitors begin with a guided tour of a local market, selecting fresh, seasonal ingredients. Under the expert instruction of a chef, they’ll then prepare a traditional 3-course Czech menu, including a potato soup starter, pork goulash main, and apple strudel dessert.
Hands-on cooking allows guests to learn new techniques while enjoying the camaraderie of fellow participants. The class culminates in a shared meal, allowing everyone to savor the fruits of their labor in a relaxed, convivial atmosphere.
What’s Included
The Prague Cooking Class includes a 3-course lunch, a guided market tour to select fresh, seasonal ingredients, and hands-on instruction from an expert chef.
The experience includes:
- A traditional 3-course menu featuring Czech specialties
- Soft drinks throughout the class
- Opportunity to purchase alcoholic beverages
- Personalized attention from the chef
- A take-home recipe booklet to recreate the dishes at home
The cooking class provides a well-rounded experience, from sourcing local produce to preparing and enjoying a delicious Czech-inspired meal in a small-group setting.
Meeting & Pickup
The meeting point for the Prague Cooking Class is 36 Underground, Bubenské nábř. 306/13, 170 00 Praha 7-Holešovice, Czechia (in front of the Kulina shop).
The class starts at 9:00 am. Participants will meet at the designated location and then explore the local market and learn to prepare a 3-course traditional Czech meal under the guidance of an expert chef.
At the end of the experience, the group will return to the original meeting point.
Confirmation of the booking is received within 48 hours, subject to availability.
Additional Information
Along With the logistics, there are a few other important details to be aware of.
For starters, you’ll receive your booking confirmation within 48 hours, subject to availability.
It’s important to note that this experience isn’t wheelchair accessible.
Regarding the cancellation policy, it’s crucial to know that this activity is non-refundable.
The minimum drinking age is 18 years, so keep that in mind if you plan to enjoy any alcoholic beverages.
These additional details will help ensure a smooth and enjoyable Prague cooking class experience.
- Confirmation received within 48 hours
- Not wheelchair accessible
- Non-refundable cancellation policy
- 18+ minimum drinking age
- Important details to be aware of
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Participant Feedback
How have participants responded to this Prague cooking class experience? By and large, reviews have been very positive.
Many praise the engaging market visit and hands-on cooking class, highlighting the personalized attention from knowledgeable chefs. Participants appreciate learning new techniques and recipes to prepare traditional Czech dishes like potato soup, goulash, and apple strudel.
The enjoyable atmosphere and delicious 3-course meal they get to savor with fellow travelers are also frequently cited as highlights. Many leave eager to return, deeming the experience highly recommended for those interested in local culture and cuisine.
Experience Highlights
As a half-day experience, the Prague cooking class takes participants on an engaging journey through the local market to select fresh, seasonal ingredients before heading into the kitchen for hands-on instruction from expert chefs.
The class culminates in guests enjoying a delicious 3-course meal of traditional Czech dishes, including:
- Hearty potato soup with mushrooms
- Pork goulash with Carlsbad dumplings
- Decadent apple strudel
Participants consistently praise the personalized attention from the chefs, the opportunity to learn new cooking techniques, and the convivial atmosphere shared with fellow foodies.
Culinary Journey
The Prague cooking class takes participants on an exciting culinary journey, beginning with a guided exploration of the local market.
Travelers browse stalls, selecting the freshest, seasonal ingredients under the expert’s tutelage.
Back in the kitchen, the class embarks on preparing a traditional three-course Czech meal. From the rich potato soup to the savory pork goulash and the sweet apple strudel, each dish is crafted with care.
Throughout the hands-on experience, the chef shares cooking techniques and cultural insights, fostering an immersive and educational experience.
Frequently Asked Questions
Can I Purchase Additional Alcoholic Beverages During the Class?
Yes, alcoholic drinks can be purchased for an additional cost during the cooking class. The included beverages are limited to soft drinks, but participants have the option to buy alcoholic beverages if they wish.
Is There a Vegetarian or Gluten-Free Menu Option Available?
Yes, the cooking class offers vegetarian and gluten-free menu options. Participants can request these dietary accommodations when booking the experience, ensuring they can fully enjoy the hands-on cooking and 3-course meal.
Do I Need to Bring Any Cooking Equipment or Utensils?
No, participants don’t need to bring any cooking equipment or utensils. All necessary supplies and tools are provided during the cooking class. The instructors will guide participants through the entire hands-on cooking experience.
Is There a Discount for Booking as a Larger Group?
There is no mention of a group discount in the details provided. The class accommodates up to 15 travelers, but the price is a fixed per-person rate regardless of group size.
Can I Store My Luggage at the Meeting Point Before or After the Class?
Unfortunately, the meeting point does not offer luggage storage services. Participants will need to make their own arrangements to store any luggage before or after the cooking class. The operator does not provide this service.
The Sum Up
The Prague Cooking Class offers a unique culinary adventure that combines a market visit, hands-on cooking, and a shared 3-course Czech meal. With expert guidance, participants learn to prepare authentic dishes and enjoy a cultural exchange. Rated highly, this immersive experience is perfect for foodies seeking an authentic taste of Czech cuisine.
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