Osaka: Cooking Class & Sake Tasting With Local Market Visit

Osaka, Japan’s vibrant culinary capital, offers an immersive experience that blends cultural discovery and hands-on cooking. A 4-hour class invites participants to explore the city’s local market, learn to prepare iconic dishes, and savor the nuances of traditional sake. With expert guidance and a convivial atmosphere, this engaging activity promises to elevate one’s understanding of Japan’s rich gastronomic traditions. Whether a seasoned chef or a curious foodie, this class provides a unique opportunity to…

Key Points

• 4-hour culinary experience in Osaka that focuses on preparing iconic Japanese dishes like niku-sui, okonomiyaki, and gyoza.
• Includes a visit to a local supermarket to pick fresh ingredients and a sake tasting of 4 different kinds.
• Limited to 7 English-speaking attendees and offers downloadable recipes and complimentary tour photos.
• Suitable for all skill levels and offers gluten-free options, but no vegan or vegetarian alternatives.
• Participants must be 12 years or older, and late arrivals cannot join or receive refunds.

You can check availability for your dates here:

Overview of the Cooking Class Experience

The Osaka: Cooking Class & Sake Tasting with Local Market Visit is a 4-hour culinary experience that allows participants to enjoy the vibrant food culture of Osaka.

Priced at Kč 1,969 per person, the class is limited to 7 English-speaking attendees and offers free cancellation up to 24 hours in advance.

Guests can reserve their spot and pay later, ensuring a hassle-free booking process.

With a focus on iconic Japanese dishes, the hands-on cooking class and sake tasting promises an authentic and memorable adventure for all skill levels, from beginners to seasoned foodies.

Cooking Class Details

Participants in the cooking class learn to prepare three iconic Japanese dishes: niku-sui (beef soup), okonomiyaki (savory pancake), and gyoza (dumplings).

The class begins with a visit to a local supermarket, where the friendly local guide helps select fresh ingredients.

Back in the kitchen, step-by-step instructions ensure even beginners can recreate these authentic recipes with ease.

The downloadable recipes provided after the tour allow participants to continue their culinary journey at home.

Throughout the hands-on cooking experience, participants can enjoy local sake, beer, and soft drinks, seeing the local culture.

Cultural and Culinary Experience

While cooking, participants can enjoy local sake, beer, and soft drinks, allowing them to fully enjoy the local culinary culture.

This interactive experience offers:

• An opportunity to connect with local culture and create lasting memories
• Suitability for all skill levels, including beginners
• Ideal for couples, families, or solo travelers
• Complimentary tour photos sent via email after the tour
• Gluten-free options available upon request

The cooking class and sake tasting provide an authentic and engaging way to explore Osaka’s vibrant food scene and appreciate the nuances of Japanese cuisine.

Inclusions and Amenities

The cooking experience and lunch feature the iconic Osaka dishes of okonomiyaki (savory pancake), niku-sui (beef soup), and yaki-gyoza (pan-fried dumplings), with all ingredients included.

Participants can enjoy local sake, beer, and soft drinks during the class. A sake tasting of 4 different kinds is also provided, along with tea.

The tour guide takes photos throughout the experience and sends them to participants via email after the tour.

Gluten-free options are available upon request, though vegans and vegetarians should note that gluten-free alternatives aren’t offered.

More Great Tours Nearby

Important Information and Guidelines

Anyone over the age of 12 can join the cooking class, and vegans and vegetarians are welcome, though gluten-free options are unavailable.

Dietary needs or allergies must be informed at least one day in advance. This experience isn’t recommended for those with mobility issues, and private tours are suggested for those with walking difficulties.

Japan’s climate varies, so participants should dress accordingly. The tour starts on time, and late arrivals can’t join or receive refunds.

The meeting point is in front of FamilyMart, a 1-minute walk from the 4B Exit of Minami Morimachi Station.

Exploring the Local Supermarket

A guided tour of the local supermarket kicks off the hands-on cooking experience, allowing participants to select the freshest ingredients for their authentic Japanese dishes. Led by the friendly local guide, the group explores the bustling aisles, discovering unique regional produce and learning about traditional cooking methods.

Ingredient	Purpose
Fresh Cabbage	Okonomiyaki
Thinly Sliced Beef	Niku-sui
Gyoza Wrappers	Gyoza Dumplings
Sauces & Seasonings	Flavor Enhancement

The interactive market visit sets the stage for an immersive culinary journey, providing participants with a deeper appreciation for the ingredients that will shape their homemade Japanese specialties.

Step-by-Step Cooking Instructions

First, participants don don their aprons and gather around the cooking station, eager to learn the step-by-step process for preparing the iconic Japanese dishes.

The friendly local guide provides clear, easy-to-follow instructions:

• Prepare the okonomiyaki batter, mixing flour, dashi, and eggs
• Slice the pork belly, cabbage, and other ingredients
• Cook the okonomiyaki on the teppan grill, flipping and garnishing
• Make the savory beef niku-sui soup, simmering the meat and vegetables
• Meticulously wrap and pleat the gyoza dumplings, then pan-fry them

Throughout the hands-on experience, the guide offers tips and answers questions, ensuring participants feel confident in recreating these dishes at home.

Sake Tasting and Shared Meals

Following the completion of the hands-on cooking, participants indulge in a delightful sake tasting experience.

They sample four distinct varieties of local sake, guided by the knowledgeable host who shares insights into the history and production of this traditional Japanese beverage.

The shared meals feature the dishes prepared during the cooking class, including savory okonomiyaki pancakes, tender niku-sui beef soup, and delectable yaki-gyoza dumplings.

Participants can also enjoy local beer and soft drinks as they savor the flavors and connect with the local culture.

This immersive culinary journey provides a well-rounded experience.

Frequently Asked Questions

Can I Bring My Own Alcohol to the Cooking Class?

No, participants cannot bring their own alcohol to the cooking class. The class includes a sake tasting, and any additional alcoholic beverages must be purchased through the organizers.

Is There an Option to Extend the Duration of the Experience?

The experience’s duration is fixed at 4 hours. There’s no option to extend it. The class includes a cooking session, local market visit, and sake tasting, designed as a comprehensive culinary experience within the scheduled timeframe.

Can the Recipes Be Modified to Accommodate Dietary Restrictions?

The recipes can be modified to accommodate dietary restrictions, but gluten-free options are unavailable. Participants with allergies or special dietary needs must inform the organizers at least one day in advance.

Are the Cooking Utensils and Equipment Provided for the Participants?

Yes, all the cooking utensils and equipment are provided for the participants. The friendly local guide walks them through the hands-on cooking experience, ensuring they have everything they need to prepare the authentic Osaka dishes.

Is There an Option to Take a Private Cooking Class Instead of a Group?

Yes, the experience offers a private cooking class option for those with mobility issues or who prefer a more personalized setting. The private tour is suggested for participants who may have difficulty with the group class.

The Sum Up

This immersive cooking class in Osaka offers an unparalleled opportunity to explore the city’s vibrant culinary scene. Participants will learn to prepare iconic Japanese dishes, savor local sake, and connect with the culture through a visit to a neighborhood market. With expert guidance, downloadable recipes, and shared meals, this engaging experience provides a truly authentic taste of Osaka‘s renowned gastronomic delights.

You can check availability for your dates here: