Malmö: Disgusting Food Museum Entrance Ticket

The Malmö: Disgusting Food Museum offers a unique and thought-provoking experience for those willing to step outside their culinary comfort zones. Visitors can explore a collection of unconventional delicacies, encounter taxidermied animals, and even participate in interactive challenges. With a flexible cancellation policy and the option to reserve now and pay later, this museum provides an opportunity to confront the concept of disgust in a memorable and engaging way. What awaits those who dare to venture into this unique culinary adventure?

Key Points

• The Disgusting Food Museum in Malmö offers entrance tickets at $21.71 per person with a free cancellation policy up to 24 hours in advance.
• The museum explores the concept of disgust through exhibits featuring unconventional foods like taxidermied guinea pigs and fermented shark.
• Visitors can experience a tasting bar with unusual delicacies, a photo booth, and a chili challenge to test their spicy tolerance.
• The museum has an overall rating of 4.6 out of 5 stars based on 140 reviews, with praise for the unique offerings and helpful staff.
• The museum is wheelchair accessible and offers small group tours for a personalized experience, located at Södra Förstadsgatan 2 in Malmö.

You can check availability for your dates here:

Ticket Information and Pricing

The entrance ticket to the Malmö Food Museum costs $21.71 per person.

Visitors can take advantage of the free cancellation policy and cancel up to 24 hours in advance for a full refund.

Plus, the museum offers a reserve now and pay later option, allowing guests to book their spot without paying anything upfront.

The ticket is valid for one day, and visitors can check availability for starting times.

With these flexible ticketing options, guests can easily plan and adjust their visit to the museum.

Museum Experience

Visitors to the Malmö Food Museum can explore the notion of disgust through real food, videos, and photos. The museum features taxidermied guinea pigs, Sardinian maggot cheese (Casu Marzu), and fermented shark from Iceland. The average visit duration is 1 hour and 30 minutes, and visitors should be aware that the content may disturb vegans and vegetarians.

| Exhibit | Description |

| — | — |

| Taxidermied Guinea Pigs | Preserved specimens of the small rodent |

| Sardinian Maggot Cheese | Traditional cheese containing live insect larvae |

| Fermented Shark | Hákarl, a delicacy from Iceland with a pungent odor |

The museum provides a unique and thought-provoking experience for those interested in the cultural and psychological aspects of disgust.

Tasting and Activities

At the Malmö Food Museum, visitors can indulge in a tasting bar that offers a range of unconventional delicacies, including dried insects, stinky cheeses, and the pungent fermented fish known as surströmming.

Guests can also participate in a photo booth that captures their reactions to the "disgust" experience. Plus, there are smell jars showcasing some of the world’s smelliest foods.

For the brave, the museum offers a chili challenge at the end of the tour, testing one’s tolerance for spicy sensations. These activities provide a truly unique and memorable experience for adventurous palates.

Visitor Reviews and Ratings

How do visitors rate their experience at the Malmö Food Museum? Based on 140 reviews, the museum enjoys an impressive overall rating of 4.6 out of 5 stars.

Visitors are particularly enthusiastic about the museum’s staff, giving them a 4.5 rating. They also find the experience to be good value for money, rating it 4.4 out of 5.

Highlights from the reviews mention the museum’s unique offerings and the helpful guidance provided by the staff.

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Accessibility and Location

The Malmö Food Museum is wheelchair accessible, catering to visitors with mobility needs. In addition, the museum offers small group tours limited to 8 participants, ensuring an intimate and personalized experience.

| Location | Address |

| — | — |

| Malmö Food Museum | Södra Förstadsgatan 2, Malmö |

To gain admission, simply show your ticket at the entrance. The museum’s convenient location makes it easy to find and explore the unique exhibits showcasing the notion of disgust through real food, videos, and photos.

What to Expect at the Disgusting Food Museum

What can visitors expect when they step into the Malmö Food Museum?

They’ll explore the notion of disgust through real food, videos, and photos. Guests will see taxidermied guinea pigs, Sardinian maggot cheese, and fermented shark from Iceland.

The tasting bar includes dried insects, stinky cheeses, and surströmming. Visitors can participate in a photo booth of disgust and smell jars of the stinkiest foods.

For the brave, there’s even a chili challenge at the end. The average visit lasts 1 hour and 30 minutes, and sensitive content may disturb vegans and vegetarians.

Embracing the Unconventional: A Unique Culinary Adventure

Although the Malmö Food Museum may not be for the faint of heart, it offers visitors a truly unique culinary adventure.

Guests can explore the notion of disgust through real food exhibits, from taxidermied guinea pigs to fermented shark. The tasting bar invites brave souls to sample dried insects, stinky cheeses, and surströmming.

Visitors can even participate in the chili challenge for an extra jolt of excitement.

With an average visit duration of 1.5 hours, this museum provides an unconventional yet memorable experience that encourages guests to embrace the unusual and expand their culinary horizons.

Navigating the Sensory Exploration of Disgust

How does one navigate the Malmö Food Museum’s sensory exploration of disgust?

Visitors confront real food exhibits, taxidermied animals, and potent smells that evoke feelings of revulsion. The museum encourages participants to challenge their notions of disgust through hands-on activities.

Brave souls can sample dried insects, stinky cheeses, and fermented shark at the tasting bar. The chili challenge offers an even more intense experience for thrill-seekers.

Throughout the visit, museum staff guide guests, offering insights and context. While the content may disturb some, the museum provides a unique opportunity to reflect on the psychological and cultural aspects of disgust.

The Sum Up

The Malmö: Disgusting Food Museum offers a one-of-a-kind experience, challenging visitors to confront their perceptions of disgust. With exhibits featuring unusual delicacies and interactive activities, the museum invites guests to explore the cultural and psychological aspects of food in a thought-provoking way. Whether seeking an unconventional adventure or a deeper understanding of human senses, the Disgusting Food Museum provides a unique opportunity to embrace the extraordinary.

You can check availability for your dates here: