Hanoi: Michelin-Selected Street Food Walking Tour

Hanoi's vibrant culinary scene comes alive on a Michelin-Selected Street Food Walking Tour, where visitors can indulge in iconic Vietnamese dishes and uncover the delightful secrets of Egg Coffee.

Hanoi’s vibrant culinary scene comes alive on the Michelin-Selected Street Food Walking Tour. Indulge in 6-8 iconic Vietnamese dishes over a 3-hour journey, savoring local favorites like Cha Ca and Bun Cha. This intimate tour accommodates up to 10 participants and includes hotel pickup, allowing visitors to enjoy the rich culture behind these mouthwatering specialties. But the experience doesn’t end there – the tour culminates with the unique and delightful Egg Coffee, leaving you intrigued and eager to explore more of Hanoi’s gastronomic delights.

Key Points

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  • A 3-hour walking tour in Hanoi that showcases 6-8 iconic Vietnamese street food dishes, curated by Michelin inspectors.
  • Tour price starts from $44.65 per person, with complimentary hotel pickup and tasting of dishes like Cha Ca, Bun Cha, and Egg Coffee.
  • Participants can experience the vibrant culinary traditions of Northern Vietnam and learn about the cultural significance of the dishes.
  • The tour includes a visit to local hidden gems and concludes with traditional Vietnamese desserts known as Che.
  • Cancellation is free up to 24 hours in advance, and there is no upfront payment required for reservations.
You can check availability for your dates here:

Tour Overview and Pricing

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The Michelin-Selected Street Food Walking Tour in Hanoi offers an immersive gastronomic experience, priced from $44.65 per person.

This 3-hour tour is limited to 10 participants, providing a personalized experience.

Cancellation is free up to 24 hours in advance, and reservations can be made with no upfront payment.

The tour includes pickup from Hanoi Old Quarter hotels, tastings of 6-8 iconic Vietnamese dishes, and insights into the history and culture behind each item.

Guests will conclude with traditional Vietnamese desserts, leaving with a deeper appreciation for the country’s vibrant culinary scene.

Itinerary and Highlights

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This Michelin-selected street food walking tour kicks off with pickup from hotels in Hanoi’s Old Quarter or a designated meeting point for those staying elsewhere.

Guests will experience iconic Vietnamese dishes like Cha Ca, Bun Cha, Pho, and Egg Coffee at local hidden gems. They’ll learn about Vietnamese cuisine and culture while concluding the tour with a variety of traditional Vietnamese desserts known as Che.

In total, the tour includes 6 to 8 different food stops, allowing guests to savor the diverse flavors of Hanoi‘s vibrant street food scene.

Food Experiences

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Guests on this tour can expect to savor an array of Hanoi’s iconic street food specialties. The menu features standout dishes like Cha Ca, a grilled fish with dill and turmeric, and Bun Cha, a delectable combination of grilled pork and rice noodles. Guests will also enjoy the subtle flavors of Mien Luon, an eel noodle dish, and the crunch of Nem Ran (crispy spring rolls) or the refreshing Nom Rau (vegetable salad). The tour culminates with the signature Egg Coffee – a unique Vietnamese treat blending coffee, egg yolk, and sweetened condensed milk.

| Dish | Description |

|——|————-|

| Cha Ca | Grilled fish with dill, turmeric, and rice noodles |

| Bun Cha | Grilled pork served with rice noodles, herbs, and dipping sauce |

| Mien Luon | Eel noodle dish known for delicate flavors |

Cha Ca: Grilled Fish With Dill and Turmeric

Although often considered a classic Vietnamese dish, Cha Ca is more than just grilled fish.

It’s a culinary experience that showcases the country’s vibrant flavors. At the Cha Ca stop, you’ll witness the dish being prepared tableside, where fragrant dill, turmeric, and tender white fish sizzle in a hot pan.

The unique combination of textures and tastes is a delight for the senses. As you savor each bite, you’ll gain an appreciation for the intricate balance of flavors that make Cha Ca a beloved staple in Vietnamese cuisine.

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Bun Cha: Grilled Pork With Rice Noodles

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Bun Cha is a quintessential Vietnamese dish that brings together the smoky, savory flavors of grilled pork and the refreshing crunch of rice noodles.

