Full-Day Tour in Maipú: Winery, Olive Farm and Lunch

Gourmet enthusiasts and wine connoisseurs alike can embark on an immersive journey through Maipú's renowned wineries and olive farms, savoring exceptional pairings and a personalized adventure.

Exploring the renowned wine region of Maipú, Mendoza offers a rich cultural experience for foodies and oenophiles alike. This full-day tour promises an immersive journey through renowned wineries and olive farms, where visitors can explore the winemaking process and savor exceptional pairings. With a knowledgeable guide leading the way, travelers can expect a personalized adventure that caters to their interests and showcases the region’s culinary delights. From convenient pickup to inclusive meals, this tour presents a well-rounded exploration that…

About Your Stay

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  • Full-day tour in Maipú, Mendoza, Argentina, visiting renowned wineries and olive farms with wine sampling and winemaking process education.
  • Includes delicious lunch, bottled water, and an air-conditioned vehicle for transportation.
  • Accompanied by a knowledgeable guide, and gratuities are covered in the tour package.
  • Pickup and drop-off available at central locations in Mendoza, with a maximum group size of 12 travelers.
  • Scenic views, exceptional food and beverages, and an overall unforgettable experience as described by previous travelers.

Tour Overview

This full-day tour in Maipú, Mendoza, Argentina, allows visitors to explore the region’s renowned wineries, olive farms, and local cuisine.

The tour includes visits to multiple wineries where guests can sample a variety of wines and learn about the winemaking process.

Visitors can sample a variety of wines and learn about the winemaking process at the multiple wineries included in the tour.

Travelers will also visit an olive farm, where they’ll tour the facilities and learn about olive oil production.

A delicious lunch is provided, along with ample bottled water and alcoholic beverages.

The tour is limited to a maximum of 12 travelers, ensuring a personalized and intimate experience.

Inclusions

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The full-day tour in Maipú, Mendoza, Argentina, includes an air-conditioned vehicle for transportation.

Travelers will enjoy alcoholic beverages, such as wine during lunch and winery tastings. Bottled water is also provided.

The tour includes breakfast and lunch. Plus, a guide accompanies visitors to the wineries and olive farms.

Gratuities are covered as part of the tour package. With a maximum of 12 travelers per tour, this comprehensive experience ensures a personalized and enjoyable day exploring the wine and olive offerings of the Maipú region.

Pickup Information

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Pickup for the full-day tour in Maipú is available at central locations in Mendoza or from the meeting point at Pl. Independencia 1104, M5500GRA Mendoza, Argentina, in front of the Hyatt Hotel at Chile Street and Sarmiento Avenue.

Pickup for the full-day tour in Maipú is available at central locations in Mendoza or from the meeting point at Pl. Independencia 1104.

This convenient pickup option allows guests to join the tour directly from their accommodations or to meet the group at the designated starting point.

The tour ends back at the same meeting location, ensuring a seamless experience for all participants.

Pickup and drop-off logistics are designed for maximum convenience and accessibility.

Booking Details

Booking the full-day tour in Maipú starts at $220.00 per person, with the exact price varying based on the group size. Travelers can reserve the tour now and pay later. Cancellations are free up to 24 hours before the experience starts. Confirmation is received at booking. The tour has a maximum of 12 travelers. Accessibility is available for wheelchairs, and service animals are allowed.

| Features | Details |

| — | — |

| Price | From $220.00 per person |

| Cancellation | Free up to 24 hours before |

| Payment | Reserve now, pay later |

| Group Size | Maximum of 12 travelers |

| Accessibility | Wheelchairs and service animals allowed |

Winery Visits

The tour includes visits to several renowned wineries in the Maipú region.

Travelers will learn about the winemaking process and sample a variety of the region’s finest vintages.

One stop is at a family-owned boutique winery, where guests can observe the aging process in oak barrels and enjoy tastings of their award-winning wines.

Another visit is to a larger, state-of-the-art winery known for its sustainable practices.

Throughout the day, the knowledgeable guide provides insights into the history and culture of Mendoza’s winemaking industry, enhancing the overall experience.

Olive Farm Tour

After exploring the renowned wineries, the tour moves to an olive farm in the heart of Maipú. Guests have the opportunity to learn about the history, cultivation, and production of olive oil. The guide leads a tour through the olive groves, explaining the harvesting process and the various olive varieties grown on the farm. Visitors can then participate in an olive oil tasting, comparing the flavors and aromas of different olive oils. This hands-on experience provides a deeper appreciation for the artisanal production of this versatile ingredient.

| Olive Variety | Harvest Season | Oil Yield | Flavor Profile | Uses |

| — | — | — | — | — |

| Arbequina | October-November | High | Mild, fruity | Cooking, salads |

| Manzanilla | November-December | Medium | Grassy, peppery | Dipping, marinades |

| Picual | December-January | High | Robust, pungent | Baking, sauces |

| Frantoio | January-February | Medium | Balanced, complex | Versatile |

| Coratina | February-March | High | Intense, bitter | High-heat cooking |

Lunch

Fueled by the morning’s winery visits, guests embark on a well-deserved lunch at a local restaurant.

The meal includes a selection of regional dishes, highlighting the flavors of Mendoza. Guests indulge in an assortment of empanadas, grilled meats, and seasonal vegetables, paired with the region’s renowned wines.

The meal is served family-style, encouraging conversation and a shared experience. Attentive staff ensure guests’ needs are met throughout the leisurely lunch.

With satisfied palates, the group then departs for the final stop – an olive farm tour to complete the day’s immersive exploration of Maipú’s culinary offerings.

Traveler Experiences

Guests consistently praise the immersive experience offered by this full-day tour in Maipú. From the moment they step into the air-conditioned vehicle, travelers are captivated by the stunning Andean scenery. At the wineries and olive farm, knowledgeable guides share fascinating insights, fostering a deeper appreciation for the region’s rich history and traditions. During the lunch break, guests savor local delicacies paired with exceptional wines, creating lasting memories. This tour caters to all tastes, ensuring an unforgettable day for both wine enthusiasts and those seeking a comprehensive cultural experience.

| Traveler Experiences | Positive | Neutral | Negative |

|———————|———|———|———-|

| Scenic Views | Breathtaking | Enjoyable | Unremarkable |

| Knowledgeable Guides| Informative | Average | Uninformative |

| Food and Beverages | Exceptional | Satisfactory | Disappointing |

| Overall Experience | Unforgettable| Satisfying | Underwhelming |

Questions About Your Stay

Can I Bring My Own Food and Drinks on the Tour?

No, participants cannot bring their own food and drinks on the tour. The tour includes alcoholic beverages, bottled water, breakfast, and lunch, which are provided as part of the tour package.

Is Photography Allowed During the Winery and Olive Farm Visits?

Photography is generally allowed during the winery and olive farm visits on this tour. However, guests should be respectful and not disrupt the experience for others. It’s best to check with the guide for any specific photography guidelines.

Are There Any Special Dietary Requirements the Tour Can Accommodate?

The tour can accommodate various dietary requirements, such as vegetarian, vegan, or gluten-free. Guests should notify the tour operator of any special dietary needs when booking to ensure their needs are met during the included meals.

How Much Time Is Spent at Each Winery and Olive Farm?

The tour typically spends around 1-2 hours at each winery and olive farm, allowing guests ample time to explore the facilities, taste the products, and learn about the production processes. The exact duration may vary depending on the schedule and group size.

Can I Extend or Customize the Tour Itinerary to Suit My Needs?

The tour allows some flexibility to extend or customize the itinerary to suit the traveler’s needs. Customers can discuss their preferences with the tour provider and see if adjustments can be made within the tour’s structure and duration.

Final Verdict On This Stay

This full-day tour in Maipú, Mendoza offers a captivating blend of winery visits, olive farm exploration, and delectable meals. Guests can enjoy the winemaking process, indulge in exceptional tastings, and savor the region’s culinary delights. With a knowledgeable guide and a small group, the experience promises a personalized and memorable adventure for any food and wine enthusiast.