Okayama Korakuen Sushi Making and Kurashiki Walking From Okayama

Indulge in a culinary and cultural odyssey in Okayama with the

Set out on a culinary and cultural odyssey in Okayama with the "Okayama Korakuen Sushi Making and Kurashiki Walking" tour. Learn to craft traditional Kakushi sushi, then explore the historic Kurashiki district‘s picturesque canals and Edo-era architecture. This immersive experience promises to delight the senses and uncover the rich heritage of the region. Whether you’re a sushi enthusiast or simply seeking a memorable adventure, this tour offers an enticing glimpse into Okayama’s captivating blend of gastronomic and cultural treasures.

Key Points

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  • This 7-hour and 40-minute tour from Okayama includes a sushi-making lesson, a walking tour of Kurashiki’s historic district, and a Japanese lunch.
  • The sushi-making experience focuses on preparing kakushi sushi, where toppings are concealed within the rice, under the guidance of a skilled sushi chef.
  • The Kurashiki walking tour explores the town’s picturesque canals, Edo-era architecture, and artisan shops, providing historical and cultural insights.
  • The included lunch features the handmade kakushi sushi, a side dish, miso soup, and a sweet dessert, with a vegetarian option available upon request.
  • The tour is not wheelchair accessible or recommended for those with back problems, pregnant individuals, or serious medical conditions.

Tour Overview

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This 7-hour and 40-minute tour in Okayama, Japan invites travelers to enjoy the art of sushi making and explore the historic charm of Kurashiki.

With a maximum group size of 10, the experience showcases the region’s culinary traditions and rich cultural heritage. The tour is priced from $173.33 per person and includes a Kakushi sushi-making lesson, a walking tour of the picturesque Kurashiki district, and a Japanese lunch.

Transportation is via public transit, though seating isn’t guaranteed. The tour isn’t suitable for those with certain health conditions or accessibility needs.

Sushi Making Experience

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After meeting at the Momotaro Tourist Information Center, travelers are whisked away to a traditional sushi restaurant to embark on a kakushi sushi-making experience.

Under the guidance of a skilled sushi chef, you will:

  • Learn the art of kakushi sushi, a type of hidden sushi where the neta (topping) is concealed within the shari (rice).
  • Prepare their own kakushi sushi, using fresh local ingredients.
  • Enjoy the fruits of their labor by savoring the handmade sushi during a delightful lunch.

This hands-on experience provides a unique opportunity to take in the intricate world of Japanese sushi-making.

Kurashiki Walking Tour

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Following the conclusion of the sushi-making experience, travelers embark on a leisurely walking tour through the charming historic district of Kurashiki.

Wandering along the quaint, willow-lined canals, they’ll admire the well-preserved Edo-era architecture and traditional merchant houses. The guide provides insights into the area’s rich history and cultural significance.

Visitors can browse the boutiques, art galleries, and artisan workshops, discovering local crafts and specialties. The walking tour covers approximately 3 miles, allowing ample time to soak in the serene ambiance of this beautifully preserved town.

Afterward, travelers return to Okayama Station, completing the day’s activities.

Lunch Menu

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The lunch menu for this experience features a variety of traditional Japanese dishes.

Guests will be served:

  • Kakushi sushi, a type of hidden sushi where the neta (topping) is placed inside the shari (rice) to create a unique and visually appealing presentation.
  • A side dish, providing a complementary flavor and texture to the main sushi course.
  • Red miso soup, a comforting and nourishing broth-based soup.
  • For dessert, a sweet treat to cap off the meal.

A lacto-ovo-vegetarian option is available upon request.

Meeting and Departure Details

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Guests meet at the Momotaro Tourist Information Center, located right next to the JR Okayama Station, at 9:20 AM for a prompt 9:30 AM departure.

The tour concludes at the Okayama Station. Public transportation is used throughout the day, though seating isn’t guaranteed.

Travelers should arrive on time as the group departs promptly. The tour isn’t wheelchair accessible but is stroller friendly.

Infants must sit on laps during transportation. While informative, this tour may not be suitable for travelers with back problems, pregnant individuals, or those with serious medical conditions.

Accessibility and Health Considerations

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This tour isn’t wheelchair accessible, though it’s stroller friendly.

Travelers with back problems, pregnant individuals, or those with serious medical conditions are advised against joining this experience. Infants must sit on laps.

Considerations for this tour:

  • Not recommended for those with back problems, pregnant travelers, or those with serious medical conditions
  • Infants must sit on laps
  • Stroller accessible, but not wheelchair friendly

Booking and Cancellation Policy

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Customers receive confirmation of their booking within 48 hours, subject to availability.

This tour offers free cancellation up to 24 hours before the experience starts. This flexible policy allows travelers to adjust their plans as needed without penalty.

Parental consent is required for participants under 18 years old. Children up to 5 years old can join the tour free of charge, though they won’t receive lunch or coupons.

Meal requests like allergy-friendly, halal, or gluten-free options aren’t available, and changes can’t be made on the same day as the tour.

Additional Notes

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Although this tour isn’t wheelchair accessible, it’s stroller-friendly.

Parental consent is required for participants under 18, and children up to 5 years can join for free, though they won’t receive lunch or coupons.

Meal requests for allergy-friendly, halal, or gluten-free options aren’t available, and changes can’t be accepted on the same day.

This sushi-making and walking tour isn’t recommended for those with back problems, pregnant travelers, or those with serious medical conditions.

Infants must sit on laps during the tour.

Confirmation is received within 48 hours of booking, subject to availability.

Frequently Asked Questions

Can I Bring My Own Food or Drinks on the Tour?

While participants can’t bring their own food or drinks on the tour, there are meal options available, including a lactovo-vegetarian sushi lunch. Travelers should check the tour details for any dietary restrictions or special requests that can be accommodated.

Is There a Dress Code for the Tour?

There’s no specific dress code for the tour, but comfortable walking shoes and weather-appropriate clothing are recommended. Casual attire is acceptable, as the focus is on the cultural experiences rather than formal wear.

Can I Take Photographs During the Tour?

Yes, travelers are generally allowed to take photographs during the tour, except in areas where photography is restricted. However, it’s important to be respectful of others and not disrupt the group experience.

Is There a Discount for Group Bookings?

The tour does not offer any discounts for group bookings. The maximum group size is 10 travelers, and the price per person remains the same regardless of the group size.

Can I Extend the Tour Duration if Needed?

Unfortunately, the tour duration cannot be extended. The itinerary is fixed at 7 hours and 40 minutes, with 4 hours and 30 minutes for the scheduled activities. Extending the tour isn’t an option, as it’d disrupt the group’s transportation and schedule.

The Sum Up

The "Okayama Korakuen Sushi Making and Kurashiki Walking" tour offers a unique opportunity to learn the art of traditional Kakushi sushi-making, followed by a captivating stroll through Kurashiki’s historic district. With fresh local ingredients, an expert chef’s guidance, and a delightful Japanese lunch, this experience promises an unforgettable blend of culinary delight and cultural exploration.