Japanese Sweets Making & Tea Ceremony in Yokohama, Suburban Tokyo

Enjoy the enchanting world of Japanese confectionery and tea traditions in Yokohama, a peaceful suburb of Tokyo. This exclusive workshop invites you to craft delicate Wagashi sweets using time-honored techniques, followed by a serene Matcha tea ceremony led by a skilled instructor. With limited spots available, the personalized experience promises a deep dive into these captivating facets of Japanese culture. Prepare to be enchanted as you discover the artistry and tranquility that define this unique adventure.

Key Points

1. Immersive experience in traditional Japanese confectionery and tea culture in Yokohama, a suburb of Tokyo.
2. Participants craft delicate Wagashi sweets using time-honored techniques under the guidance of a skilled instructor.
3. Engage in a Matcha tea ceremony, learning the serene rituals and appreciation for this cultural tradition.
4. Explore the tranquil atmosphere and gain insights into Japan’s culinary and tea heritage.
5. Tailored experience for a maximum of 4 travelers, offering a personalized and memorable cultural encounter.

Overview of the Experience

Participants can expect to enjoy the rich traditions of Japanese sweets making and tea ceremony during this unique experience in Yokohama, a suburb of Tokyo.

They’ll learn to craft delicate Wagashi, or Japanese sweets, using traditional techniques. The session also includes a Matcha tea ceremony, where they’ll savor the vibrant green tea and learn about its cultural significance.

This hands-on activity offers a glimpse into the meticulous artistry and centuries-old customs that define Japanese confectionery and tea culture, providing a memorable cultural experience for all who attend.

Location and Pickup Details

The experience takes place in Yokohama, a suburb of Tokyo.

Participants will meet at the Azamino Station and be picked up by a red Toyota car parked near the Mizuho Bank, just a minute’s walk from the west exit.

As an alternative, they can also meet at the Obacho bus stop, three stops from Azamino Station.

• Meeting Point: Azamino Station, Aoba Ward, Yokohama
• Pickup: Red Toyota car at Mizuho Bank, 1 min walk from Azamino Station
• Alternative Meeting Point: Obacho Bus stop, 3 stops from Azamino Station
• Socks required for entry into Tatami room

Schedule and Capacity

The experience begins at 1:30 PM and has a maximum capacity of 4 travelers. The schedule is as follows:

Time	Activity
1:30 PM	Arrival and welcome
1:45 PM	Wagashi (Japanese sweets) making
3:00 PM	Matcha (green tea) ceremony
4:00 PM	Return to the meeting point

The activity returns to the original meeting point at Azamino Station or Obacho Bus stop. With a limited capacity, participants can expect a personalized and intimate experience in learning the art of traditional Japanese confectionery and tea ceremony.

Getting to the Activity

Guests can make their way to the meeting point at Azamino Station, located in Aoba Ward, Yokohama.

A pickup can be arranged at the nearby Mizuho Bank, just a minute’s walk from the station’s west exit.

Alternatively, travelers can meet at the Obacho bus stop, three stops from Azamino Station.

• Pickup at Mizuho Bank, 1 minute from Azamino Station
• Meet at Obacho bus stop, 3 stops from Azamino Station
• Easy access via Tokyo Denentoshi line and Yokohama Subway
• Activity returns to the original meeting point

Wagashi (Japanese Sweets) Making

After arriving at the location, you will dive into the art of Wagashi making. Under the guidance of a skilled Japanese pastry chef, they’ll learn the intricate techniques used to craft these delicate confections.

Working with seasonal ingredients, guests will shape and decorate their own Wagashi, infusing them with natural flavors and vibrant hues. The hands-on experience offers a glimpse into the meticulous craftsmanship and centuries-old traditions behind these edible works of art.

Participants will leave with a newfound appreciation for the beauty and delicacy of Japanese sweets.

Matcha (Green Tea) Ceremony

Having learned the art of Wagashi making, participants now enjoy the serene ritual of the Matcha (green tea) ceremony.

The host gracefully prepares the powdered green tea, whisking it into a frothy, vibrant liquid. Guests observe this precise, meditative process, savoring the earthy, umami-rich flavors.

The Matcha experience evokes a sense of tranquility and mindfulness, allowing participants to fully appreciate the elegant simplicity of this centuries-old Japanese tradition.

• Traditional Matcha preparation
• Emphasis on quality, ceremony, and mindfulness
• Appreciation of unique green tea flavors
• Serene, contemplative atmosphere

Participant Reviews

Participants rave about the immersive experience, praising the artful Wagashi-making and serene Matcha tea ceremony.

They marvel at the skilled instructor’s techniques, captivated by the delicate precision of crafting these traditional Japanese sweets. The serene Matcha preparation rituals leave guests feeling tranquil and rejuvenated.

One reviewer highlights the "peaceful atmosphere" and "deep appreciation" for the centuries-old traditions.

Another praises the "perfect balance of learning and relaxation."

Travelers consistently rate the experience 5-stars, calling it a "highlight" of their Japan trip and a "must-do" for anyone seeking an authentic cultural encounter.

Frequently Asked Questions

What Is the Dress Code for the Experience?

The dress code is casual, but socks are required for entry into the Tatami room. Participants should wear comfortable clothing that allows them to move freely during the sweets making and tea ceremony activities.

Can Participants Take Photos During the Activity?

Participants can take photos during the activity, though they’re advised to be mindful and respectful of the experience. Photography may be restricted in certain areas or during specific portions of the event.

Are There Any Dietary Restrictions or Allergies to Consider?

Participants should inform the host of any dietary restrictions or allergies when booking the experience. The host can accommodate most dietary needs, but advance notice is required to ensure a safe and enjoyable experience for all.

Is There a Minimum Age Requirement for Participants?

There’s no minimum age requirement, but the activity may not be suitable for young children. Participants must be able to handle hot tea and sweets independently. The experience is recommended for ages 8 and up.

What Language(S) Will the Instructions Be Provided In?

The instructions will be provided in English. The experience is designed for English-speaking travelers, and the staff conducting the workshop are fluent in English to ensure clear communication throughout the activity.

The Sum Up

This immersive workshop in Yokohama offers a unique opportunity to experience the artistry of traditional Japanese sweets making and the serenity of a Matcha tea ceremony. Participants craft delicate Wagashi under the guidance of a skilled instructor, then enjoy a tranquil tea ritual, all within a culturally rich setting. With a small group size, the personalized experience promises an unforgettable journey into Japan’s renowned confectionery and tea traditions.