Travelers looking for an offbeat, fun-filled day in Japan will find this “Fake It, Then Taste It” tour offers a rare glimpse into Japan’s playful culinary culture. It combines nostalgic sights, hands-on art, and delicious local food in a way that’s both authentic and entertaining.
Three things we love about this experience? First, the chance to step into a vending machine wonderland with vintage machines still in operation. Second, the crafting of ultra-realistic fake food, which gives insight into the food presentation obsession that Japan is known for. And third, the local dinner that wraps up the day, offering a taste of genuine Japanese eateries with expert guidance.
One consideration? The tour’s duration of about five hours means packing in a lot; it’s best suited for those comfortable with a varied schedule and some walking.
This tour suits travelers who enjoy quirky cultural insights, hands-on activities, and authentic Japanese cuisine — perfect for foodies, curious travelers, or families wanting something unique.
- Key Points
- Exploring the Quirky Side of Tokyo Prefecture’s Cuisine
- The Itinerary in Detail
- Vintage Vending Machines at Sagamihara Used Tire Market
- Crafting Fake Food at Atelier Stella
- Dinner in Machida: Authentic Japanese Flavors
- Practical Details and Tips
- Authentic Experiences and Surprising Details
- Who Should Take This Tour?
- Final Thoughts
- FAQ
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Key Points
- Unique Experience: Combines vintage vending machines, fake food crafts, and local dining.
- Cultural Insight: Offers a playful look at Japan’s Showa-era vending machines and food presentation.
- Hands-On Fun: Making your own ultra-realistic fake food is engaging and memorable.
- Genuine Flavors: Concludes with a traditional dinner in Machida, including guidance on what to order.
- Private Tour: Only your group joins, ensuring personalized attention and flexibility.
- Value for Money: Includes meals, activities, and a licensed guide for around $154, a fair price for this all-encompassing experience.
Exploring the Quirky Side of Tokyo Prefecture’s Cuisine
If you’re tired of traditional sightseeing and want to see a side of Japan that embraces humor, nostalgia, and creativity, this 5-hour tour hits all those marks. Because it blends unexpected locations with interactive activities, it offers a memorable way to connect with Japanese culture without the typical crowds.
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The Itinerary in Detail
Vintage Vending Machines at Sagamihara Used Tire Market
Your adventure begins around noon at the Sagamihara Used Tire Market’s vending machine corner — a spot that surprises many first-timers. Think of it as stepping into a Showa-era time capsule. Rows of retro vending machines still chug away, offering hot meals like ramen, burgers, and toasted sandwiches. It’s a quirky contrast: a tire market turned into a food lover’s playground, with machines that look like they belong in a vintage film.
Tour reviews mention the “surreal and irresistibly charming” vibe, with the added bonus of capturing great photos. Expect about an hour here, soaking in the retro atmosphere and sampling some snacks. Since the venue itself is unexpectedly quirky, it’s a fun backdrop for photos and a conversation starter about Japan’s love of vending machines.
Crafting Fake Food at Atelier Stella
Next, you’ll get your hands dirty in a food sample workshop. Here is where the true novelty lies. You’ll learn how to craft ultra-realistic fake sushi, takoyaki, rice crackers, or even a bread-shaped clock — a unique souvenir that is both amusing and impressively detailed.
Guided by skilled artisans and supported by an English-speaking guide, this activity is suitable for beginners and children (ages 6+). The experience lasts between 1-2 hours depending on your choice, allowing ample time to perfect your creation.
Many reviews highlight how surprisingly relaxing and satisfying this part of the tour is. One guest noted, “I never thought I could make something so realistic, and it’s a fun skill to show off at home.” The fake food looks so convincing that it often causes double-takes among friends and family.
Dinner in Machida: Authentic Japanese Flavors
The day concludes with a local dinner, where your guide helps you select from styles like izakaya, traditional washoku, or the sizzling monjayaki. The tour fee includes up to 5,000 yen (~$45) for the meal, which covers most typical Japanese dishes.
