Online Vegetable Spring Rolls Class by Chef Sunflower Li

Chef Sunflower Li’s online Vegetable Spring Rolls class offers a fun and interactive way to sharpen cooking skills. It’s perfect for anyone looking to try something new, whether for team bonding or family fun. With a focus on easy-to-follow steps, participants can whip up tasty spring rolls in no time. Curious about what ingredients you’ll need and how to book your spot? Keep going to find out more.

Contents show

Key Points

Join Chef Sunflower Li for a 1.5-hour online class focused on making delicious Vegetable Spring Rolls.
Classes are scheduled flexibly for both Europe and US time zones, making participation convenient.
The class costs $20.00 per person, with a free cancellation policy up to 24 hours in advance.
Suitable for all ages and skill levels, the class offers personalized guidance and vegan alternatives.
Ingredients are easy to prepare and detailed instructions are provided after booking for a successful cooking experience.

You can check availability for your dates here:

Class Overview

In this engaging online Vegetable Spring Rolls class, Chef Sunflower Li leads participants through a fun culinary adventure that lasts 1.5 hours.

For just $20.00 per person, everyone can dive into the world of spring rolls. The class offers flexible scheduling, catering to both Europe and US time zones, making it perfect for lunch or dinner.

Plus, there’s a free cancellation policy up to 24 hours in advance, ensuring peace of mind. Chef Li provides English instruction and accommodates different needs, including wheelchair accessibility and private group options.

Enjoy peace of mind with a free cancellation policy up to 24 hours in advance and accessible options for all!

It’s a fantastic opportunity for anyone looking to enhance their cooking skills!

Here are more experiences we've reviewed in Beijing

Cooking Experience

As participants dive into the world of making Vegetable Spring Rolls, they’ll discover a dish with a rich history dating back over 1000 years to the Song dynasty.

Chef Sunflower Li guides everyone through each step, ensuring that even beginners can keep up. The class is designed with flexibility in mind, accommodating both Europe and US time zones, making it perfect for lunch or dinner.

It’s not just about cooking; it’s an opportunity for team building, birthday celebrations, or a fun Mother’s Day activity. Participants will leave with new skills and delicious spring rolls to enjoy!

Ingredients and Preparation

When preparing for the Online Vegetable Spring Rolls Class, you will need to gather a variety of fresh ingredients to create these tasty treats.

Here’s what you’ll need:

15 wheat spring roll wrappers
2oz each of celery, carrot, and cabbage
1oz green onion (or Chinese chives)
2oz glass noodles

Plus, don’t forget ginger, garlic, and a mix of spices like light soy sauce, dark soy sauce, sesame oil, salt, and olive oil.

Chef Sunflower Li provides detailed instructions for these ingredients after booking, ensuring everyone’s ready to roll!

Booking and Availability

Booking your spot for the Online Vegetable Spring Rolls Class is a breeze, especially since you can reserve now and pay later. Chef Sunflower Li offers flexible starting times, so you can easily find a slot that suits your schedule. Classes are held via Zoom, and you’ll get the link through WhatsApp or iMessages after booking.

Here’s a quick look at availability:

| Day | Time Options |

|———–|——————-|

| Monday | 5 PM, 7 PM |

| Wednesday | 6 PM, 8 PM |

| Friday | 4 PM, 6 PM |

| Saturday | 11 AM, 1 PM |

| Sunday | 2 PM, 4 PM |

More Great Tours Nearby

Past Participants and Events

Participants from all over the globe have enjoyed the Online Vegetable Spring Rolls Class, making it a popular choice for both individuals and groups.

The class has attracted a diverse crowd, including:

Guests from cities like Palo Alto, San Francisco, and New York
Participants from countries such as Canada, Brazil, and Australia
Team events for companies like Gumgum, eBay, and BMW
Fun-filled experiences suitable for both kids and adults

Chef Sunflower Li’s class continues to create memorable moments for everyone involved, proving that cooking can be a delightful bonding experience.

There's plenty more to explore in Beijing

Private Group Options

Looking to spice up a gathering? Chef Sunflower Li offers private group options for her Online Vegetable Spring Rolls Class, perfect for team-building events, birthday parties, or just a fun night with friends.

Groups can enjoy personalized attention as Chef Li guides them through the art of making spring rolls, ensuring everyone has a blast.

With flexible scheduling, you can book a time that suits your group’s needs. Plus, the class accommodates various time zones, making it easy for everyone to join in on the culinary fun.

Gather your crew and roll into a delicious experience together!

Vegan Alternatives

When it comes to enjoying the Online Vegetable Spring Rolls Class, vegans don’t have to miss out on the fun!

Chef Sunflower Li ensures everyone can indulge with tasty alternatives.

Here’s what’s in store for plant-based participants:

Wheat spring roll wrappers: Easy to find and fully vegan-friendly.
Fresh veggies: Use a mix of your favorites like bell peppers, zucchini, or mushrooms.
Flavor boosters: Swap in vegan-friendly sauces like tamari or sriracha.
Protein options: Add tofu, tempeh, or chickpeas for a hearty bite.

Vegans can roll their way into a delicious experience!

Class Accessibility

Since the Online Vegetable Spring Rolls Class is designed with inclusivity in mind, it offers a welcoming environment for everyone. The class is accessible to all, featuring English instruction and wheelchair accessibility. Plus, it accommodates different time zones, making it easy for participants worldwide to join in.

| Feature | Accessibility |

|—————————–|—————————–|

| Language | English |

| Wheelchair Accessible | Yes |

| Time Zone Flexibility | Europe and US friendly |

| Age Range | Suitable for all ages |

Join Chef Sunflower Li’s class and enjoy a delightful cooking experience together!

Frequently Asked Questions

What Is the Cancellation Policy for the Class?

The cancellation policy allows participants to cancel up to 24 hours in advance for a full refund. It’s a straightforward option, making it easy for anyone to change their plans if needed.

Can I Participate Without Prior Cooking Experience?

Absolutely! Anyone can join, regardless of cooking experience. The class provides step-by-step guidance, making it easy and fun for beginners. It’s all about enjoying the process and learning something new together.

Will I Receive a Recording of the Class?

Participants won’t receive a recording of the class. Instead, they’ll enjoy live instruction, allowing them to ask questions and interact with Chef Sunflower Li, making the experience more engaging and memorable.

Is There a Maximum Number of Participants per Class?

There’s no strict maximum number of participants for the class, but it’s best to check availability when booking. This way, everyone can enjoy a hands-on experience without feeling crowded or overwhelmed.

Can I Ask Questions During the Class?

Yes, participants can ask questions during the class. Chef Sunflower Li encourages interaction, making sure everyone feels comfortable and engaged. It’s a fun and informative environment where curiosity is always welcomed and appreciated.

The Sum Up

If you’re looking to spice up your cooking skills, Chef Sunflower Li’s online Vegetable Spring Rolls class is the way to go! With easy-to-follow instructions and a fun atmosphere, you’ll whip up tasty spring rolls in no time. It’s perfect for beginners and a great way to bond with friends or family. So, grab a spot for just $20 and get ready to roll into a delicious culinary adventure from the comfort of your home!