Ha Noi: Vietnamese Cooking Class With Local Market Tour

Discover the vibrant culinary scene of Hanoi with a Vietnamese cooking class that immerses you in the local market experience. This 3-hour hands-on workshop lets you master traditional techniques under the guidance of an expert chef. You’ll explore a lively market, handpick fresh ingredients, and craft a delectable 5-dish meal that showcases the rich flavors of Vietnamese cuisine. As you savor the fruits of your labor, you’ll gain valuable insights into the culture and history that shape this captivating cuisine.

Key Points

• Offers a 3-hour Vietnamese cooking class with a visit to a traditional market in Hanoi.
• Class includes hands-on preparation of a 5-dish meal led by an English-speaking chef.
• Provides insights into Vietnamese culinary culture, cooking techniques, and selection of quality produce.
• Participants receive a certificate of completion and a cookbook upon finishing the class.
• Class is priced at $44.08 per person with flexible booking options and vegetarian options available.

You can check availability for your dates here:

Overview and Pricing

The activity offered is a Vietnamese Cooking Class with a Local Market Tour in Hanoi, with prices starting from $44.08 per person.

The class lasts 3 hours and allows for flexible booking – customers can reserve now and pay later.

The class structure includes a visit to a traditional market to explore Vietnamese ingredients, herbs, and spices, followed by hands-on cooking and enjoying the 5-dish meal.

Customers will receive a certificate of completion and a cookbook.

Vegetarian options are available for an additional charge during public holidays, though the class isn’t suitable for wheelchair users.

Class Structure

After visiting the traditional market, participants return to the kitchen to learn and cook a 5-dish meal.

Under the guidance of the English-speaking chef, they’ll learn key Vietnamese cooking techniques. The meal includes a variety of dishes, from classic Vietnamese staples to more modern interpretations.

Once the cooking is complete, participants can enjoy the fruits of their labor and receive a certificate of completion along with a Vietnamese cookbook to take home.

After the cooking is done, participants can savor their creations and receive a completion certificate with a Vietnamese cookbook to take home.

This hands-on experience provides an immersive glimpse into the flavors and traditions of Vietnamese cuisine.

Cultural Experience

Beyond the hands-on cooking experience, this Vietnamese cooking class offers an immersive cultural journey. Participants will:

• Discover the nuances of Vietnamese culinary culture, from the importance of fresh herbs and spices to traditional cooking techniques.

• Gain insights into selecting quality produce at the local market, learning key Vietnamese bargaining phrases.

• Explore the vibrant sights, sounds, and aromas of a traditional Vietnamese marketplace, seeing the local way of life.

• Emerge with a deeper appreciation for the rich diversity and complexity of Vietnamese cuisine.

Additional Information

Travelers can conveniently cancel their booking up to 24 hours in advance for a full refund. For those seeking a vegetarian menu, an additional charge of 200,000 VND per person applies during public holidays. Unfortunately, this experience is not suitable for wheelchair users.

| Inclusion | Additional Cost |

|———–|—————–|

| Vegetarian Menu | 200,000 VND per person |

| Wheelchair Access | Not Available |

The cooking class includes an English-speaking chef, welcome tea, market trip, all ingredients, and hotel pickup and drop-off. The meeting point is at 08 Gia Ngư, Hoan Kiem, Hanoi.

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Inclusions and Meeting Point

The cooking class includes an English-speaking chef, welcome tea, market trip, all ingredients, and hotel pickup and drop-off.

An English-speaking chef, welcome tea, market trip, all ingredients, and hotel pickup and drop-off are included in this cooking class.

The meeting point is at 08 Gia Ngư, Hoan Kiem, Hanoi.

During the class, you will:

• Explore the local market and learn Vietnamese words for bargaining and purchasing.

• Return to the kitchen and cook a 5-dish meal.

• Enjoy the meal and receive a certificate of completion and a cookbook.

• Gain insights into Vietnamese culinary culture, cooking techniques, and the importance of herbs and spices.

Preparing for the Experience

To prepare for the Vietnamese cooking class, participants can expect a hands-on experience that immerses them in the local culinary culture.

The class begins with a visit to a traditional Vietnamese market, where students will learn essential vocabulary for bargaining and purchasing ingredients.

Back in the kitchen, the chef will guide participants through the process of preparing a 5-dish meal, teaching them authentic cooking techniques and the importance of herbs and spices in Vietnamese cuisine.

After the cooking, you will enjoy the freshly prepared meal and receive a certificate of completion and a cookbook.

Highlights of the Vietnamese Cooking Class

Though the Vietnamese cooking class in Hanoi offers a comprehensive culinary experience, its highlights truly shine through the immersive market visit and hands-on cooking lessons.

The class begins with a trip to a traditional Vietnamese market, where participants learn key words for bargaining and explore the vibrant array of local ingredients.

Back in the kitchen, they’ll:

• Discover the essential herbs, spices, and techniques that define Vietnamese cuisine.

• Prepare a 5-dish meal from scratch under the guidance of an expert chef.

• Savor the fruits of their labor and receive a certificate of completion.

• Depart with newfound appreciation for the rich flavors and cultural nuances of Vietnamese cooking.

Customer Reviews and Testimonials

What do customers have to say about this Vietnamese cooking class in Hanoi? Reviewers rave about the authentic, hands-on experience.

"I loved learning how to shop for and prepare traditional Vietnamese dishes," one customer notes. Others praise the knowledgeable chef who shares cultural insights.

A customer raved about learning to shop for and prepare authentic Vietnamese dishes while the knowledgeable chef shared valuable cultural insights.

A visitor said, "The market tour was fascinating – I never knew there were so many different types of herbs and spices used in Vietnamese cuisine."

Customers consistently highlight the small class size, which allows for personalized attention.

Frequently Asked Questions

Can I Bring My Own Kitchen Equipment?

No, participants are not allowed to bring their own kitchen equipment. The cooking class provides all the necessary tools and ingredients for the hands-on cooking experience. Participants can simply focus on learning and enjoying the Vietnamese culinary traditions.

How Does the Class Accommodate Dietary Restrictions?

The class can accommodate vegetarian diets with an additional charge. However, it may not be suitable for other dietary restrictions like gluten-free or nut allergies. Guests should contact the provider in advance to discuss any special needs.

Do I Need Any Prior Cooking Experience?

No prior cooking experience is necessary. The class is designed for all skill levels, providing hands-on guidance from the English-speaking chef. You’ll learn to cook a 5-dish Vietnamese meal from scratch.

Can I Take the Recipes Home With Me?

Yes, you can take the recipes home with you. The activity includes a certificate of completion and a cookbook, so you’ll be able to recreate the Vietnamese dishes you learn to make during the class.

Is the Market Tour Guided or Self-Guided?

The market tour is guided. According to the information provided, the cooking class includes "a visit to a traditional market" where participants "explore Vietnamese ingredients, herbs, and spices" and "learn key Vietnamese words for bargaining and purchasing."

The Sum Up

The Vietnamese Cooking Class in Hanoi offers a unique opportunity to take in the country’s rich culinary heritage. Participants not only learn traditional cooking techniques but also gain insights into Vietnamese culture through a local market tour and hands-on culinary experience. With a delightful 5-dish meal and a certificate of completion, this class provides a memorable and fulfilling gastronomic adventure.

You can check availability for your dates here: