Pierogi Cooking Class With Market Shopping and Local Snacks

Immerse oneself in the vibrant flavors of Poland by joining a hands-on pierogi cooking class. It begins with a guided tour of the renowned Stary Kleparz market, where you’ll learn to select the finest seasonal ingredients. Under the expertise of a friendly local chef, you’ll craft delicious dough and classic fillings, then savor a full dining experience featuring the freshly made pierogi and regional specialties. With this class, you’ll gain the skills to recreate this beloved Polish dish at home.

About Your Stay

• Hands-on pierogi-making class following a guided market tour to learn about high-quality local ingredients.
• Opportunity to assemble classic pierogi fillings like cottage cheese, potatoes, and caramelized onions.
• Full dining experience featuring seasonal local snacks, freshly made pierogi, and regional alcoholic beverages.
• Intimate class size of up to 6 travelers for a personalized culinary journey.
• Hosted by Olga, an expert in Polish cuisine, in a cozy local apartment setting.

Market Tour

Where do the class participants begin their pierogi-making adventure?

The class starts with a visit to the Stary Kleparz, a local farmer’s market. Here, the participants learn tips on selecting seasonal produce, meats, and cheeses.

They browse the stalls, sampling local specialties like fresh and smoked cheeses, Polish sausage, sour cucumbers, and sour cabbage.

The experience provides an opportunity to enjoy the vibrant local food culture and understand the high-quality ingredients that will be used in the upcoming cooking class.

Cooking Class

After the market tour, participants move on to the hands-on pierogi-making portion of the class.

Under Olga’s guidance, they learn to prepare the dough and fillings. Cottage cheese, potatoes, and caramelized onions are among the classic fillings. Participants then assemble the pierogi, folding and crimping the dough around the fillings.

The class size is limited to 6 travelers, ensuring an intimate, hands-on experience. By the end, participants have gained practical skills to recreate this traditional Polish dish at home.

The cooking class provides an immersive culinary experience complementing the earlier market visit.

Dining Experience

Participants enjoy a full dining experience during the pierogi cooking class.

The menu includes a starter of seasonal local snacks, followed by the main course of freshly made pierogi served with caramelized onions.

For dessert, the class indulges in a regional alcoholic beverage, such as homemade liquor or a selection of the best regional alcohol.

Throughout the meal, participants can sip on coffee, tea, and other alcoholic beverages.

The dining experience offers:

• Seasonal local snacks
• Handmade pierogi with caramelized onions
• Regional alcoholic beverage for dessert
• Coffee and tea
• Alcoholic beverages

Host and Location

Olga, a local known for her friendly and knowledgeable approach, hosts the pierogi cooking class. The class takes place in a cozy, local apartment, providing an intimate setting for the experience.

Meeting Point	Ending Point
plac Jana Matejki 13, 31-157 Kraków, Poland	15 minutes’ walk from the meeting point

The class is limited to a maximum of 6 travelers, ensuring a personalized and hands-on learning experience. Olga’s welcoming personality and expertise in Polish cuisine make for an authentic and enjoyable culinary journey.

Questions About Your Stay

Can I Bring My Own Dietary Restrictions?

Yes, accommodations can be made for dietary restrictions. Notify the host in advance, and they’ll adapt the menu and provide suitable options to ensure you have an enjoyable cooking experience that fits your dietary needs.

What Is the Cancellation Policy for the Experience?

The experience allows for free cancellation up to 24 hours before it starts. Guests can also take advantage of the reserve now and pay later option when booking the class.

How Many People Are Typically in the Cooking Class?

The cooking class is limited to a maximum of 6 travelers, providing an intimate experience. This small group size allows for personalized attention and a hands-on, interactive learning environment during the pierogi-making demonstration.

Do I Need to Bring Any Equipment or Supplies?

No, participants don’t need to bring any equipment or supplies for the pierogi cooking class. All necessary ingredients and cooking tools are provided by the host. Just come ready to learn and have fun making traditional Polish dumplings.

Is There a Minimum or Maximum Age Requirement?

There’s no minimum age requirement, but infants must sit on laps. The class accepts all ages, though it’s best suited for older children and adults who can actively participate in the cooking experience.

Final Verdict On This Stay

This immersive Pierogi Cooking Class offers a unique opportunity to explore traditional Polish cuisine. From the lively market tour to the hands-on pierogi-making and full dining experience, you’ll gain valuable skills and insight into this beloved dish. With the guidance of the friendly host Olga, you’ll leave with the confidence to recreate these delicious pierogi at home.