Hanoi: Hanoi Egg Coffee Class Learning 5 Coffees and Stories

Vietnam’s coffee culture is as rich and diverse as the country itself. The Hanoi Egg Coffee Class promises to unveil the secrets behind this beloved beverage, guiding participants through the art of crafting five distinct coffee varieties. From the famous egg coffee to lesser-known gems, this immersive experience delves into the heart of Vietnam’s coffee heritage. With an English-speaking instructor, attendees will not only hone their barista skills but also uncover the captivating stories that make this tradition so unique.

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Good To Know

This 1.5 to 2-hour activity focuses on making Vietnamese coffee specialties, including the popular egg coffee, in a hands-on learning experience.
Participants will learn to brew 5 different Vietnamese coffee varieties, such as Phin, Egg, Coconut, Salt, and Orange/House, and receive recipes for all coffees made.
The class provides insights into Vietnamese coffee culture, including coffee varieties, production processes, and traditional brewing techniques, led by an English-speaking instructor.
The activity is wheelchair accessible, takes place at 08 Gia Ngu street in Hanoi, and is priced starting at $0.03 per person with free cancellation up to 24 hours in advance.
Based on a 5/5 rating from a traveler, the class offers an engaging and educational coffee learning experience with complimentary welcome tea and snacks.

You can check availability for your dates here:

Activity Overview

The Hanoi Egg Coffee Class is a 1.5 to 2-hour activity that immerses participants in the art of making various Vietnamese coffee specialties, including the iconic egg coffee.

Enjoy the art of making Vietnamese coffee specialties, including the iconic egg coffee, in this 1.5 to 2-hour Hanoi Egg Coffee Class.

Priced from only $0.03 per person, the class offers free cancellation up to 24 hours in advance. It’s wheelchair accessible, making it inclusive for all.

The class takes place at 08 Gia Ngu street, with an English-speaking instructor guiding small groups.

Participants will learn about coffee varieties, processes, roasting, and Vietnamese coffee culture while tasting different brews like phin, coconut, and orange coffees.

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Class Details

The Hanoi Egg Coffee Class takes place at 08 Gia Ngu street, where participants meet the English-speaking instructor 5 minutes before the scheduled booking time.

The class covers:

Coffees Taught: Phin, Egg, Coconut, Salt, Orange/House coffee.
Knowledge Gained: General knowledge about coffee varieties, processes, roasting, and Vietnamese coffee culture.
Included Recipes: Participants receive recipes for all coffees made.
Group Size: Select participants and date.

Coffees Taught

During the Hanoi Egg Coffee Class, participants have the opportunity to learn about and taste a variety of Vietnamese coffee specialties, including the renowned Phin, Egg, Coconut, Salt, and Orange/House coffee. These unique brews showcase the diverse flavors and traditions of Vietnamese coffee culture. Participants receive hands-on instruction and recipes for each coffee, allowing them to recreate the experience at home.

| Coffee | Description |

| — | — |

| Phin | Traditional Vietnamese brewing method using a metal filter |

| Egg | Creamy, frothy coffee topped with a whipped egg yolk |

| Coconut | Coffee infused with coconut milk for a rich, tropical taste |

| Salt | Slightly salty coffee, a unique regional variation |

| Orange/House | House specialty blending coffee with orange peel and spices |

Knowledge Gained

Participants gain general knowledge about coffee varieties, processes, roasting, and Vietnamese coffee culture during the Hanoi Egg Coffee Class.

The class covers:

Exploration of various Vietnamese coffee types, including phin, egg, coconut, salt, and orange/house coffee.
Insights into the coffee production process, from harvesting to roasting.
Understanding of traditional Vietnamese coffee brewing techniques and their historical significance.
Appreciation for the unique flavors and traditions that shape Vietnam’s vibrant coffee culture.

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Included Recipes

All participants receive recipes for the various coffees made during the Hanoi Egg Coffee Class.

They get instructions for preparing phin, egg, coconut, salt, and orange/house coffee. These represent the core Vietnamese coffee styles covered in the class.

With these recipes, participants can recreate the specialty coffees at home and share the unique flavors and cultural traditions with friends and family.

The recipes provide a valuable takeaway, allowing the coffee-making skills and knowledge gained in the class to extend beyond the experience.

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Amenities

Upon arrival, participants can enjoy an infamous tea in Vietnam as a welcome.

To complement the coffee tasting, free snacks are provided, including:

Banh mi
Fresh rolls
Sandwiches

All necessary tools and ingredients are provided for making the five coffees taught – Phin, Egg, Coconut, Salt, and Orange/House coffee.

This ensures participants can fully enjoy the coffee-making experience without worrying about equipment or supplies.

The included amenities enhance the overall coffee learning experience, allowing guests to focus on learning about Vietnamese coffee culture.

Customer Experience

The Hanoi Egg Coffee Class has received an impressive overall rating of 5/5 based on 1 review.

A GetYourGuide traveler from the United Kingdom raved about their experience, saying "Ruby was amazing – nice, patient, and very informative – would recommend."

The class’s English-speaking instructor, Ruby, clearly provided an engaging and educational coffee learning session. Participants gain general knowledge about coffee varieties, processes, roasting, and Vietnamese coffee culture.

They also receive recipes for the five coffees they make, including Phin, Egg, Coconut, Salt, and Orange/House coffee.

With amenities like welcome tea and snacks, the Hanoi Egg Coffee Class offers a well-rounded cultural experience.

Booking Information

To book the Hanoi Egg Coffee Class, travelers can select the desired number of participants and date on the booking platform.

The class takes 1.5-2 hours to complete and costs from $0.03 per person. Free cancellation is available up to 24 hours in advance for a full refund.

The class is wheelchair accessible, and you will meet the English-speaking instructor at 08 Gia Ngu street, 5 minutes before the booking time.

The class includes:

Learning about 5 Vietnamese coffee varieties: Phin, Egg, Coconut, Salt, and Orange/House.
Receiving recipes for all coffees made.
Enjoying a welcome tea and complimentary snacks.
Using all necessary tools and ingredients provided.

Frequently Asked Questions

Is Parking Available Near the Class Location?

The class location at 08 Gia Ngu street doesn’t have on-site parking, but there are public parking options nearby. Participants can find street parking or use local paid parking garages within a short walking distance.

Can I Take the Coffee Samples Home?

Unfortunately, the coffee samples cannot be taken home. The class is designed for participants to enjoy the coffees on-site and receive the recipes to recreate them later. All necessary tools and ingredients are provided during the class.

Are There Any Age Restrictions for the Class?

The activity description does not mention any age restrictions for the Hanoi Egg Coffee Class. The class appears to be open to participants of all ages, though parents may want to consider the appropriate level of interest and engagement for young children.

Can I Request a Customized Coffee Lesson?

Yes, the class can be customized. Participants can request to focus on specific coffee types or brewing methods during the lesson. The instructor will accommodate individual interests and preferences to provide a personalized coffee learning experience.

Do I Need to Bring Any Personal Items to the Class?

No, you don’t need to bring any personal items to the class. All necessary tools and ingredients for making the coffees are provided. Just come ready to learn and enjoy the coffee-making experience.

The Sum Up

The Hanoi Egg Coffee Class offers an immersive experience that delves into the rich world of Vietnamese coffee. Participants will learn to craft five distinct coffee varieties, including the famous egg coffee, while gaining insights into the cultural significance of the country’s unique coffee heritage. With an English-speaking instructor, the class promises to enhance coffee-making skills and deepen appreciation for Vietnam’s coffee traditions.