Greek Cuisine Cooking Class in Santorini

Exploring the rich culinary traditions of Greece doesn’t get much better than a hands-on cooking class in Santorini. Hosted by a skilled chef, this 3.5-hour experience immerses participants in the flavors and preparation of iconic Greek dishes. From moussaka to tzatziki, attendees will master the techniques while enjoying the fruits of their labor paired with local wine. With space for up to 10 guests, this intimate setting promises an engaging and memorable journey through the island’s gastronomic heritage.

Key Points

• A 3.5-hour cooking class in Megalochori, Santorini, where participants learn to prepare classic Greek dishes like moussaka, tzatziki, and pasticio.
• The class is limited to 10 participants for an interactive experience, led by a professional chef and conducted in English and Greek.
• Participants enjoy a meal featuring the dishes they prepared, paired with local Greek wine, in a picturesque village setting.
• The class emphasizes hands-on cooking and culture, providing an opportunity to explore Greek culinary heritage.
• The class has an overall rating of 4.2 out of 5 stars, with positive feedback on learning traditional recipes and the interactive experience.

You can check availability for your dates here:

Overview and Pricing

The Greek Cuisine Cooking Class in Santorini offers a unique opportunity for visitors to enjoy the vibrant flavors of traditional Greek cuisine.

Visitors to Santorini can enjoy the vibrant flavors of traditional Greek cuisine through the Greek Cuisine Cooking Class.

Priced from $108.81 per person, the 3.5-hour class allows participants to learn from a professional chef and prepare classic dishes like moussaka, tzatziki, and pasticio.

The class size is limited to 10 people, ensuring a hands-on, interactive experience. Conducted in English and Greek, the class also includes a meal featuring the prepared dishes paired with local Greek wine.

Guests can reserve their spot and pay later, with free cancellation up to 24 hours in advance.

Class Details

The Greek Cuisine Cooking Class takes place in the charming village of Megalochori, Santorini.

The class is limited to 10 participants and is led by a professional chef who speaks both English and Greek.

During the hands-on cooking session, you will learn to prepare classic Greek dishes, including:

• Moussaka

• Tzatziki

• Greek salad

• Pasticio

• Tomato fritters

The experience also includes enjoying the prepared dishes paired with local Greek wine, allowing participants to enjoy the flavors of Santorini’s culinary traditions.

Dishes Prepared

During the hands-on Greek Cuisine Cooking Class, you will have the chance to master the preparation of several classic Greek dishes.

The menu includes the savory moussaka, a layered eggplant and ground meat casserole. Participants will also learn to make the cooling tzatziki sauce with Greek yogurt, cucumber, and herbs.

The savory moussaka, a layered eggplant and ground meat casserole, and the cooling tzatziki sauce with Greek yogurt, cucumber, and herbs.

In addition, they’ll craft a fresh Greek salad and prepare pasticio, a baked pasta dish with béchamel sauce. For a tasty appetizer, the class will learn to make tomato fritters, fried rounds of tomato and egg.

These dishes provide a well-rounded introduction to Greek culinary traditions.

Experience Highlights

Participants can expect to learn classic Greek recipes and cooking techniques from an expert chef during the interactive Greek Cuisine Cooking Class.

The experience highlights include:

• Learning traditional recipes with expert technique tips

• Enjoying a meal featuring the prepared dishes paired with local Greek wine

• Engaging with fellow travelers in a charming village setting

• Taking in the vibrant culture and cuisine of Santorini

The hands-on cooking class offers an opportunity to dive into the rich culinary heritage of Greece and savor the flavors of the Mediterranean in a picturesque Santorini village.

More Great Tours Nearby

Meeting Point and Transportation

The Greek Cuisine Cooking Class meeting point is the Raki Restaurant at the central square of Megalochori Village. Participants should arrive at the specified meeting location to begin the 3.5-hour hands-on cooking experience. The class schedule offers various start times, so check availability based on your preferences. The class is limited to 10 participants, allowing for an intimate and interactive learning environment led by a professional chef who speaks both English and Greek.

| Start Time | Availability |

| — | — |

| 10:00 AM | Yes |

| 12:00 PM | Yes |

| 2:00 PM | No |

| 4:00 PM | Yes |

| 6:00 PM | Yes |

Customer Reviews

Based on the 5 customer reviews available, the Greek Cuisine Cooking Class in Santorini has an overall rating of 4.2 out of 5 stars.

Positive feedback highlights the opportunity to learn traditional recipes with expert technique tips and the enjoyable meal featuring prepared dishes paired with local Greek wine.

However, one reviewer criticized the chef’s attitude and communication issues.

The class is also not suitable for children under 10 years or babies under 1 year old.

• Positive reviews on learning traditional recipes and interactive experience

• Criticism regarding chef’s attitude and communication issues in one instance

• Not suitable for children under 10 years, or babies under 1 year

• Overall rating of 4.2 out of 5 stars

Reservation and Cancellation Policy

Customers can reserve their spot for the Greek Cuisine Cooking Class in Santorini using the "Reserve now & pay later" option available.

The class is priced at $108.81 per person and lasts 3.5 hours. Free cancellation is offered up to 24 hours in advance for a full refund.

The class is limited to 10 participants and led by a professional chef who speaks both English and Greek.

This hands-on cooking experience allows travelers to learn classic Greek recipes in a charming village setting and enjoy the prepared dishes paired with local wine.

Frequently Asked Questions

Are Children or Babies Allowed to Attend the Class?

The cooking class is not suitable for children under 10 years old or babies under 1 year, according to the customer reviews. Families with young children may want to consider other options more appropriate for their needs.

Can I Request Specific Dietary Preferences or Restrictions?

The cooking class can accommodate specific dietary preferences or restrictions with advance notice. Participants should inform the chef of any special requirements when booking to ensure their needs are met during the hands-on cooking session.

What Is the Dress Code for the Cooking Class?

There’s no formal dress code, but participants should wear comfortable clothing and closed-toe shoes suitable for standing and moving around during the hands-on cooking session. Casual attire that allows freedom of movement is recommended.

Can I Bring My Own Wine or Beverages to the Class?

Participants cannot bring their own wine or beverages to the cooking class. The class provides local Greek wine to pair with the prepared dishes. Bringing outside drinks is not permitted.

Is There a Secure Place to Store My Personal Belongings?

The class doesn’t provide a secure place to store personal belongings. Participants should keep their valuables and bags with them during the session. The cooking area may not have ample space to leave items unattended.

The Sum Up

The Greek Cuisine Cooking Class in Santorini offers an engaging culinary adventure that immerses participants in the island’s rich gastronomic heritage. Led by a professional chef, the class provides hands-on experience in preparing traditional dishes while savoring local wines. With its picturesque setting and intimate group size, the class promises a delightful and memorable experience for foodies visiting Santorini.

You can check availability for your dates here: