Introduction: A Cheese and Wine Experience in South Island
We recently looked into a guided tour of Whitestone Cheese Co. in Oamaru, South Island, and it sounds like an authentic and tasty way to spend a couple of hours. This tour promises a behind-the-scenes look at how artisan cheeses are made, paired with local wines, all within a cozy, intimate setting.
What caught our interest? First, the insight into the cheese-making process with views from specially designed platforms—that’s not something you see every day. Second, the combination of cheese tastings with boutique wines offers a sophisticated touch that elevates the experience. Lastly, the friendly guidance from knowledgeable staff makes it feel personal and welcoming.
A possible drawback to consider is that the tour might be a bit short for true connoisseurs eager for a more in-depth dive. It’s also relatively small-scale, with a maximum of eight travelers, which is perfect for those who enjoy a private vibe but less ideal for larger group fans.
This experience seems best suited for food lovers, wine enthusiasts, and anyone curious about how New Zealand’s unique geography influences its cheese and wine. If that sounds like you, keep reading for all the details.
Key Points
- Authentic factory visit with views of the cheese-making process.
- Tastings of Whitestone cheeses paired with local boutique wines.
- Small group size enhances a personalized experience.
- Knowledgeable guides help explain the process and history.
- Age restrictions apply for alcohol sampling (18+).
- Accessible options available with prior notice.
- Short duration (1 hour 30 minutes), ideal for a quick cultural and culinary fix.
- Priced affordably at around $21.43, offering good value for a guided experience.
Ready for another glass? Here are more wine experiences we've reviewed in South Island
The Experience: A Detailed Breakdown
Starting Point and Logistics
Your adventure begins at 469 Thames Highway in Oamaru, a central spot easily reached by foot from local accommodations. The tour kicks off promptly at 10:00 am, making it a great morning activity to pair with other explorations in the area. Since it’s a small group capped at eight, you’ll likely find the tour to be friendly and intimate, allowing for more interaction and personalized attention.
The Factory Tour: Watching the Art of Cheese-Making
What makes this tour special? The viewing platforms are designed to give you a clear, close-up look at the different stages of cheese production. You’ll see how the team at Whitestone Cheese craft their products, gaining insight into the artistry and hard work involved.
From the reviews, it’s clear that guides like the staff are helpful and knowledgeable, sharing not just the process but also stories about the history of Whitestone Cheese and the significance of North Otago’s geography. One reviewer mentioned how air conditioning was much appreciated on a warm March day, hinting at the factory’s thoughtful amenities.
Although the tour isn’t overly lengthy, it’s packed with enough detail to satisfy curious travelers. The viewing platforms are designed to keep visitors safe and engaged, providing a behind-the-scenes feel without needing to disturb the production line.
The Tasting Experience: Cheese and Wine Pairings
The final part of the tour is a generous tasting platter, featuring a variety of Whitestone cheeses, from soft whites to semi-soft and blue varieties. You’ll be tasting cheeses crafted right in front of you, which adds a layer of authenticity and appreciation for local craftsmanship.
What’s more, the tasting is paired with three glasses of boutique wines, carefully selected to complement the cheeses. Reviewers have praised the selection, with one mentioning the “fabulous local” wines that elevate the experience. The pairing not only enhances the flavors but also offers a taste of Otago’s renowned wine region.
One reviewer highlighted the joy of having a “6 delicious Whitestone cheeses with a glass of wine”, emphasizing how well the flavors worked together and how the experience felt both indulgent and educational.
- Kinross Winery: Valli Wine Tasting Experience
- Kinross Winery: Wild Irishman Wine Tasting Experience
- Full-Day Alpine Heliski Adventure
- Kinross Winery: Classic Central Otago Wine Tasting Experience
- Bike Hire with Return Transport from Accommodation
- AuthenticAs Photography – Mountain & Lakes Engagement Package
Additional Touches and Practicalities
You’ll receive a goodie bag at the end, which might include some cheese samples or souvenirs—making it a nice keepsake of your visit. Note that alcohol is only served to those 18 and over, so younger guests or non-drinkers can still enjoy the cheese tasting, just without the wine.
The tour doesn’t include photography, maintaining a respectful atmosphere, but overall, it’s designed to be a relaxed, informative, and tasty experience. The small group size ensures that you won’t feel rushed or lost in a crowd, allowing plenty of time for questions and discussions.
Accessibility and Considerations
Wheelchair accessibility is available, though you’ll need to ask staff to assist you through the side entrance since the front has steps. The tour involves some climbing and descending, so those with mobility challenges should consider this aspect.
Cost-wise, at around $21.43 per person, the experience offers solid value—combining the factory tour, tastings, and a goodie bag into a memorable, bite-sized package.
Authentic Insights from Reviewers
One reviewer mentioned how “walked from their accommodation on a warm day”, appreciating the air conditioning inside, which hints at the comfort and thoughtful environment of the factory. Another noted that “cheese and wine, what could be better?”, emphasizing the delicious pairing and the quality of Whitestone’s cheeses.
These comments reflect that even after a brief visit, guests leave feeling satisfied with both the quality of the products and the friendliness of the staff. Their enthusiasm shows that this is more than just a tourist stop—it’s a genuine peek into local craftsmanship.
Why This Tour Works
This experience excels at blending educational value with culinary delight. Watching cheese being made, understanding its origins, and then tasting it with carefully paired wines makes it a well-rounded activity. The small group setting lends itself to more personalized storytelling, which many reviews appreciate.
The cost is reasonable considering the quality and the intimate nature of the experience. For anyone interested in food, wine, or simply exploring Otago’s local offerings in a relaxed environment, this tour ticks a lot of boxes.
While it’s not ideal for those with mobility issues or those seeking an extended, in-depth tasting, it’s perfect for a short, engaging, and delicious snapshot of New Zealand’s cheese and wine culture.
Who Would Love This Tour?
This experience is ideal for foodies eager to learn how artisan cheeses are crafted, wine lovers wanting to discover local pairings, and travelers looking for a relaxed yet engaging activity. If you enjoy seeing behind-the-scenes and tasting high-quality local produce, you’ll find this tour rewarding.
It’s also suitable for small groups or couples seeking a more personalized experience, or families with older children (since it’s a short, manageable duration).
FAQ: Practical Questions Answered
Is there a minimum age for alcohol tasting?
Yes, alcohol is only served to guests 18 and over, but the cheese tasting itself is open to all ages.
How long does the tour last?
Approximately 1 hour 30 minutes, providing a brief but thorough look at cheese production along with tastings.
What is included in the tour?
You get a viewing of the cheese-making process, a variety of Whitestone cheeses, three glasses of boutique wines, and a goodie bag.
Can I book this tour in advance?
Yes, it’s recommended to book around 30 days ahead, especially in peak seasons, to secure your spot.
Are there any accessibility options?
Wheelchair accessibility is available, but you’ll need to request assistance for the side entrance due to steps at the front.
What should I wear?
Comfortable shoes are advised—avoid high heels or stilettos, especially since the tour involves some steps.
Is photography allowed during the tour?
No, photography isn’t permitted to preserve the privacy and atmosphere of the experience.
What’s the best time to join?
The tour starts at 10:00 am, perfect for a morning activity, and allowing the rest of the day for other explorations.
Can I cancel if my plans change?
Yes, free cancellation is available if you cancel at least 24 hours in advance for a full refund.
Final Thoughts
This guided tour of Whitestone Cheese Co. offers a delightful glimpse into New Zealand’s cheese and wine scene, all within a manageable, relaxed format. It’s a great choice for those seeking a taste of local craftsmanship, paired with expert guidance and a friendly atmosphere.
The combination of factory views, tastings, and wine pairings makes for an engaging experience without overwhelming time commitment or cost. Whether you’re a dedicated foodie or just curious about Otago’s culinary scene, this tour delivers genuine value.
Ideal for travelers wanting a small-group, authentic experience with memorable flavors, it’s sure to leave you with a new appreciation for New Zealand’s artisan food scene. Just remember to book in advance and come ready to enjoy some seriously good cheese and wine!