Fisherman Friday at Terrace Grill

Sink your teeth into a seafood lover's dream at Terrace Grill's Fisherman Friday, where fresh catches from the Andaman Sea await to tantalize your taste buds.

Terrace Grill’s Fisherman Friday is a seafood-lover’s dream come true. For five hours, diners can indulge in a platter of fresh prawns, fish, and squid sourced straight from the Andaman Sea. At $32.53 per person, guests can complement their meal with a choice of side dishes in a relaxed beachside setting. With flexible cancellation policies, this sustainable dining experience promises to delight the senses and leave guests craving more.

Key Points

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  • Fisherman Friday at Terrace Grill offers a 5-hour seafood-focused event with a platter of fresh prawns, fish, and squid from the Andaman Sea.
  • The $32.53 per person event features customizable side dishes like fried rice, fried noodles, or mixed vegetables to complement the seafood.
  • The relaxed beachside ambiance of Terrace Grill creates an ideal setting for unwinding with loved ones and enjoying locally-sourced, sustainably caught seafood.
  • The resort’s commitment to sustainable fishing practices ensures the freshness and traceability of the seafood, supporting local fishing communities.
  • Guests can cancel their reservation up to 24 hours in advance for a full refund, providing flexibility for the dining experience.
You can check availability for your dates here:

Event Overview

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Fisherman Friday at Terrace Grill is an event that offers guests a chance to savor a variety of fresh seafood from the Andaman Sea.

Priced at $32.53 per person, the 5-hour event features a seafood platter with prawns, fish, and squid. Guests can choose from side dishes like fried rice, fried noodles, or mixed vegetables.

Savor a seafood platter with prawns, fish, and squid, accompanied by sides like fried rice, noodles, or mixed vegetables for $32.53 per person.

The event boasts free cancellation up to 24 hours in advance for a full refund, and a reserve now & pay later option is available.

Located at Dewa Phuket Resort & Villas, the event takes place at the Terrace Grill, a contemporary seafood restaurant.

Dining Experience at Terrace Grill

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Guests can enjoy a relaxed atmosphere as they unwind with loved ones and savor the fresh seafood from the Andaman Sea. At the Terrace Grill, diners can choose from a variety of cooking styles for their whole seafood and fish. The menu offers a seafood platter featuring prawns, fish, and squid, which can be accompanied by a choice of fried rice, fried noodles, or mixed vegetables.

| Seafood Platter | Cooking Styles |

| — | — |

| – Prawns | – Grilled |

| – Fish | – Steamed |

| – Squid | – Fried |

This dining experience allows guests to enjoy the local flavors and enjoy a memorable seafood-focused meal.

Locally-Sourced Seafood

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The Terrace Grill’s menu showcases a variety of fresh, locally-sourced seafood from the nearby Andaman Sea.

Every Friday, the restaurant features a seafood platter with prawns, fish, and squid, all sustainably caught by local fishing communities.

Diners can choose from a selection of side dishes, including fried rice, fried noodles, or mixed vegetables, to complement the seafood.

The option to select the cooking style for whole seafood and fish allows guests to personalize their dining experience.

This commitment to using locally-sourced, sustainable ingredients ensures the freshness and quality of the seafood offerings at Fisherman Friday.

Sustainable Fishing Practices

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The Terrace Grill’s commitment to sustainability extends beyond the quality of its seafood offerings.

The restaurant sources its seafood from local fisherman communities, ensuring responsible harvesting practices that protect the fragile marine ecosystem. By partnering with these small-scale operators, the Terrace Grill supports ethical fishing methods and promotes the livelihood of coastal communities.

This approach not only guarantees the freshness and traceability of the seafood, but also aligns with the resort’s broader sustainability initiatives. Diners can savor the Andaman Sea’s bounty with the confidence that their meal supports a sustainable future.

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Seafood Platter Offerings

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The seafood platter at the Terrace Grill features a delightful selection of the Andaman Sea’s finest offerings.

The Andaman Sea’s finest seafood offerings are featured in the Terrace Grill’s delightful seafood platter.

Featuring succulent prawns, flavorful fish, and tender squid, this platter showcases the local fishermen’s sustainable catch.

Diners can choose from fried rice, fried noodles, or mixed vegetables as their side dish, allowing them to customize the meal to their taste.

The platter’s variety and the option to select the cooking style for whole seafood and fish ensure a truly personalized and satisfying dining experience for guests.

Side Dish Options

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Diners can choose from three side dish options to accompany the seafood platter at the Terrace Grill: fried rice, fried noodles, or mixed vegetables.

The fried rice is a classic Thai staple, featuring fluffy grains infused with savory flavors. The fried noodles offer a heartier option, tossed with vegetables and a flavorful sauce.

For a lighter side, the mixed vegetables provide a fresh and crunchy complement to the seafood. Each selection is designed to enhance the overall dining experience, allowing guests to curate their perfect meal at Fisherman Friday.

Relaxed Beachside Ambiance

As guests step into the Terrace Grill, they’re immediately enveloped in the serene ambiance of Nai Yang Beach. The restaurant’s relaxed atmosphere allows diners to unwind and savor the fresh seafood offerings.

This casual, beachside setting fosters:

  1. Intimate conversations with loved ones.

  2. Breathtaking views of the Andaman Sea.

  3. A sense of tranquility, away from the bustling crowds.

  4. A perfect backdrop to truly appreciate the flavors of the locally-sourced seafood.

The Terrace Grill’s relaxed vibe complements the quality of its cuisine, creating an unforgettable dining experience.

Booking and Reservation Details

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Booking Fisherman Friday at Terrace Grill is a straightforward process. Guests can check availability and select their preferred starting time. To reserve a spot, they’ll need to provide the number of participants and the desired date. Dewa Phuket Resort and Villas is the meeting point for this seafood experience.

| Booking Details | | |

| — | — | — |

| Check Availability | Select Participants | Choose Date |

| Start Times Vary | Number of Guests | Reservation Date |

The "Reserve Now & Pay Later" option allows guests to secure their spot without immediate payment. With free cancellation up to 24 hours in advance, planning this relaxing beachside seafood feast is easy.

Since You Asked

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Is the Event Wheelchair Accessible?

The event appears to be wheelchair accessible, as it’s held at the Dewa Phuket Resort & Villas, which likely has accommodations for guests with disabilities. However, it’s best to confirm accessibility details directly with the venue before booking.

Can Dietary Requirements Be Accommodated?

Yes, dietary requirements can be accommodated. The restaurant welcomes guests with specific dietary needs and can adjust the menu accordingly. Guests should inform the staff of any dietary restrictions when making their reservation.

What Is the Dress Code for the Event?

The dress code is casual and relaxed. Guests are encouraged to wear comfortable, beach-inspired attire suitable for a seaside dining experience. No formal wear is required, allowing for a laid-back and enjoyable evening.

Are Alcoholic Beverages Included in the Price?

Alcoholic beverages are not included in the price. Guests can purchase additional drinks, including beer, wine, and cocktails, from the restaurant’s bar during the Fisherman Friday event at their own expense.

Is There an Option to Extend the Duration of the Event?

There’s no mention of an option to extend the event duration. The event information states it’s a fixed 5-hour experience on Fridays at the Terrace Grill restaurant located within the Dewa Phuket Resort and Villas.

The Sum Up

Fisherman Friday at Terrace Grill offers a 5-hour dining experience featuring a seafood platter sourced fresh from the Andaman Sea. The $32.53 per person event provides a choice of side dishes and a relaxed beachside ambiance. With free cancellation available, guests can enjoy a memorable meal that’s anchored in sustainability and local flavors.

You can check availability for your dates here: