The Phu Chiem Village Cookery: Hoi An Market Tour & Cooking Class offers a unique opportunity for foodies to enjoy the vibrant culinary culture of Hoi An. This 4-hour activity promises an engaging journey through the bustling local market, followed by a hands-on cooking session led by a skilled chef. Priced at $29.00 per person, this experience allows participants to discover the secrets behind Vietnam’s renowned cuisine. What awaits those who embark on this culinary adventure?
Good To Know
- The Hoi An Market Tour & Cooking Class is a 4-hour activity priced at $29.00 per person, with free cancellation up to 24 hours in advance.
- The experience includes a guided market tour, an electric car ride, a welcome drink, and a 2-hour hands-on cooking session with a local chef.
- Participants will learn about Vietnamese ingredients, prepare authentic dishes, and enjoy the cooked meal in a cozy setting with a local family.
- The meeting point is at Gom Nam Dieu coffee shop, and an English-speaking tour guide is provided for participant comfort and engagement.
- The activity has received positive overall feedback from customers, with a rating of 5/5 based on customer reviews.
Activity Overview and Pricing
The Phu Chiem Village Cookery offers a Hoi An Market Tour & Cooking Class, priced at $29.00 per person and lasting 4 hours.
The activity provides free cancellation up to 24 hours in advance for a full refund. Participants can reserve their spot and pay later.
The experience includes a guided tour of Hoi An market, an electric car ride to the cooking class location, a welcome drink, and a 2-hour hands-on cooking session with a local chef.
Participants prepare traditional Vietnamese dishes under the chef’s guidance and enjoy the meal they cooked.
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Experience Description
The guided tour of Hoi An market allows participants to learn about Vietnamese food and cooking. Travelers will discover fresh noodles, fish, seafood, spices, herbs, rice, and grains. After the market visit, an electric car ride escorts them to the cozy cooking class location, where they are welcomed with a refreshing local kumquat juice.
| Explore | Discover | Learn |
|———|———-|——-|
| Vietnamese cuisine | Local ingredients | Cooking techniques |
| Vibrant market | Specialty dishes | Authentic recipes |
| Rich food culture | Age-old traditions | Hands-on experience |
The cooking class offers a 2-hour session with a local chef, guiding participants through the preparation of Vietnamese home-style meals. Participants not only get to enjoy the food they cooked but also receive the recipes via email after the class.
Cooking Class Details
A 2-hour cooking session with a local chef allows participants to learn the art of preparing authentic Vietnamese home-style meals.
Under the chef’s guidance, you will hands-on prepare various dishes. The cooking class takes place in a cozy setting with a local family, providing an immersive cultural experience.
Participants will enjoy the lunch made from the dishes they prepared during the class.
After the session, the recipes are emailed to the participants, allowing them to re-create the Vietnamese delicacies at home.
Meeting Point and Important Information
According to the information provided, participants should meet at the Gom Nam Dieu coffee shop, located at 86 Duy Tân street, Thanh Hà, Hội An, Quảng Nam.
Participants are advised to arrive 10 minutes before the start time to ensure a smooth experience.
The tour guide for the cooking class is English-speaking, which should help participants feel comfortable and engaged throughout the day.
The key takeaways are:
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Meeting point: Gom Nam Dieu coffee shop, 86 Duy Tân street, Thanh Hà, Hội An, Quảng Nam
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Arrive 10 minutes before the start time
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English-speaking tour guide included
Customer Feedback
Based on the customer feedback provided, participants have had a highly positive experience with the Phu Chiem Village Cookery: Hoi An Market Tour & Cooking Class.
The activity has an overall rating of 5/5 based on 1 review. Participant Siti van den from the Netherlands highlighted the excellent guidance and demonstration of cooking techniques by chef Cherry.
Participants also appreciated the visit to the rice sheet maker and the follow-up recipes sent via email after the class.
The overall feedback suggests this is a well-organized and enjoyable culinary experience for those visiting Hoi An.
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Exploring the Hoi An Market
As part of the Phu Chiem Village Cookery experience, participants embark on a guided tour of the vibrant Hoi An market.
The sights, sounds, and aromas captivate the senses:
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Discover a cornucopia of fresh, local produce – from glistening seafood to fragrant herbs and spices.
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Interact with friendly vendors and learn about the cultural significance of traditional Vietnamese ingredients.
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Witness the intricate process of making rice paper sheets, a staple in Vietnamese cuisine.
This immersive market exploration sets the stage for the upcoming cooking class, where you will put their newfound knowledge into practice.
Hands-on Cooking Experience
After exploring the vibrant Hoi An market, participants are whisked away by electric car to the cooking class location.
They’re greeted with a refreshing welcome drink of local fresh kumquat juice. The 2-hour hands-on cooking session begins, led by a skilled local chef.
Participants learn to prepare authentic Vietnamese home-style meals, following the chef’s expert guidance. They work together to cook the dishes they selected during the market tour.
Lunch is then served, featuring the delicious food they prepared themselves. Participants leave with the class recipes, ready to recreate the flavors of Hoi An in their own kitchens.
Savoring the Homemade Dishes
Having prepared the dishes under the chef’s expert guidance, the participants eagerly gather around the table to savor the homemade creations.
The fresh, vibrant flavors burst in their mouths, evoking a sense of culinary delight. The experience is heightened by:
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The satisfying crunch of the freshly fried spring rolls, dipped in the tangy nuoc cham sauce.
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The rich, aromatic broth of the pho, complemented by the fragrant herbs and tender beef slices.
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The sweet and savory combination of the caramelized pork belly, perfectly balanced with the crisp vegetables.
Sipping on the refreshing kumquat juice, the participants savor the authentic taste of Vietnamese home-cooking.
Frequently Asked Questions
How Many Participants Are Typically in a Cooking Class?
The typical cooking class size varies, but it’s usually a small group of 4-8 participants. This allows for personalized attention from the chef and a more interactive, hands-on experience for everyone involved.
Are Vegetarian or Vegan Options Available for the Cooking Class?
Vegetarian and vegan options are usually available for cooking classes. The chef can typically accommodate dietary restrictions with advance notice. Participants should inquire about menu options when booking to ensure their needs are met.
Can Dietary Restrictions or Allergies Be Accommodated?
Yes, dietary restrictions and allergies can be accommodated with advance notice. Guests should inform the provider of any specific dietary needs when booking to ensure the menu can be customized accordingly.
What Is the Dress Code for the Cooking Class?
The dress code is casual and comfortable. Participants should wear closed-toe shoes and clothing that can get dirty, as they’ll be actively cooking during the class. No formal attire is required.
Is Transportation Provided to and From the Meeting Point?
Transportation is not provided to and from the meeting point. Participants are responsible for getting themselves to the starting location at Gom Nam Dieu coffee shop. An electric car ride to the cooking class location is included in the experience.
The Sum Up
The Phu Chiem Village Cookery: Hoi An Market Tour & Cooking Class is an immersive culinary experience that allows foodies to explore the vibrant Hoi An market, learn from a local chef, and savor the homemade dishes they’ve prepared. At $29 per person, this 4-hour activity provides an opportunity to discover authentic Vietnamese cuisine and culture in a hands-on, engaging setting.
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