Explore the captivating culinary treasures of Venice’s Cannaregio district and historic Jewish Ghetto on this immersive 3.5-hour food tour. Savor traditional Venetian tramezzino sandwiches, sip rustic Prosecco col fondo paired with savory cicchetti, and indulge in delectable desserts like tiramisù. With a small group of no more than 10 participants, this off-the-beaten-path experience goes beyond typical tourist hotspots, providing a unique window into Venice’s rich food culture and vibrant history. Discover why this tour is a must for any true food enthusiast visiting the city.
Key Points
- Immersive 3.5-hour tour exploring the Cannaregio district and historic Jewish Ghetto, focusing on cultural insights beyond the main tourist attractions.
- Tasting traditional Venetian tramezzino sandwiches, a local specialty with soft, pillowy textures and diverse fillings.
- Enjoying a glass of Prosecco col fondo, a rustic sparkling wine, paired with a selection of cicchetti, small Venetian plates.
- Indulging in a classic Venetian dessert, such as tiramisù, frittella, or artisanal gelato, at the end of the culinary adventure.
- Limited to 10 participants, the tour is conducted in English with a free cancellation policy up to 24 hours in advance.
Tour Overview and Pricing
The "Eating Venice: Offbeat Food & Drinks Tour" offers a 3.5-hour immersive experience, priced at $112.44 per person.
The tour is limited to 10 participants and conducted in English, with free cancellation up to 24 hours in advance. Travelers can reserve their spot and pay later.
The tour is limited to 10 participants and conducted in English, with free cancellation up to 24 hours in advance. Travelers can reserve their spot and pay later.
The highlights include exploring Cannaregio and the Jewish Ghetto, tasting traditional Venetian specialties, and enjoying Prosecco and cicchetti at a classic bacaro.
The tour includes up to 6 tastings with 3 drinks, as well as a hands-on spritz demonstration.
Hotel pickup and drop-off, and gratuities are also included.
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Exploring the Cannaregio and Jewish Ghetto
On the tour, guests explore the Cannaregio district and the historic Jewish Ghetto.
They’ll wander through the narrow streets and alleyways, taking in the unique architecture and learning about the area’s rich history.
The guide will share insights into the Jewish community’s past and the significance of this neighborhood.
Guests will visit a family-run bakery to sample traditional Venetian tramezzino sandwiches.
The tour provides an opportunity to explore the cultural fabric of Venice, beyond the main tourist attractions.
Tasting Traditional Venetian Tramezzino
At the family-run bakery, guests savor traditional Venetian tramezzino sandwiches.
These delicate, crustless triangular bites are a local specialty. The guide explains how tramezzino evolved from the Milanese panino and became a staple in Venetian cafes.
Guests learn to appreciate the soft, pillowy texture and the variety of fillings – from prosciutto and mozzarella to tuna and capers. The flavors melt in the mouth, offering a delightful contrast to the day’s other savory and sweet tastings.
The soft, pillowy texture and variety of fillings, from prosciutto and mozzarella to tuna and capers, melt in the mouth for a delightful contrast.
This introduction to Venetian cuisine sets the tone for an immersive exploration of the city’s diverse food culture.
Enjoying Prosecco Col Fondo and Cicchetti
After savoring the traditional Venetian tramezzino, guests then venture to a classic bacaro, or wine bar, to enjoy a glass of Prosecco col fondo.
This rustic sparkling wine, with its fine sediment, pairs perfectly with a selection of cicchetti, or Venetian small plates.
Guests will:
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Sip the lively, aromatic Prosecco while learning about its unique production method.
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Savor a variety of cicchetti, such as crostini, fried morsels, and marinated seafood.
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Discover the convivial atmosphere of a traditional Venetian bacaro.
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Gain insights into the city’s rich drinking culture and culinary traditions.
