Discover the vibrant culture of Hoi An through an immersive cooking class and coconut basket boat tour. Explore the bustling local market, select fresh ingredients, and master the art of making classic Vietnamese dishes like Phở and Bánh Xèo. Then, glide through the serene waters of Cam Thanh Coconut Village, surrounded by the stunning natural beauty. This unique experience offers a perfect blend of culinary and outdoor adventure, promising an unforgettable day in Hoi An.

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Good To Know

Immersive cultural experience in Hoi An, including a visit to a traditional market, cooking class, and exploration of the Cam Thanh Coconut Village.
Participants select fresh local ingredients at the vibrant market and learn to prepare iconic Vietnamese dishes like Pho.
Serene basket boat ride through the lush coconut palms of Cam Thanh Coconut Village, with demonstrations on traditional boat rowing techniques.
Hands-on cooking class focusing on Vietnam’s rich culinary heritage, allowing participants to master recipes like Banh Xeo.
Opportunity to gain appreciation for local cuisine, traditions, and the tranquil natural beauty of the region.

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An Immersive Cultural Experience

Immersing oneself in the vibrant culture of Hoi An, this activity invites participants to embark on a multifaceted journey.

Beginning with a visit to a traditional market, travelers will have the chance to handpick fresh local ingredients.

Venturing into the Cam Thanh Coconut Village, they’ll experience the serene beauty of the Bay Mau coconut forest via a basket boat ride, learning traditional fishing techniques and witnessing captivating boat performances.

Venturing into the Cam Thanh Coconut Village, visitors will experience the serene beauty of the Bay Mau coconut forest via a basket boat ride.

The culinary highlight lies in the hands-on cooking class, where participants dive into the flavors of Vietnam‘s iconic dishes, from pho to banh xeo.

An immersive cultural experience indeed.

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Exploring the Traditional Market

After being picked up from their hotel, participants head to a vibrant local market in Hoi An.

Bustling with activity, the market offers a glimpse into the daily lives of the Vietnamese people. Vendors sell an array of fresh produce, ranging from crisp vegetables to aromatic herbs.

Participants explore the stalls, selecting the finest ingredients for their cooking class. The guide shares insights into the local cuisine and procurement practices, fostering a deeper appreciation for the culinary traditions.

This immersive experience sets the stage for the hands-on cooking class to follow, where you will transform these market-fresh ingredients into authentic Vietnamese dishes.

Discovering the Cam Thanh Coconut Village

Following the vibrant market visit, the group heads to the Cam Thanh Coconut Village, a picturesque area along the Thu Bon River.

Here, they’ll:

Set out on a relaxing basket boat ride through the lush coconut palms
Observe the skilled fishermen casting their nets to catch crabs and other marine life
Witness traditional basket boat performances, a unique aspect of the local culture
Immerse themselves in the serenity of the coconut forest, disconnecting from the bustling city
Appreciate the beauty and tranquility of this verdant oasis, a true highlight of the experience.

Mastering the Art of Basket Boat Rowing

How does one master the art of basket boat rowing in Cam Thanh Coconut Village? It takes balance, coordination, and skill.

Paddlers stand in the center of the oval-shaped boat, using a long pole to propel and steer. The key is distributing weight evenly, rocking gently to maintain stability.

With practice, guests can navigate the serene waterways, weaving between towering palms. Local boat operators demonstrate techniques – swiftly dipping the pole, effortlessly turning.

Even for first-timers, the experience is graceful and serene, allowing travelers to enjoy the tranquil coconut forest ecosystem.

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Delving Into the Culinary Delights of Vietnam

From the serene basket boat experience in the coconut forest, the journey now leads travelers to explore the rich culinary heritage of Vietnam.

The cooking class offers a unique opportunity to explore the flavors that define the country’s diverse regional cuisines:

Dive into the diverse regional flavors that define Vietnamese cuisine through an immersive cooking class experience.

Savor the aromatic Hanoi-style Pho, a noodle soup that’s a national treasure
Master the art of rolling delicate Vietnamese salad rolls, bursting with fresh herbs
Sizzle up the iconic Banh Xeo, a crispy crepe filled with pork, shrimp, and bean sprouts
Uncover the secrets behind the tantalizing Bun Bo Nam Bo, a southern beef noodle dish
Immerse in the culinary traditions that make Vietnamese cuisine a global favorite.

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Savoring the Flavors of Phở and Beyond

The cooking class offers travelers a chance to explore the heart of Vietnamese cuisine, with a focus on the beloved national dish – phở.

Participants will learn to prepare the aromatic beef noodle soup, as well as other regional specialties like the sizzling Vietnamese crepes and fresh salad rolls. Under the guidance of a skilled local chef, they’ll explore the vibrant flavors and techniques that make Vietnamese food so unique.

Beyond the kitchen, the class includes a serene basket boat ride through the Cam Thanh coconut forest, providing a glimpse into the country’s natural beauty and traditional way of life.

Bringing Home the Recipes

Participants leave the cooking class equipped with the recipes they learned, allowing them to recreate the authentic Vietnamese dishes at home.

Participants leave the cooking class with recipes in hand, empowered to craft authentic Vietnamese dishes in their own kitchens.

The recipes include:

Southern-style Beef Vermicelli (Bun Bo Nam Bo)
Hanoi-style Rice Noodle Soup with Beef (Pho Bo Ha Noi)
Sizzling Vietnamese Crepes (Banh Xeo)
Vietnamese Salad Rolls (Goi Cuon)
Traditional coconut basket boat techniques

With these recipes in hand, travelers can infuse a taste of Hoi An into their own kitchens, reliving the flavors and cultural experiences long after their trip has ended.

Flexible Booking and Cancellation Policy

Although travelers can reserve their spot on this cooking and boat tour now, they have the flexibility to pay for it later. The tour also offers free cancellation up to 24 hours in advance for a full refund. This allows guests to book with confidence and adjust their plans if needed. The additional pickup and drop-off costs are tiered based on group size, as shown in the table below. The flexible booking and cancellation policy provides convenience and peace of mind for guests on this Hoi An culinary and sightseeing experience.

| Group Size | 1-3 pax | 4-6 pax | 7-14 pax |

| — | — | — | — |

| Pickup/Drop-off (one way) | 250,000 VND | 300,000 VND | 500,000 VND |

Frequently Asked Questions

Can I Bring My Own Ingredients for the Cooking Class?

No, participants are not permitted to bring their own ingredients for the cooking class. The class is designed to teach participants how to prepare traditional Vietnamese dishes using the fresh ingredients provided by the cooking school.

Is There a Dress Code for the Activity?

There’s no specific dress code for this activity. Participants should wear comfortable clothing and closed-toe shoes suitable for the cooking class and boat ride. Casual and practical attire is recommended to fully enjoy the experience.

Can I Customize the Dishes During the Cooking Class?

Yes, participants can customize the dishes during the cooking class. The menu features 4 local dishes, but vegetarian options are available upon request. Guests can notify the guide of any food restrictions or allergies prior to the class.

Can the Cooking Class Accommodate Dietary Restrictions?

The cooking class can accommodate dietary restrictions. Vegetarian options are available upon request, and travelers are encouraged to notify the tour of any food allergies or other dietary needs in advance.

Is There Any Option to Extend the Tour Duration?

Yes, the tour duration can be extended. Participants can request additional time for the cooking class or the coconut basket boat tour. Additional costs may apply for the extended duration.

The Sum Up

This unique Hoi An experience offers a delightful blend of culture and culinary exploration. Visitors can discover the vibrant local market, master the art of traditional Vietnamese dishes, and glide through the serene Cam Thanh Coconut Village in a basket boat. With flexible booking options and a focus on authentic experiences, this tour provides an unforgettable way to connect with the essence of Hoi An.