Uncover the captivating history of Pompeii and indulge in the art of fresh pasta making on this immersive 5-hour tour. Led by expert archaeologists and chefs, you’ll explore the ancient ruins before learning to craft traditional Italian dishes. Savor the flavors of the region as you pair your creations with local wines. This one-of-a-kind experience blends the rich cultural heritage of Italy with its renowned culinary traditions, offering an unforgettable glimpse into the past and present.
Key Points
- Guided tour of Pompeii’s archaeological excavations led by an expert archaeologist.
- 3-hour hands-on fresh pasta-making class in a nearby garden setting.
- Includes tasting of traditional Italian dishes and local wines from the Gragnano region.
- Comprehensive 5-hour experience blending historical and culinary exploration.
- Hassle-free booking with flexible cancellation policy up to 24 hours in advance.
Tour Overview and Pricing
This activity offers a guided tour of the ancient archaeological site of Pompeii and a hands-on pasta-making class in a local garden setting.
Priced from Kč 6,012 per person, the 5-hour experience includes an expert-led excavation tour, transportation to and from the cooking class, a fresh pasta lesson, and a lunch of typical Gragnano dishes and wine.
Enjoy a 5-hour experience with an expert-led excavation tour, pasta-making class, and lunch featuring local Gragnano dishes and wine, priced from Kč 6,012 per person.
The tour is available in English and Italian, with free cancellation up to 24 hours in advance.
Travelers can reserve their spot now and pay later, ensuring a hassle-free booking process.
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Itinerary
The tour begins at Piazza Esedra in Pompei, Campania, where you will embark on a 2-hour guided exploration of the ancient archaeological excavations of Pompeii with an expert archaeologist.
Afterward, they’ll transfer by car to a nearby garden for a 3-hour fresh pasta-making lesson.
During the cooking class, you will learn to prepare typical dishes and enjoy local wine from Gragnano.
The experience culminates with a transfer back to Piazza Esedra, providing an opportunity to engage in convivial moments and savor the local produce.
Experience Highlights
Guided exploration of Ancient Pompeii with an expert Archaeologist immerses participants in the captivating history of this UNESCO World Heritage site.
Visitors then transfer to a beautiful garden setting to learn the art of fresh pasta-making. They’ll savor typical dishes and wines from the Gragnano region, engaging in convivial moments and enjoying local produce.
This immersive experience offers a unique blend of archaeological discovery and culinary delight, allowing guests to connect with Pompeii’s rich heritage and indulge in the flavors that define the local cuisine.
Inclusions
The tour includes a guided exploration of the Archaeological Excavations, with an entrance ticket providing access to this captivating UNESCO World Heritage site.
Travelers will also enjoy transfers between the Excavations and the Garden, ensuring a seamless experience.
The highlight is a hands-on fresh pasta-making lesson, where participants can learn to craft traditional Italian dishes.
Lunch is included, allowing guests to savor the fruits of their labor accompanied by typical dishes and wine from the Gragnano region.
This comprehensive package offers an immersive look into Pompeii’s past and the culinary traditions of the area.
More Great Tours NearbyImportant Information
Prior to the tour, participants should communicate any food allergies or intolerances to the provider.
The itinerary is subject to change, so customers should check availability for starting times.
This combined tour of the Pompeii Archaeological Excavations and a fresh pasta cooking class lasts approximately 5 hours.
Conducted in English and Italian, the tour includes a guided exploration of ancient Pompeii with an expert archaeologist, a pasta-making lesson in a garden setting, and a tasting of local dishes and wine.
Customers can cancel up to 24 hours in advance for a full refund.
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Exploring Ancient Pompeii
Travelers on this tour embark on a captivating exploration of Pompeii’s ancient ruins, guided by an expert archaeologist.
They’ll discover the remarkably well-preserved remnants of this Roman city, frozen in time by the catastrophic eruption of Mount Vesuvius in 79 AD.
The guide brings the past to life, sharing insights into the daily lives of Pompeii’s inhabitants, from grand villas to bustling marketplaces.
Visitors can visualize the city’s vibrant community, from the intricate mosaics and frescoes to the remarkably intact structures.
This immersive experience offers a unique window into the rich history and culture of ancient Pompeii.
The Art of Fresh Pasta Making
After seeing the captivating history of Pompeii, travelers now shift their focus to the art of fresh pasta making.
In an idyllic garden setting, an expert instructor guides them through the intricate process. Participants learn to:
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Knead and roll the dough to achieve the perfect texture.
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Shape the pasta into various forms, from ribbons to ravioli.
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Prepare traditional sauces to complement the freshly made pasta.
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Savor the fruits of their labor, paired with local wines, in a convivial atmosphere.
This hands-on culinary experience offers a delightful blend of tradition, creativity, and flavor.
Frequently Asked Questions
What Is the Minimum or Maximum Group Size for This Tour?
The tour does not specify a minimum or maximum group size. It’s an open group experience, allowing participants to enjoy the tour and cooking class in a shared setting with other travelers.
Can I Bring Children on the Tour, and Is There a Discount?
Children are welcome on the tour, though the cooking class is only suitable for adults. A 10% discount is available for children under 12 when booked together with an adult participant.
Is There Any Dress Code or Special Requirements for the Cooking Class?
There’s no strict dress code, but comfortable, casual clothing is recommended for the cooking class. Participants should also bring an apron or be prepared to wear one provided during the hands-on pasta-making session.
Can I Purchase Additional Wine or Food Items During the Cooking Class?
Yes, participants can purchase additional wine or food items during the cooking class. The tour includes a tasting of typical dishes and wine, but guests are welcome to buy more if they’d like.
How Much Advance Notice Is Required to Arrange for Dietary Restrictions?
Guests should communicate any food allergies or intolerances prior to the tour. The operator needs advance notice to accommodate dietary restrictions and ensure guests have an enjoyable culinary experience during the cooking class.
The Sum Up
Set out on a captivating journey through the ruins of ancient Pompeii and learn about the art of traditional Italian pasta-making. This tour offers an unparalleled opportunity to uncover the rich history and culinary delights of Italy, creating an unforgettable experience that blends the past and present. Don’t miss this chance to discover the essence of Italy’s cultural heritage and gastronomic traditions.
You can check availability for your dates here:More Food & Drink Experiences in Pompei Campania
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