The Hoi An Coconut Village on Basket Boat – Cooking Class Tour offers an immersive culinary experience that blends Vietnamese culture, cuisine, and nature. Participants start with a visit to Hoi An Market, followed by a hands-on cooking class in Cam Thanh Eco-Coconut Village. The adventure culminates in a delightful bamboo basket boat ride through the picturesque coconut forest. This tour promises to satisfy both the foodie and the adventurer within.
Good To Know

- A 4.5-hour cooking class experience in Hoi An, Vietnam, starting from $30.85 per person, including a visit to Hoi An Market and a cooking class.
- The cooking class takes place at the Cam Thanh Eco-Coconut Village, where participants learn to prepare four authentic Vietnamese dishes.
- The tour includes a 30-minute visit to Hoi An Market to explore local culture, followed by a 45-minute transfer to the Cam Thanh Eco-Coconut Village.
- The cooking class focuses on authentic Vietnamese culinary techniques, and participants enjoy the dishes they prepare.
- The tour concludes with a bamboo basket boat ride through the Bay Mau coconut forest.
Tour Overview and Pricing

The Hoi An Coconut Village Cooking Class Tour is a 4.5-hour experience that takes travelers on a culinary journey through the vibrant Hoi An region.
Priced from $30.85 per person, the tour includes a visit to the Hoi An Market, a guided sightseeing tour, and a 3-hour cooking class where participants learn to prepare four authentic Vietnamese dishes.
The tour also features a relaxing bamboo basket boat ride through the Bay Mau coconut forest.
Travelers can take advantage of the free cancellation policy up to 24 hours in advance and the option to reserve now and pay later.
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Itinerary and Activities

After being picked up from their location in Hội An, participants spend the first 30 minutes of the tour seeing the lively atmosphere of the Hoi An Market.
They’ll learn about Vietnamese herbs and spices and engage in the local selling and bargaining techniques.
Next, they’ll transfer to the Cam Thanh Eco-Coconut Village, about 45 minutes away by car.
Here, they’ll participate in a 3-hour cooking class, learning to prepare 4 authentic Vietnamese dishes.
The tour concludes with a relaxing exploration of the Bay Mau coconut forest in a bamboo basket boat.
Cooking Class Details

At the Cam Thanh Eco-Coconut Village, participants enjoy a 3-hour cooking class where they’ll learn to prepare 4 authentic Vietnamese dishes. The class covers:
| Dish | Description |
| — | — |
| Southern-style Beef Vermicelli (Bun Bo Nam Bo) | A tasty noodle dish with beef, vegetables, and herbs |
| Hanoi-style Rice Noodle Soup with Beef (Pho Bo Ha Noi) | The iconic Vietnamese pho, made with rice noodles and tender beef |
| Sizzling Vietnamese Crepes (Banh Xeo) | Savory crêpes filled with shrimp, pork, and vegetables |
| Vietnamese Salad Rolls (Goi Cuon) | Fresh rice paper rolls with pork, shrimp, and fresh herbs |
After the hands-on preparation, participants enjoy the dishes they’ve created.
Market Experience

As participants arrive at the Hoi An Market, they enjoy the lively atmosphere, surrounded by vibrant stalls and the bustling energy of local vendors.
The guide provides insights into the diverse Vietnamese herbs and spices, sharing their origins and traditional uses.
Participants engage with the vendors, learning the art of bargaining and gaining a deeper appreciation for the local trading culture.
This hands-on experience allows them to better understand the ingredients they’ll use in the upcoming cooking class, setting the stage for an authentic Vietnamese culinary adventure.
More Great Tours NearbyInclusions and Important Information

The tour includes an English-speaking guide, hotel pick-up and return, the cooking class and the resulting meal, as well as a life-jacket and mineral water.
Guests should wear comfortable shoes, sunglasses, and a sun hat. The food ingredients can be adapted for dietary preferences like vegan, vegetarian, gluten-free, and allergies. Pets aren’t allowed.
This immersive experience provides a glimpse into Vietnamese culture through its traditional cooking methods and tools.
With a balanced blend of guided activities and hands-on learning, the tour offers a well-rounded introduction to the unique charms of Hoi An’s Coconut Village.
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Pickup Location and Duration

The tour begins with pickup from Hội An, conveniently located for participants.
It then takes approximately 45 minutes by car to reach the Cam Thanh Eco-Coconut Village.
Once there, the cooking class lasts for 3 hours, allowing ample time to learn and prepare four authentic Vietnamese dishes.
The overall tour duration is 4.5 hours, providing a well-rounded experience that includes both culture and hands-on cooking.
With the free cancellation policy and pay later option, this tour offers flexibility to fit into travelers’ schedules.
Free Cancellation and Pay Later Option

With a flexible cancellation policy and pay later option, this Hoi An Coconut Village cooking class tour provides travelers with added convenience. Guests can cancel up to 24 hours in advance for a full refund, giving them the freedom to adjust plans as needed. Plus, the option to reserve now and pay later allows for greater financial flexibility. This tour’s hassle-free booking experience sets it apart, ensuring a seamless planning process for customers.
| Cancellation Policy | Pay Later Option |
| — | — |
| Free cancellation up to 24 hours in advance | Available |
| Full refund | Secure your spot now, pay later |
| Flexible | Convenient |
| No penalties | No upfront costs |
| Peace of mind | Financial flexibility |
What to Bring and Dietary Accommodations

Comfortable shoes, sunglasses, and a sun hat are recommended for the Hoi An Coconut Village cooking class tour.
The tour includes visiting a local market, so comfortable footwear is a must. The tour also involves exploring the coconut forest, so sunglasses and a sun hat can provide protection from the sun.
The tour can accommodate various dietary preferences, including vegan, vegetarian, and gluten-free.
The cooking class will use ingredients that can be adapted to suit your needs. Simply inform the tour operator of any dietary restrictions or allergies when booking the tour.
Frequently Asked Questions

Is Photography Allowed During the Cooking Class?
Photography is generally allowed during the cooking class. However, participants should be mindful of not disrupting the class or interfering with the cooking process. It’s best to check with the tour guide or instructor for any specific guidelines.
Can I Bring Additional Guests Not Listed in the Booking?
Additional guests not listed in the booking may not be able to join the tour. It’s best to check with the tour operator beforehand, as they have policies regarding group size and participant numbers.
Is There an Age Limit or Minimum Requirement for Participants?
There’s no age limit, but the tour isn’t recommended for children under 6. All participants must be able to comfortably join the cooking class and boat ride activities. The tour isn’t suitable for those with mobility issues.
Can I Request Specific Vietnamese Dishes to Be Taught?
Participants can request specific Vietnamese dishes to be taught during the cooking class. The tour operator will accommodate dietary preferences and work with the participants to customize the menu.
Is There Secure Storage for Personal Belongings During the Tour?
The tour doesn’t mention any secure storage for personal belongings. However, participants can likely keep valuables with them during the activities or leave them on the tour bus if provided.
The Sum Up
The Hoi An Coconut Village on Basket Boat – Cooking Class Tour offers an immersive culinary experience, combining a vibrant market visit, hands-on cooking class, and a tranquil bamboo boat ride through the coconut forest. This tour provides a unique blend of culture, cuisine, and nature, perfect for those seeking an authentic Vietnamese adventure.
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