A quintessential Vietnamese dish that combines the smoky, savory flavors of grilled pork and the refreshing crunch of rice noodles.

On the Hanoi street food tour, you’ll sample this iconic dish that features:

  1. Grilled pork patties and slices, cooked over charcoal to perfection.

  2. Vermicelli rice noodles, which provide a neutral base for the bold pork flavors.

  3. A tangy, fish sauce-based dipping sauce, along with fresh herbs and veggies to balance the richness.

This balanced and flavorful dish showcases the vibrant culinary traditions of Northern Vietnam.

Mien Luon: Eel Noodle Dish

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Moving on from the beloved Bun Cha, the Hanoi street food tour introduces another delightful noodle dish – Mien Luon. This eel noodle delicacy is known for its delicate flavors and tender texture. Diners are treated to a cooking demonstration, allowing them to witness the careful preparation of this regional specialty.

| Dish | Ingredients | Taste Profile |

| — | — | — |

| Mien Luon | Eel, vermicelli noodles, fish sauce, lime, herbs | Mild, fragrant, slightly sweet |

Guests savor the harmonious blend of eel, noodles, and aromatic herbs, gaining a deeper appreciation for the nuances of Vietnamese cuisine.

Nem Ran and Nộm Rau: Fried Spring Rolls and Vegetable Salad

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Alongside the beloved Bun Cha, the Hanoi street food tour presents two other mouthwatering delights – Nem Ran and Nộm Rau.

Nem Ran are crispy fried spring rolls, filled with a blend of ground pork, shrimp, and vegetables. Guests will have the chance to witness the skilled preparation of these delectable rolls.

Nộm Rau is a refreshing Vietnamese salad, featuring a variety of crunchy vegetables and herbs, often dressed in a tangy, fish sauce-based vinaigrette.

These two dishes offer a lively contrast to the savory grilled pork and noodles, providing a well-rounded culinary experience on the Hanoi street food tour.

Egg Coffee: Unique Vietnamese Specialty

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Egg coffee, a unique Vietnamese specialty, captivates visitors with its rich, creamy indulgence.

This distinctive beverage combines strong Vietnamese coffee with whipped egg yolk and sweetened condensed milk. The result is a velvety, custard-like treat that balances bitterness and sweetness.

Participants on the Hanoi Street Food Walking Tour have the opportunity to sample this iconic drink, gaining insight into its history and cultural significance.

Egg coffee’s alluring aroma and luxurious texture make it a must-try for anyone exploring Vietnam’s vibrant culinary landscape. Its unique flavor profile offers a delightful contrast to the savory street food delicacies experienced throughout the tour.

Frequently Asked Questions

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Can I Bring My Own Food or Drinks on the Tour?

The tour does not allow participants to bring their own food or drinks. Bottled water is provided during the tour. Bringing outside food or beverages is not permitted as it disrupts the planned dining experiences.

How Accessible Is the Tour for People With Disabilities?

The tour is not accessible for people with disabilities. It’s not suitable for wheelchair users according to the important information provided. Participants need to be able to walk for extended periods and navigate uneven terrain.

Do I Need to Have a Special Diet or Food Preferences?

The tour is not suitable for those with food allergies. Vegetarians and those with dietary restrictions may have limited options. It’s best to consult the tour provider about accommodating special needs before booking.

Can I Take Pictures of the Food and Vendors During the Tour?

Yes, you can take pictures of the food and vendors during the tour. The tour overview states that participants can bring a camera to capture the highlights of the Michelin-selected street food experiences.

Is There a Minimum or Maximum Age Requirement for Participants?

There’s no minimum age, but the tour isn’t suitable for children under 5. There’s no maximum age, as long as participants can walk for 3 hours. Those in wheelchairs or with food allergies won’t be able to join the tour.

The Sum Up

The Michelin-Selected Street Food Walking Tour in Hanoi offers a delectable culinary experience, showcasing the city’s vibrant street food scene. Visitors can savor iconic Vietnamese dishes like Cha Ca and Bun Cha, while learning about the rich culture behind these local favorites. With a sweet conclusion in the form of the unique Egg Coffee, this tour provides a well-rounded introduction to Hanoi’s dynamic food landscape.

You can check availability for your dates here: