Olives & Olive Oil & Wine Tasting (3 in 1 Experience!)

If you’re heading to Rhodes and love the idea of combining culinary discovery with cultural insight, the Olives & Olive Oil & Wine Tasting (3 in 1 Experience!) offers a compelling way to spend a few hours. Set in the traditional village of Maritsa, this tour promises a deep dive into Greece’s celebrated olive oil heritage, with added tastings of local olives and homemade wine.

What makes this experience stand out? First, it’s a chance to taste award-winning olive oils that have earned recognition beyond Greece’s borders. Second, the behind-the-scenes look at an oldest and most technologically advanced olive mill in Rhodes reveals how centuries of tradition meet modern innovation. Third, the personalized approach—often with small groups—means you get plenty of time for questions and genuine interaction.

One potential consideration? The tour does run rain or shine, so if you’re not a fan of weather surprises, plan accordingly. It’s also about 2.5 to 3 hours, so it fits well into a day without feeling rushed.

This tour is perfect for food lovers, those interested in Greek culture, or travelers eager to connect with local producers directly. If that sounds like your vibe, read on for a detailed look.

• Authentic Experience: Visit a family-run olive mill in Maritsa, active since 1927.
• Comprehensive Tour: Learn about olive cultivation, oil extraction, and tasting techniques.
• Tastings Galore: Sample three types of Greek olives, award-winning olive oils, olive pastes, and homemade wine.
• Expert Guides: Guides like Nikos are praised for their knowledge and passion.
• Small Group: Intimate experiences with around six guests, allowing for questions and personalized attention.
• Value for Money: Combining education, tastings, and a cultural experience in one package.

An Overview of the Experience

This Olives & Olive Oil & Wine Tasting Tour is based in the picturesque village of Maritsa, a place that embodies authentic Rhodian charm. The tour lasts about 2.5 to 3 hours, making it an ideal break from the typical sightseeing schedule or a meaningful addition to a day exploring Rhodes. The experience begins from a designated meeting point—usually at the olive mill or your accommodation, depending on your booking.

The core of the tour revolves around visiting the family-owned olive mill, which has been operational since 1927. The current owners, the grandsons of the original founder, maintain a passion for quality and tradition, blending old methods with modern machinery. This blend is part of what makes the tour so captivating.

You can check availability for your dates here:

Inside the Oldest Olive Mill in Rhodes

Once inside the mill, you’re greeted with a welcoming atmosphere that hints at a long history of olive oil production. The owners are eager to share their story, emphasizing their commitment to quality, which has earned them award-winning status. As you walk through the factory, you’ll get to see the pressing machinery in action, observe how olives are harvested and processed, and listen to explanations about the methods that preserve the flavor and nutritional qualities of the oil.

Our reviewer notes that guides like Nikos, who is both knowledgeable and enthusiastic, often lead the tour. His passion for olive oil and his clear explanations make complex processes accessible—even fascinating—for visitors. Expect to learn about how the olives are grown, how they are picked, and the key factors that influence the quality of the final product.

Tasting the Essence of Greece

After the technical part of the tour, the focus shifts toward tasting. You’ll be shown how to properly evaluate olive oil—checking acidity levels and examining aromas—something that many find surprisingly educational and fun. As one reviewer shared, “They taught us the correct way to taste olive oils and examine the different aromas and flavors,” which really enhances the appreciation of what you’re drinking.

The tastings include three types of Greek olives, each with distinct flavors, as well as award-winning olive oils. Some oils might be more robust, while others are delicate, offering a broad spectrum of tastes. Plus, there’s a selection of olive pastes—ideal for spreading or snacking—and homemade wine produced from the owner’s vineyards, which perfectly complements the oils and olives.

Many guests, like Julianna, describe the tasting as “amazing,” emphasizing how the experience is both educational and delicious. The fact that the hosts are passionate about their craft—Nikos and his team—shines through, making the tasting feel authentic rather than commercialized.

The Value of the Experience

While the tour is priced to include a detailed look at olive oil production, tastings, and a bit of local wine, it’s also about the value of genuine connection. Guests frequently mention how the guides foster a warm, friendly atmosphere where questions are encouraged. This direct interaction with local producers adds a special touch, making it more than just a typical tasting experience.

The small group size—sometimes only six guests—means you won’t feel rushed or lost in the crowd. Instead, you get time to ask questions, clarify doubts, or just enjoy the scenery and company.

Practical Details and Considerations

The tour typically starts at Elaiotpibeio, Ikaron 43, Maritsa, but pickup options are available, including from various locations around Rhodes. The activity runs rain or shine, so don’t worry about the weather unless you prefer indoor activities.

The duration, about 2.5 to 3 hours, is just right for a relaxed yet comprehensive experience. You’ll want to wear comfortable clothing—expect to walk through the mill and possibly stand for a bit during tastings.

Pricing is justified by the mix of education, tasting, and authenticity. It’s especially suitable for those interested in culinary crafts, Greek traditions, or simply looking for a memorable, hands-on cultural activity.

More Great Tours Nearby

What Reviewers Love Most

• Knowledgeable guides like Nikos who share their passion and expertise.
• The authentic family-run mill with a long history and genuine craftsmanship.
• The chance to sample award-winning olive oils and explore the different qualities of Greek olives.
• The friendly, intimate atmosphere that makes learning and tasting more personal.
• The inclusion of homemade wine, which adds a special local touch.

Who Should Book This Tour?

This experience is well-suited for food and wine enthusiasts wanting to deepen their appreciation for Greek products. It’s also perfect for anyone curious about traditional olive oil production or wanting a taste of local family-run businesses. Those traveling with an interest in cultural authenticity will appreciate the story behind the mill and the chance to see old and new techniques in action.

It’s ideal for couples, small groups, or solo travelers who enjoy engaging, interactive activities rather than passive sightseeing.

The Olives & Olive Oil & Wine Tasting Tour in Rhodes offers a well-rounded look at Greece’s olive oil heritage, combined with delicious tastings and heartfelt storytelling. You’ll walk away with not only a greater understanding of olive oil production but also a newfound appreciation for the craftsmanship and passion behind these traditional products.

For those seeking a relaxed, informative, and genuinely local experience, this tour delivers. It’s especially rewarding for anyone who enjoys good food, beautiful scenery, and engaging conversations with passionate hosts.

While it’s a fairly short activity, the insights and flavors you gain make it a worthwhile addition to your Rhodes itinerary. This is a perfect choice for travelers eager to connect with Greece’s culinary roots while enjoying a friendly, authentic atmosphere.

Is transportation included?
The tour starts at a specific location in Maritsa, but pickup options are available, and guest pickups at various Rhodes locations are offered. Check your booking details for specifics.

How long does the tour last?
Expect around 2.5 to 3 hours of guided activities, including the factory tour, tastings, and Q&A.

Is this experience suitable for children?
The tour is primarily designed for adults, especially those interested in food, wine, and local crafts, but children with an interest in the process may enjoy the experience.

What should I wear?
Wear comfortable clothing suited for walking and standing. Since the tour takes place in a working mill, casual attire is best.

Are the tastings included in the price?
Yes, the tour offers tastings of three types of Greek olives, award-winning olive oils, olive pastes, and homemade wine.

Can I cancel if my plans change?
Yes, you can cancel up to 24 hours in advance for a full refund, providing flexibility for your travel plans.

This tour promises a blend of education, flavor, and authentic Greek hospitality, making it a memorable addition to any Rhodes adventure.

You can check availability for your dates here: