Makati’s Hands-On Manila Cooking Class offers a unique opportunity to explore the vibrant flavors of Filipino cuisine. Led by an English-speaking instructor, this engaging two-hour experience allows participants to enjoy the preparation of classic dishes and snacks. With limited class sizes and all equipment provided, it’s a chance to discover the heart of Manila’s culinary scene. What secrets might this class unveil about the rich culinary traditions of the Philippines?
Key Points
- A 2-hour hands-on cooking class focused on traditional Filipino cuisine, located in the heart of Makati, Manila.
- Participants learn to prepare classic Filipino dishes and snacks under the guidance of an English-speaking local expert.
- The class offers excellent value at £50.21 per person and features a flexible booking policy with free cancellation.
- Included features: use of cooking equipment, non-alcoholic drink, hotel pickup/drop-off, and gratuities for the instructor.
- The class has received high praise from past participants, with a 4.9/5 rating based on 26 reviews.
Class Overview
The article provides an overview of a hands-on cooking class in Makati, Philippines that focuses on Filipino cuisine.
This 2-hour activity is limited to just 4 participants and takes place in the heart of Manila.
Led by an English-speaking instructor, the class is wheelchair accessible.
Participants will learn to prepare classic Filipino dishes and snacks, with tips from local experts on food traditions.
The class costs from £50.21 per person and has a flexible booking policy, allowing you to reserve now and pay later without any upfront costs.
Looking for more options in Makati? We've reviewed plenty of other experiences.
Pricing and Booking
From £50.21 per person, the cost of this cooking class offers excellent value.
Guests can reserve their spot now and pay later, with no upfront fees required. The flexible booking policy allows for free cancellation up to 24 hours in advance for a full refund.
Customers can easily check class availability and select their preferred start time.
This hands-on Filipino cooking experience in the heart of Makati, Manila provides an opportunity to explore the local cuisine through expert instruction and delicious food preparation.
Class Content and Experience
Focusing on the introduction to Filipino food recipes, including Meryenda or snacks, the hands-on cooking class allows participants to prepare a variety of dishes.
Participants will learn to make noodle dishes, savory spring rolls, and sweet treats.
Throughout the class, local experts share tips and tricks about Filipino food traditions, offering insights into the rich culinary heritage.
The engaging, interactive experience provides a unique opportunity to explore the flavors and techniques of this vibrant cuisine, empowering participants to expand their culinary horizons.
Included Features
To enhance the overall cooking class experience, the package includes the use of all necessary cooking equipment and food ingredients. Participants will also enjoy a refreshing non-alcoholic drink during the class.
On top of that, the package conveniently provides:
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Hotel pickup and drop-off transportation to ensure a seamless start and end to the culinary adventure.
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Gratuities for the expert instructor, so participants can fully enjoy the cooking experience without additional expenses.
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An inclusive package that covers all aspects, allowing guests to focus on learning traditional Filipino recipes and techniques.
Customer Feedback and Recommendations
The cooking class in Makati has received overwhelming praise from past participants, who’ve consistently awarded it an exceptional 4.9/5 rating based on 26 reviews.
Guests have highlighted the expertise of the local instructor, the enjoyment of preparing traditional Filipino snacks and dishes, and the overall engaging experience.
One participant, Wayne from the Philippines, particularly enjoyed making local meryenda or snacks with fresh ingredients.
Dawid from Poland highly recommended the class, while Vanessa from Australia praised the instructor and the delicious food.
However, the class isn’t suitable for children under 9 and visually impaired individuals.
Exploring the Heart of Manila
Makati, the financial heart of Manila, beckons visitors to explore its vibrant tapestry of skyscrapers, bustling marketplaces, and cultural landmarks.
The district offers a captivating blend of modern and traditional experiences:
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Enjoy the bustling Salcedo Weekend Market, where local vendors sell an array of fresh produce, street food, and handcrafted goods.
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Discover the architectural gems of the area, including the iconic Makati Metropolitan Cathedral and the contemporary Ayala Museum.
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Indulge in the diverse culinary scene, from high-end restaurants showcasing Filipino flavors to casual street-food stalls serving mouthwatering delicacies.
Discovering Filipino Flavors
Nestled within the vibrant heart of Makati, the cooking class offers visitors a captivating opportunity to explore the rich tapestry of Filipino cuisine.
Over the course of two hours, you will embark on a culinary journey, preparing iconic Filipino dishes like noodle dishes, savory spring rolls, and sweet treats.
Over the course of two hours, you will prepare iconic Filipino noodle dishes, savory spring rolls, and sweet treats.
Under the guidance of local experts, they’ll learn the tips and tricks that make Filipino food traditions so unique.
From the hands-on experience to the included transportation and gratuities, this class promises an immersive exploration of the country’s flavorful culinary heritage.
Makati: A Culinary Adventure
Bustling with energy and a diverse culinary landscape, Makati invites visitors to embark on a captivating adventure that tantalizes the senses.
Nestled in the heart of Manila, this vibrant district offers a unique opportunity to immerse oneself in the flavors of Filipino cuisine.
The cooking class in Makati provides a hands-on experience where participants:
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Explore the rich traditions of Filipino meryenda, or snacks, crafting delectable noodle dishes, savory spring rolls, and sweet treats.
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Learn insider tips and tricks from local experts, uncovering the secrets behind the bold, harmonious flavors.
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Savor the experience, with non-alcoholic beverages and transportation to and from the venue included.
Frequently Asked Questions
Can I Bring My Own Cooking Utensils?
No, participants are not allowed to bring their own cooking utensils. All necessary equipment and ingredients are provided as part of the hands-on cooking class experience. The instructor will guide participants in using the provided tools and materials.
Is There a Dress Code for the Class?
There’s no strict dress code for the cooking class. Participants should wear comfortable, casual clothing that they don’t mind getting a bit messy during the hands-on cooking activities. Closed-toe shoes are recommended for safety.
Can I Take Home the Dishes I Prepare?
Yes, participants can take home the dishes they prepare during the cooking class. The dishes are yours to enjoy after the class ends, allowing you to share the Filipino culinary experience with friends and family.
Is There Parking Available at the Venue?
Parking is available at the venue, though it may be limited. The cooking class provider recommends using public transportation or arranging for a ride to and from the location, as parking can be challenging in the busy Makati district.
Can I Request Dietary Modifications for the Menu?
Yes, the cooking class can accommodate dietary modifications. Participants can request vegetarian, vegan, or gluten-free options when booking the class, and the instructor will ensure the menu is tailored to meet any dietary needs.
The Sum Up
The Hands-On Manila Cooking Class in Makati offers a unique opportunity to take in the vibrant flavors of Filipino cuisine. Led by an experienced instructor, participants can learn to prepare classic dishes and snacks, while exploring the cultural heritage of the Philippines. With transportation, a complimentary drink, and a small group setting, this cooking experience is a delightful way to discover the heart of Manila’s culinary scene.
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