Discover the authentic flavors of Vietnam with a hands-on cooking class in Hoi An. Situated in a local home, this unique experience blends the joy of making traditional dishes like Pho Bo and Banh Xeo with an adventurous bamboo basket boat ride through the picturesque Cam Thanh coconut village. Guided by experienced chefs, you’ll learn insider tips on herbs and spices while exploring a vibrant market. Whether you’re a seasoned foodie or simply curious, this class promises an unforgettable culinary journey.

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Good To Know

4.5-hour Hoi An cooking class that teaches how to prepare 4 traditional Vietnamese dishes like Pho Bo and Banh Xeo.
Includes a bamboo basket boat ride in the Cam Thanh coconut village and a chance to observe local fishermen’s boat dance.
Small group size of around 12 participants for personalized attention, with accommodations for dietary restrictions.
Begins with a visit to a local market to learn about Vietnamese herbs and spices.
Class concludes with enjoying the prepared dishes as a meal after the cooking session.

You can check availability for your dates here:

Overview and Pricing

The activity is a Hoi An Cooking Class in a Local House with Bamboo Basket Boat, and it’s priced from $31.26 per person.

The 4.5-hour experience includes free cancellation up to 24 hours in advance. Travelers can reserve now and pay later.

The class teaches participants to cook 4 traditional Vietnamese dishes, explore the local coconut village, and enjoy a unique bamboo boat ride.

Cook 4 traditional Vietnamese dishes, explore a coconut village, and enjoy a unique bamboo boat ride in this immersive cooking class.

Dietary restrictions can be accommodated.

With a small group size of around 12 participants, the cooking class provides an intimate and authentic glimpse into Vietnamese cuisine and culture.

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Experience and Highlights

The Hoi An Cooking Class promises an immersive experience in local cuisine and culture. Participants will learn to cook four traditional Vietnamese dishes, including the iconic Pho Bo and Banh Xeo. They’ll also explore the Cam Thanh coconut village and Bay Mau coconut forest, taking a unique bamboo basket boat ride. A highlight is watching a local fishermen’s boat dance performance, which offers insights into Vietnamese traditions. Throughout the class, guests will gain an understanding of Vietnamese herbs and spices at a local market.

| Experience Highlights |

|:——————–|

| Learn 4 Vietnamese dishes |

| Explore Cam Thanh coconut village |

| Ride a bamboo basket boat |

| Watch a fishermen’s boat dance |

| Discover Vietnamese herbs/spices |

Cooking Class Details

Participants in the Hoi An Cooking Class will learn to cook four traditional Vietnamese dishes – Pho Bo Ha Noi (Beef Rice Noodle Soup), Banh Xeo (Sizzling Vietnamese Crepes), Goi Cuon (Vietnamese Salad Rolls), and more.

During the class, they’ll practice essential techniques like pounding and separating rice, grinding rice for rice milk, and making rice paper.

Vegan and vegetarian options are available for those with dietary restrictions. The small group size of around 12 participants ensures personalized attention from the instructor.

After the cooking session, guests can enjoy their creations as a meal.

Itinerary

The Hoi An Cooking Class is offered during two time slots – a morning session from 8:20 AM to 1:00 PM and an afternoon session from 1:30 PM to 6:00 PM.

The class begins with a hotel pickup, followed by a visit to the local market to gather fresh ingredients.

Next, participants are taken to the Cam Thanh coconut village, where they’ll explore the area by bamboo boat, learning about fishing techniques and watching traditional performances.

The cooking session then commences, during which guests prepare four authentic Vietnamese dishes.

The experience concludes with enjoying the prepared meal.

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Important Information for Participants

Although children under 3 years of age can attend the Hoi An Cooking Class free of charge, they don’t participate in the cooking activities.

The class accommodates small groups of approximately 12 participants. Food adaptations are available for dietary restrictions, including vegan, vegetarian, and gluten-free options.

Participants should be aware that personal expenses, such as souvenirs or additional drinks, aren’t included in the package. To ensure a seamless experience, the cooking class offers a "Reserve now & pay later" option.

Small group size of around 12 participants
Dietary restrictions catered for
Personal expenses not included
"Reserve now & pay later" option available
Children under 3 can attend free but don’t cook

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What to Expect During the Cooking Class

The Hoi An Cooking Class begins with a visit to a local market, where participants learn about the various herbs, spices, and fresh produce used in Vietnamese cuisine.

Back at the home kitchen, the class dives into preparing four traditional dishes: Pho Bo, Banh Xeo, Goi Cuon, and rice paper. Under the guidance of a local chef, they experience hands-on techniques like pounding rice, grinding it for rice milk, and making rice paper.

The cooking session culminates in a satisfying meal where participants savor the flavors they’ve created. Throughout, the class provides unique insights into Vietnamese culinary traditions.

Exploring the Cam Thanh Coconut Village

After the cooking session, participants get to explore the Cam Thanh coconut village. This unique village is nestled along the Thu Bon River, known for its lush coconut groves and traditional way of life.

Visitors can:

Wander through the winding paths, admiring the thatched-roof houses and coconut trees.
Observe local villagers harvesting and processing coconuts.
Try their hand at traditional fishing techniques, like throwing fishing nets.
Enjoy a serene bamboo basket boat ride, gliding through the tranquil waterways.
Witness a captivating performance by local fishermen, showcasing their unique boat dance.

Bamboo Basket Boat Adventure

A highlight of the Hoi An cooking class is the unique bamboo basket boat adventure. After exploring the local market, participants transfer to the Cam Thanh coconut village. Here, they climb aboard traditional bamboo basket boats for a serene journey. As they float through the tranquil coconut palm-lined waterways, they have the chance to try their hand at fishing for crabs and watch captivating fishermen’s boat dances. This one-of-a-kind experience provides a glimpse into the daily lives of local villagers and the important role that the coconut palms play in their culture.

| Activity | Description |

| — | — |

| Fishing | Try catching crabs from the boat |

| Performances | Watch traditional fishermen’s boat dances |

| Scenery | Admire the beautiful coconut palm-lined waterways |

| Exploration | Paddle through the peaceful Cam Thanh coconut village |

| Insight | Gain a deeper understanding of local life and culture |

Frequently Asked Questions

Are There Any Discounts Available for Larger Groups?

Group discounts are available for this cooking class. The more people in the group, the lower the per-person price. Contact the provider for details on specific group rates and to book your reservation.

How Much Advance Notice Is Required to Book the Class?

The experience requires a minimum 24-hour advance booking. However, reserving your spot as early as possible is recommended, as the class has limited availability and fills up quickly.

Can the Cooking Class Accommodate Left-Handed Participants?

The cooking class can accommodate left-handed participants. The instructors are experienced in guiding participants of all handedness through the cooking techniques and hands-on activities during the class.

Is There an Option to Take the Class in a Different Language?

The cooking class offers the option to take the class in multiple languages, including English, to accommodate participants. Clients should inquire about language availability when booking to ensure their preferred language is available.

Can Participants Get a Copy of the Recipes Used in the Class?

Yes, participants can receive copies of the recipes used during the cooking class. The host provides the recipes for the 4 traditional Vietnamese dishes that are prepared and enjoyed during the session.

The Sum Up

The Hoi An Cooking Class in a local house offers a unique culinary experience, combining the joy of cooking traditional Vietnamese dishes with an adventurous bamboo basket boat ride. With a small group size, personalized attention, and hands-on learning, this 4.5-hour class is perfect for foodies seeking an immersive and memorable experience in Hoi An’s vibrant culinary culture.