You’ll appreciate the guidance on what to order, especially if you’re unfamiliar with Japanese menus. Many travelers choose izakaya-style dining for its lively atmosphere, while others enjoy the more refined washoku options. The guide’s assistance makes sure you don’t miss out on regional specialties or better-value dishes.
Expect about an hour and a half for dinner, allowing ample time to relax and discuss the day’s highlights. The included meal is a thoughtful ending that balances the quirky fun of earlier stops with authentic local flavors.
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Practical Details and Tips
Transportation & Pick-up: The tour offers pickup, making the experience seamless. As it’s a private tour, your group will have exclusive use of the vehicle, which helps keep things flexible and comfortable.
Timing & Duration: Starting at 12:00 pm, the full experience lasts around five hours, so wear comfortable shoes and be prepared for some walking. The tour is ideal for most travelers, but those with mobility issues may want to check accessibility.
Cost & Value: Priced at $153.98 per person, the tour includes meals, activities, a licensed guide, and transportation. Considering the hands-on craft and authentic dinner, this offers good value, especially for those interested in Japanese pop culture and food.
Booking & Cancellation: The experience is popular, booked about 51 days in advance on average. Free cancellation is available up to 24 hours before, providing peace of mind.
Authentic Experiences and Surprising Details
From the reviews, we learn that the guide, though unnamed, is “friendly and knowledgeable,” and helps make the experience smoother and more engaging. The fake food workshop has been praised for its accessibility; even those who have never done craftwork before find it enjoyable.
Many visitors comment on the playful contrast between the nostalgic vending machines and modern Tokyo, providing a quirky cultural snapshot. The tour’s ending dinner allows travelers to unwind with authentic Japanese cuisine, often highlighting the variety and quality of local dishes.
Who Should Take This Tour?
This experience is perfect for food lovers and culture enthusiasts who want a lighthearted, visually interesting day. It’s ideal for families with children (6+), couples looking for a fun date, or solo travelers eager to explore Japan’s playful side.
If you’re curious about Japan’s history with vending machines or want to see how Japanese food looks before it’s served, this tour provides genuine insight. It’s also suited for those who appreciate craftsmanship, as the fake food creation demonstrates impressive artistry.
Final Thoughts
This tour offers a well-rounded mix of nostalgic sights, creative activities, and authentic tastes in a relaxed, private setting. The combination of vintage vending machines and fun fake food crafts provides a playful window into Japan’s love of presentation and entertainment.
While the full-day schedule may be a tad busy for some, the activities are well-paced, and the inclusion of guidance ensures that all participants, regardless of age or experience, enjoy the day. The authentic dinner caps off the experience perfectly, making it a genuinely memorable outing for those wanting to add a quirky twist to their Japan trip.
Whether you’re snapping photos of vintage vending machines, perfecting your fake sushi, or savoring Japanese specialties, this experience offers a thoughtful blend of fun and cultural insight that’s hard to find elsewhere.
FAQ
Is the tour suitable for children?
Yes, children aged 6 and above are welcomed, especially for the fake food craft, which many reviews describe as fun and engaging for kids.
What’s included in the tour price?
The tour includes licensed guide interpretation, a food sample making experience, dinner up to 5,000 yen, transportation in an air-conditioned vehicle, and snacks. Additional food or drinks can be purchased separately.
Can I choose what I make at the fake food workshop?
Yes, you can select from sushi, takoyaki, rice crackers, or the bread clock, depending on your preference and availability.
How long is each stop?
The vending machine visit lasts about an hour, the craft workshop is 1-2 hours, and dinner takes roughly an hour and a half.
Is pick-up available?
Yes, the tour offers pickup, which makes the experience more convenient, especially for first-time visitors unfamiliar with local transit.
What’s the cancellation policy?
You can cancel for free up to 24 hours before the tour, with a full refund. Cancellations less than 24 hours in advance are not refundable.
Is this experience suitable for solo travelers?
Absolutely. The private tour format makes it easy for solo travelers to join and enjoy personalized guidance and interaction.
In sum, “Fake It, Then Taste It” delivers a delightful peek into Japan’s whimsical food culture combined with engaging hands-on activities and authentic dining. It’s a genuine, fun way to connect with local quirks and create lasting memories.
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