Hoi An Authentic Cooking Class, Market & Basket Boat

Hoi An’s authentic cooking class offers an immersive cultural experience. Travelers venture into a bustling local market, test their bargaining skills, and embark on a serene bamboo boat ride. The highlight, though, is the hands-on cooking session led by an engaging guide. Participants learn to prepare beloved Vietnamese dishes, uncovering the nuances of the country’s cuisine. With a small group size, this tour promises personalized attention and an enriching exploration of Hoi An’s culinary heritage.

Good To Know

• This 5.5-hour experience in Hoi An, Vietnam, offers a hands-on cooking class, a visit to a local market, and a bamboo boat ride through a coconut palm forest.
• The cooking class features traditional Vietnamese dishes, with guidance from an English-speaking instructor who shares cultural insights and tailors the experience to participants’ interests.
• The tour includes round-trip hotel transfers and a traditional Vietnamese meal prepared during the cooking class.
• The group size is limited to 8 participants for a personalized experience, and the itinerary is designed to provide a comprehensive range of activities.
• Based on a single review, the tour has an overall rating of 5/5, with praise for the knowledgeable and engaging guide and the valuable hands-on learning experience.

You can check availability for your dates here:

Overview and Pricing

The Hoi An Authentic Cooking Class, Market & Basket Boat is a 5.5-hour experience that costs $29.63 per person.

Participants can enjoy free cancellation up to 24 hours in advance for a full refund, and a reserve now & pay later option is available.

The tour includes round-trip hotel transfers, a 50-minute bamboo boat ride, a hands-on cooking class, and all the ingredients for a traditional Vietnamese lunch or dinner.

While the tour isn’t suitable for those with mobility issues, it’s a small-group experience limited to 8 participants with an English-speaking guide.

Itinerary and Activities

Participants begin the Hoi An Authentic Cooking Class, Market & Basket Boat experience with a pickup from any location in Hoi An Old Town.

They’ll visit a local market to practice selling and bargaining like a local.

Next, they’ll explore the coconut palm forest by bamboo basket boat for 40 minutes.

Explore the coconut palm forest by bamboo basket boat for 40 minutes.

The highlight of the tour is the hands-on traditional cooking class, where participants learn to prepare Vietnamese dishes like Hoi An rice pancakes, spring rolls, and salad.

Finally, they can savor the delicious dishes they’ve made.

Group Size and Tour Guide

A small group limited to 8 participants ensures a personalized and interactive experience during the Hoi An Authentic Cooking Class, Market & Basket Boat.

The live tour guide speaking English:

• Provides in-depth knowledge about the local market, cooking techniques, and Vietnamese cuisine

• Offers hands-on guidance throughout the cooking class to help participants master the recipes

• Shares cultural insights and anecdotes to enrich the learning experience

• Tailors the pace and content to the group’s interests and skill levels, creating an engaging and memorable adventure.

Inclusions and Exclusions

Although the Hoi An Authentic Cooking Class, Market & Basket Boat includes a comprehensive range of activities and services, there are some exclusions to be aware of.

The tour covers round-trip hotel transfers, a 50-minute bamboo boat ride, a hands-on cooking class, and all necessary ingredients for a traditional Vietnamese lunch or dinner. Entrance fees to the Cam Thanh Coconut Village are also included.

However, the tour doesn’t cover personal expenses or any other costs not explicitly mentioned. Plus, the tour may not be suitable for those with mobility impairments, as the activities involve walking and navigating uneven terrain.

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Customer Feedback

Based on the single review available, the Hoi An Authentic Cooking Class, Market & Basket Boat has earned an impressive 5/5 overall rating.

Reviewers praised:

• The knowledgeable and engaging driver and cooking teacher

• The valuable hands-on learning experience in preparing traditional Vietnamese dishes

• The enjoyable activities, including fishing in the river

• The recommendation for others to try this tour

Exploring the Local Market

The cooking class begins with a visit to the local market in Hoi An, where participants get to experience the hustle and bustle of daily Vietnamese life.

They’ll wander through the stalls, observing locals buying and selling fresh produce, meat, and seafood. The guide encourages guests to interact with the vendors, practicing their bargaining skills to negotiate prices.

This immersive market experience offers a glimpse into the vibrant culture and traditions of Hoi An, setting the stage for the hands-on cooking class that follows.

Bamboo Basket Boat Adventure

After the market visit, guests embark on a relaxing 40-minute boat ride through the coconut palm forest.

Floating along the tranquil waters, they:

• Experience the peaceful atmosphere of the coconut grove

• Observe the local way of life along the river banks

• Learn about the importance of coconut trees in Vietnamese culture

• Have the opportunity to try their hand at fishing or paddling the traditional bamboo baskets

This serene boat adventure provides a chance to take in the natural beauty and traditional ways of the Hoi An region.

Hands-on Cooking Experience

Next, guests embark on the hands-on cooking experience.

They’ll visit a local market to learn about Vietnamese ingredients and haggle like a local.

Then, they’ll put their chef skills to the test, preparing classic Hoi An dishes like rice pancakes, spring rolls, and salad.

The experienced cooking instructor guides participants through each step, ensuring they master traditional techniques.

After the cooking, guests savor the delicious homemade meal they’ve created, accompanied by wonderful Vietnamese flavors.

This interactive culinary experience offers an authentic taste of Hoi An’s vibrant food culture.

Frequently Asked Questions

Is the Cooking Class Suitable for Vegetarians or Those With Dietary Restrictions?

The cooking class can accommodate vegetarians and those with dietary restrictions. The host tailors the menu to cater to different dietary needs, ensuring everyone can enjoy the hands-on cooking experience and the authentic Vietnamese dishes.

Can the Class Be Customized for Private Groups or Special Occasions?

Yes, the cooking class can be customized for private groups or special occasions. The tour provider offers the flexibility to tailor the experience to suit the group’s preferences and dietary needs.

What Is the Minimum Age Requirement for Participants?

The minimum age requirement for participants is not specified. However, the activity may not be suitable for young children, as it involves cooking classes and boat rides. It’s best to check with the tour operator about any age restrictions.

Are There Any Health and Safety Precautions During the Cooking Class?

The cooking class takes safety precautions, providing aprons and ensuring participants follow proper food handling techniques. They cater to any dietary restrictions or allergies. Participants should wear comfortable, closed-toe shoes for the cooking and boat activities.

Can the Class Be Arranged for a Morning or Afternoon Session?

The class can be arranged for either a morning or afternoon session, depending on the customer’s preference. The itinerary and activities are the same regardless of the session time.

The Sum Up

The Hoi An Authentic Cooking Class, Market & Basket Boat experience offers a well-rounded immersion into Vietnamese culinary culture. Participants enjoy a lively market visit, tranquil boat ride, and hands-on cooking session led by an engaging guide. With personalized attention in a small group, this tour provides an enriching and authentic exploration of Vietnamese cuisine and traditions.

You can check availability for your dates here: