Setting out on a culinary adventure, the Evo Oil Tasting School in Chianti, Italy, offers a truly immersive experience for olive oil enthusiasts. Guided by an expert, you will indulge in a blindfolded tasting of three distinct extra virgin olive oils, exploring their unique production and characteristics. But the experience doesn’t stop there – visitors will explore the world of sustainable farming and enjoy a delightful three-course meal featuring regional specialties. With a limited group size, this personalized journey promises to elevate one’s appreciation for the finest olive oils.
Key Points
- Offers a blindfolded tasting of three distinct extra virgin olive oils, guided by an expert to enhance appreciation for high-quality olive oil.
- Includes a tour of olive trees and farm produce to provide insights into olive oil production and cultivation processes.
- Culminates in a three-course meal featuring regional dishes, such as ravioli with Parmesan, to showcase the culinary traditions of Chianti, Italy.
- Located in Chianti, Italy, the experience starts at 10:30 am and can accommodate a maximum of 14 participants.
- Priced from $138.69 per person, with free cancellation available up to 24 hours before the experience starts.
Overview of the Experience
Nestled in the heart of Chianti, Italy, the Evo Oil Tasting School offers a unique opportunity for travelers to enjoy the art of olive oil appreciation.
The experience kicks off at 10:30 am and accommodates a maximum of 14 participants. Guests will embark on a captivating journey, starting with a blindfolded tasting of three distinct olive oils.
A captivating journey begins with a blindfolded tasting of three distinct olive oils, accommodating a maximum of 14 guests at 10:30 am.
They’ll then explore the olive trees and farm produce, followed by a delectable three-course meal featuring Ravioli with Parmesan cheese, extra virgin olive oil, and pepper.
The meeting point is at Via dei Cofferi, 12, 50026 Il Ferrone FI, Italy.
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Included Activities and Features
Participants can expect a diverse range of activities and features as part of the Evo Oil Tasting School experience.
The highlight is the olive oil tasting, featuring three different oils. Guests will also tour the olive trees and farm produce.
The experience culminates in a delicious three-course meal, including ravioli with Parmesan cheese, extra virgin olive oil, and pepper.
The meeting point is at Via dei Cofferi, 12, 50026 Il Ferrone FI, Italy.
This immersive and educational experience provides a unique opportunity to learn about and appreciate the art of olive oil production in the heart of Chianti, Italy.
Olive Oil Tasting
The olive oil tasting is the highlight of the Evo Oil Tasting School experience.
Travelers are led through a blindfolded tasting of three different extra virgin olive oils. They’ll learn to detect the oils’ nuanced flavors, aromas, and textures. The tasting is guided by an expert who shares insights into the production and characteristics of each oil.
Participants leave with a newfound appreciation for the complexities of high-quality olive oil. The tasting is followed by a delicious three-course lunch featuring the oils, providing a well-rounded exploration of the regional culinary traditions.
Tour of Olive Trees and Farm Produce
What else does the Evo Oil Tasting School experience entail? After the olive oil tasting, guests get to explore the olive trees and farm produce.
They’ll witness the olive groves, learning about the cultivation process and harvesting techniques. The guide shares insights into the farm’s sustainable practices.
Visitors can interact with the olive trees, touch the leaves, and observe the farmers’ work. This hands-on experience provides a deeper understanding of where the olive oil comes from and how it’s produced.
It’s an educational and immersive activity that complements the tasting portion of the tour.
Three-Course Meal
After the olive oil tasting and farm tour, guests indulge in a delectable three-course meal that showcases the region’s culinary delights.
The highlight is the homemade ravioli, stuffed with Parmesan cheese and dressed in the estate’s own extra virgin olive oil and a sprinkle of black pepper. This is followed by a fresh salad and a seasonal dessert, all prepared with ingredients from the on-site farm.
The meal is a celebration of the authentic flavors of Chianti, complementing the oil-tasting experience perfectly. Guests savor every bite, immersed in the flavors of this renowned gastronomic region.
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Accessibility and Additional Information
Along With the delectable three-course meal, the Evo Oil Tasting School offers several accessibility features to ensure a comfortable experience for all guests.
The tour is stroller-accessible, making it convenient for families. Infant seats are also available.
Travelers will appreciate the nearby public transportation options, allowing for easy access to the location.
While the experience isn’t wheelchair-accessible, the team is committed to providing an inclusive environment.
Participants can look forward to receiving confirmation at the time of booking, ensuring a seamless planning process.
Pricing and Booking Details
The Evo Oil Tasting School experience costs from $138.69 per person.
Evo Oil Tasting School experience costs from $138.69 per person, offering an intimate, personalized olive oil tasting and farm tour.
Booking is easy – you can reserve now and pay later. Plus, there’s free cancellation up to 24 hours before the experience starts, so you’ve got flexibility.
This hands-on olive oil tasting and farm tour includes a three-course lunch featuring Ravioli with Parmesan, olive oil, and pepper.
With a maximum of 14 travelers, you’ll enjoy an intimate, personalized experience led by the gracious host, Fabrizio.
Don’t miss this chance to learn about the flavors and traditions of Chianti, Italy.
Frequently Asked Questions
Do I Need Any Prior Experience in Olive Oil Tasting?
No, you don’t need any prior experience in olive oil tasting for this experience. The school provides a guided tasting, teaching you how to properly taste and appreciate different olive oils, even if you’re a beginner.
How Much Walking Is Involved During the Tour?
The tour involves moderate walking to explore the olive trees and farm produce. While the exact distance isn’t specified, the experience is suitable for most visitors and includes a guided tour of the grounds. Comfortable shoes are recommended.
Can I Bring My Own Wine to Pair With the Meal?
No, you can’t bring your own wine. The experience includes a three-course meal with the olive oil tasting, so wine is provided as part of the package. The focus is on exploring the flavors of the olive oil itself.
Is Photography Allowed During the Olive Oil Tasting?
Yes, photography is allowed during the olive oil tasting. Guests are welcome to capture photos of the process and the views of the olive grove. However, the host may request that guests avoid using flash photography to ensure an optimal tasting experience.
Can I Purchase the Olive Oils Tasted at the Event?
Yes, you can purchase the olive oils tasted during the event. The school offers an opportunity to buy the premium extra virgin olive oils sampled as part of the tasting experience.
The Sum Up
The Evo Oil Tasting School in Chianti, Italy, offers an immersive culinary experience. Participants will explore the production and characteristics of three distinct extra virgin olive oils through a guided, blindfolded tasting. They’ll also learn about sustainable farming practices and enjoy a delightful three-course meal featuring regional dishes. With personalized attention and a maximum of 14 participants, this unique experience promises a deep appreciation for high-quality olive oil.
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