Savoring a Main Dish With Local Ingredients
Having explored the vibrant local flavors of Venetian cicchetti, guests then savor a main dish showcasing the region’s fresh ingredients and culinary traditions.
The guide introduces a signature Venetian dish, such as a creamy risotto prepared with seasonal vegetables and paired with a crisp glass of local white wine.
Guests delight in the harmonious blend of textures and flavors, gaining insights into the culinary heritage and cooking techniques that have been passed down through generations.
This immersive experience allows visitors to truly appreciate the authentic tastes of Venice.
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Experiencing the Spritz Demonstration and Cicchetti Tasting
One of the highlights of the tour is the hands-on demonstration and tasting of the classic Venetian spritz cocktail. Guests will learn how to prepare this iconic aperitif, which combines Prosecco, Aperol or Campari, and soda water.
The guide will also introduce traditional Venetian cicchetti, small savory bites typically served alongside the spritz. Guests will have the opportunity to sample a variety of these tasty morsels, such as:
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Crostini with creamy baccalà (salt cod) spread
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Miniature sandwiches with prosciutto and gouda
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Fried polenta cubes with melted cheese
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Marinated seafood on toasted bread
Indulging in Sweet Treats
The tour concludes with a sweet treat, allowing guests to indulge in a classic Venetian dessert.
Tiramisù, the rich and creamy espresso-infused delight, is a popular choice. Alternatively, guests may savor a flaky frittella, a traditional fried dough pastry.
For a refreshing finish, artisanal gelato offers a palate-cleansing option. These delectable bites provide a fitting end to the culinary adventure, leaving participants with a lasting impression of the diverse and delightful flavors that define Venetian cuisine.
The sweet conclusion to the tour leaves guests satisfied and inspired to explore more of Venice’s gastronomic wonders.
Included in the Tour and Important Information
Although the tour includes up to 6 food and drink tastings at different locations, it also comes with several other inclusions.
These include:
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Wine, Prosecco, Spritz, creamy Risotto, and Venetian Aperitivo
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An English-speaking local guide to provide cultural insights
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Hotel pickup and drop-off for convenience
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Gratuities, so guests don’t have to worry about tipping.
However, there are a few important details to note.
The tour operates rain or shine, and a minimum of 2 guests is required.
Dietary restrictions can be accommodated, but guests with severe allergies can’t participate for safety reasons.
Plus, the tour may not be suitable for those with mobility impairments or wheelchair users.
Frequently Asked Questions
What Is the Average Group Size for the Tour?
The tour has a limited group size of up to 10 participants. It’s designed to provide an intimate and personalized experience for guests.
Can the Tour Accommodate Dietary Restrictions or Allergies?
The tour can accommodate vegetarian and gluten-free dietary requirements, but guests with severe allergies cannot participate for safety reasons. Customers should email the tour provider to discuss any dietary needs in advance.
What Is the Cancellation Policy for the Tour?
The tour has a flexible cancellation policy – guests can cancel up to 24 hours in advance for a full refund. This allows for changes in plans and ensures travelers can book with confidence.
Are Hotel Pickups and Drop-Offs Included in the Tour Price?
The tour price includes hotel pickup and drop-off. According to the tour overview, "Included in the Tour" lists "Hotel pickup and drop-off" as one of the inclusions for the Eating Venice: Offbeat Food & Drinks Tour.
Can the Tour Be Customized for Private Groups?
The tour can be customized for private groups, but this would likely require a separate booking. Private tours may offer additional flexibility, such as tailored itineraries or group-specific preferences, though the overall package and pricing may differ from the standard offering.
The Sum Up
The "Eating Venice: Offbeat Food & Drinks Tour" offers a captivating culinary journey through the Cannaregio district and historic Jewish Ghetto. Participants savor traditional Venetian specialties, explore the city’s vibrant food culture, and gain insights into its rich history. With a small group size and immersive experiences, this tour provides an off-the-beaten-path adventure for discerning travelers seeking an authentic taste of Venice.
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