Hoi An, a captivating Vietnamese town, invites visitors to enjoy its rich culinary heritage. The Hoi An Cooking Class promises an unforgettable experience, blending hands-on cooking instruction with a serene boat ride through the Coconut Village. Guided by skilled chefs, you will learn to prepare beloved local dishes while discovering the vibrant flavors that define this region’s cuisine. But the class offers more than just culinary delights – it also reveals the enchanting natural surroundings that have long inspired the region’s cooks.

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Good To Know

A 4.5-hour cooking class in Hoi An that includes a basket boat ride at Coconut Village, led by an English-speaking guide.
The class offers hands-on cooking experience, where participants learn to prepare four traditional Vietnamese dishes.
The itinerary includes a visit to the local market, a transfer to Cam Thanh Coconut Village, and a bamboo basket boat ride.
The class focuses on culture, with activities like crab fishing and net throwing, as well as a basket boat performance.
The experience includes round-trip hotel transfers, entrance fees, the cooking course, and a traditional Vietnamese lunch.

You can check availability for your dates here:

Activity Overview

The cooking class in Hoi An offers an immersive experience, including a basket boat ride at the Coconut Village.

A cooking class in Hoi An offers an immersive experience, including a basket boat ride at the Coconut Village.

It’s a 4.5-hour activity led by an English-speaking guide. Priced from $30.85 per person, the class allows free cancellation up to 24 hours in advance. Participants can reserve their spot and pay later.

The morning session runs from 8:20 AM to 1:00 PM, while the afternoon one is from 1:30 PM to 6:00 PM. Hotel pickup is provided, with an extra charge for those outside Hoi An.

The class covers visiting the local market, a bamboo boat ride, and learning traditional cooking methods.

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Itinerary and Schedule

The cooking class in Hoi An offers morning and afternoon sessions. The morning session runs from 8:20 AM to 1:00 PM, while the afternoon session is from 1:30 PM to 6:00 PM. Guests are picked up from their hotels in Hoi An, with an additional charge of 300,000 VND ($12.50) one way for those staying in Da Nang or outside Hoi An. The activities include a visit to the local market for ingredient selection, a transfer to Cam Thanh Coconut Village, a bamboo basket boat ride, and a demonstration of traditional cooking methods.

| Itinerary | Time |

| — | — |

| Morning Session | 8:20 AM – 1:00 PM |

| Afternoon Session | 1:30 PM – 6:00 PM |

| Hotel Pickup | Hoi An |

| Pickup Charge | Da Nang/Outside Hoi An: 300,000 VND ($12.50) one way |

| Activities | Market visit, Cam Thanh Coconut Village, basket boat ride, cooking demo |

Cooking Class Details

The cooking class offers participants the opportunity to learn how to prepare 4 traditional Vietnamese dishes:

Southern-style Beef Vermicelli (Bun Bo Nam Bo)
Hanoi-style Rice Noodle Soup with Beef (Pho Bo Ha Noi)
Sizzling Vietnamese Crepes (Banh Xeo)
Vietnamese Salad Rolls (Goi Cuon).

Under the guidance of a skilled chef, attendees will learn the traditional cooking methods for each dish.

Attendees learn traditional cooking methods for each dish under the guidance of a skilled chef.

Recipes are provided at the end of the class, allowing participants to recreate the delicious flavors at home.

The hands-on experience and culture make this cooking class a truly memorable activity during a visit to Hoi An.

Highlights and Experiences

Participants of the cooking class can select cooking ingredients with guidance from the chef, seeing the local market experience.

They’ll then experience the traditional Vietnamese cultural tools, like the stone mortar and grinder, during the cooking demonstration.

The highlight of the day is the bamboo basket boat ride through the Bay Mau coconut forest.

Here, guests can engage in hands-on activities like fishing for crabs and throwing fishing nets, as well as watch a basket boat performance.

Guests can engage in crab fishing and net throwing, as well as witness a captivating basket boat performance.

These unique cultural experiences make for a truly memorable cooking class in Hoi An.

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Inclusions and Additional Information

The cooking class includes round-trip hotel transfers, entrance fees to Cam Thanh Coconut Jungle, the cooking course with a chef, and a lunch featuring traditional Vietnamese cuisine.

Personal expenses, services not mentioned, and tips & gratuities for guides and drivers are excluded.

Special dietary requirements, such as vegetarian, can be accommodated.

The cooking class provides a comprehensive experience, allowing participants to enjoy the local cuisine and culture of Hoi An.

The inclusions ensure a seamless and enjoyable day, focusing on the hands-on cooking and cultural exploration.

Customer Feedback

Guests have praised the Hoi An cooking class for its exceptional experience. According to reviews, the class receives a perfect 5-star rating:

The Hoi An cooking class earns rave reviews with its exceptional 5-star experience, according to guests.

Visitors thoroughly enjoyed the relaxing cooking session and incredible Vietnamese cuisine.
The staff received high marks for their friendly and welcoming demeanor.
Participants appreciated the guided market trip to select fresh ingredients.
The basket boat ride through the coconut forest was a highlight for many.
Guests left the class confident in their ability to replicate the traditional dishes at home.

Booking and Payment

How can travelers book the Hoi An cooking class experience?

Booking is simple and convenient. Travelers can reserve their spot online, paying nothing upfront. They’ll only pay when they arrive for the class.

Free cancellation is available up to 24 hours in advance for a full refund. For those outside Hoi An, pickup is offered from hotels in Da Nang city for an additional fee.

Once booked, travelers can look forward to an immersive cultural experience – from selecting fresh ingredients to learning traditional cooking methods and enjoying a delicious Vietnamese lunch.

Frequently Asked Questions

Can I Customize the Menu to My Dietary Preferences?

Yes, the cooking class can accommodate special dietary requirements. The provider customizes the menu based on preferences such as vegetarian, vegan, or other restrictions to ensure you have an enjoyable culinary experience.

What Is the Policy for Children Participating in the Class?

The cooking class welcomes children and can accommodate their dietary needs. They offer a special children’s menu, and children under 12 receive a 50% discount. Families can enjoy the class and activities together.

Are There Any Age Restrictions for the Basket Boat Ride?

There are no age restrictions for the basket boat ride. Children are welcome to participate, making it a fun family activity. The boat can accommodate all ages, so the entire group can enjoy the coconut forest experience.

Do I Need to Bring Any Special Equipment or Attire?

No special equipment or attire is required. Participants should wear comfortable clothing and footwear suitable for the activity. The tour provider will provide all necessary equipment for the basket boat ride.

Can the Cooking Class Be Extended Beyond the Scheduled Duration?

The cooking class’s scheduled duration cannot be extended. The package has a fixed timeline, and participants must follow the itinerary to ensure a smooth experience. However, the organizers may accommodate special requests if notified in advance.

The Sum Up

The Hoi An Cooking Class offers an immersive culinary experience, blending the vibrant flavors of Vietnamese cuisine with a unique basket boat ride through the enchanting Bay Mau coconut forest. Guided by a skilled chef, you will learn to prepare traditional dishes and explore the rich cultural heritage of Hoi An. This engaging 4.5-hour activity promises a delicious and memorable adventure for foodies.