London: Pasta Making Class

Explore the art of Italian cuisine in the heart of London with a hands-on pasta-making class. Over two engaging hours, you will learn from a professional chef, mastering techniques to create restaurant-quality dishes like fresh ravioli and tagliatelle. Priced at $90.53 per person, the class offers a unique opportunity to take in the flavors of Italy, all while enjoying a glass of wine. But what secrets will the chef reveal about the perfect pasta?

Key Points

• A hands-on 2-hour pasta-making class in London, focusing on crafting fresh ravioli and tagliatelle from scratch.
• Includes preparation of two sauces and a glass of Italian wine, priced at $90.53 per person.
• Class suitable for adults aged 18 and above, with a minimum group size of 8 guests required.
• Taught by a professional chef, with an engaging and informative teaching style suitable for all skill levels.
• Booking process allows reservation without upfront payment, with free cancellation up to 24 hours in advance.

You can check availability for your dates here:

Class Overview

The pasta making class in London offers participants a hands-on experience in crafting fresh pasta from scratch.

The 2-hour class teaches students to make ravioli and tagliatelle, as well as prepare two delectable sauces.

Held in the city, the class is led by a professional chef and costs $90.53 per person.

Students can enjoy a glass of Italian wine and dine on the dishes made during the class.

All necessary ingredients and equipment are provided.

The class is suitable for adults aged 18 and above, and a minimum group size of 8 guests is required for the public class to run.

Location and Duration

The pasta making class is held in London, providing participants with a unique opportunity to enjoy the art of crafting fresh pasta.

Located in the heart of the city, the class lasts for 2 hours, allowing enough time for hands-on learning and indulging in the dishes created.

Whether you’re a seasoned pasta enthusiast or a curious beginner, this class offers a chance to explore the flavors and techniques of homemade ravioli and tagliatelle.

With a professional chef as your guide, you’ll leave the class with newfound pasta-making skills and a full belly.

Pricing and Language

At a cost ranging from $90.53 per person, the pasta making class in London provides an affordable opportunity for participants to learn the art of crafting fresh pasta.

The class is conducted in English, ensuring clear communication and instructions from the professional chef instructor.

Whether you’re a novice or an experienced home cook, this class offers a valuable chance to expand your culinary skills and explore the rich flavors of authentic Italian cuisine.

The reasonable pricing and accessible language make this pasta making experience accessible to a wide range of foodies in the London area.

Instructors

Led by a professional chef, the pasta making class in London provides participants with expert guidance and instruction.

The instructor is an experienced chef who’s honed their skills in Italian cuisine. They’ll teach you the techniques to craft fresh pasta from scratch, including how to make ravioli and tagliatelle.

Led by an experienced chef skilled in Italian cuisine, the class teaches techniques to craft fresh pasta from scratch, including ravioli and tagliatelle.

With their deep knowledge and passion for pasta, the chef will ensure you leave the class with the confidence to recreate restaurant-quality dishes at home.

Their friendly, hands-on teaching style makes the class engaging and informative for both beginners and experienced home cooks.

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Pasta Making Activities

Participants in the pasta making class will get hands-on experience crafting fresh pasta from scratch.

They’ll learn to make:

• Ravioli – Pinching and sealing the dough to create these classic Italian dumplings

• Tagliatelle – Cutting the dough into long, ribbon-like noodles

• Sauces – Preparing two delectable sauces to complement their homemade pasta

After the hands-on pasta making, attendees will enjoy a glass of Italian wine and savor the dishes they’ve created during the class.

It’s an immersive, culinary experience that allows participants to master the art of making fresh pasta.

Dining Experience

After the hands-on pasta making, attendees will enjoy a glass of Italian wine and savor the dishes they’ve created during the class.

Attendees will savor the dishes they’ve created during the class while enjoying a refreshing glass of Italian wine.

They’ll sit down to dine on the ravioli and tagliatelle they handcrafted, along with the accompanying sauces. This is a chance to sample the fruits of their labor and appreciate the art of homemade pasta.

The instructor will guide participants through the proper techniques for serving and enjoying their creations.

It’s a delicious way to cap off the pasta-making experience and appreciate the flavors of Italy.

Booking Information

Booking the pasta making class in London is a straightforward process. You can reserve a spot without any upfront payment, allowing you to secure your place hassle-free.

Plus, if your plans change, you can cancel up to 24 hours in advance for a full refund. To ensure the class runs, a minimum of 8 guests is required, so be sure to book early to avoid disappointment.

• Reserve now and pay later

• Free cancellation up to 24 hours in advance

• Public class requires at least 8 guests to run

Participant Guidelines

Although the pasta making class in London is suitable for most adults, there are a few participant guidelines to keep in mind.

The class isn’t suitable for children under 18 years old. Those with food allergies should also avoid the class, as they’ll be working with various ingredients.

There’s a minimum height requirement of 3 feet (90 cm) for participants. Comfortable shoes and clothes are a must, as the class involves hands-on pasta making.

Attendees should also check their email or SMS for a confirmation one day before the class to ensure they’ve the latest details.

Frequently Asked Questions

Can I Bring My Own Ingredients or Recipes?

The class provides all necessary ingredients and equipment. While participants can’t bring their own recipes, they’re welcome to ask the instructor questions and learn techniques to apply to their own pasta-making at home.

Is There Any Special Dress Code for the Class?

There’s no formal dress code, but it’s recommended to wear comfortable, casual clothes and closed-toe shoes. Avoid anything too loose or baggy that could get in the way during the hands-on pasta making.

Are the Pasta Dishes Served Family-Style or Individually Plated?

The pasta dishes are served family-style, allowing participants to share and enjoy the dishes made during the class. This encourages a convivial atmosphere as everyone savors the homemade pasta together.

Can I Take Home the Pasta I Make During the Class?

The pasta dishes made during the class are enjoyed together, but participants don’t get to take home the pasta they make. The class is focused on the hands-on experience of preparing fresh pasta, not producing extras to bring home.

Is There Free Parking Available Near the Class Location?

Unfortunately, the class details do not mention if there is free parking available near the location. It’s best to check with the organizers or research parking options in the area prior to attending the class.

The Sum Up

The pasta-making class in London offers a unique and immersive experience for foodies. Participants will learn from professional chefs, honing their pasta-crafting skills while enjoying Italian wine. With flexible booking options and a $90.53 price tag, this class is a fantastic opportunity to explore the art of Italian cuisine in a hands-on setting. Whether a novice or seasoned home cook, this class caters to adults aged 18 and above, making it a great choice for individuals or groups.

You can check availability for your dates here: