Cook With Mimma: Optional Market Tour & Puglian Flavors

Stepping into Mimma’s home in Puglia, culinary enthusiasts embark on an authentic gastronomic journey. With the option to explore the local market, participants can handpick the freshest ingredients before seeing the art of Puglian cuisine. Under Mimma’s guidance, they’ll craft a delectable four-course meal, savoring the rich flavors that have been passed down through generations. This intimate experience promises to transport guests beyond the typical tourist sights, offering a rare glimpse into the heart of the region’s vibrant food culture.

Contents show

Key Points

Hands-on cooking class in Mimma’s home featuring iconic Puglian dishes, including freshly made pasta, meat rolls, and tiramisu.
Optional guided market tour to select fresh ingredients for the cooking class.
Four-course meal with local wines, highlighting Puglian culinary traditions and flavors.
Intimate experience limited to 8 participants, with instructions provided in both Italian and English.
Exceptional customer feedback, with a 5/5 overall rating based on 6 reviews.

You can check availability for your dates here:

Overview of the Experience

The "Cook with Mimma: Puglian Flavors" experience offers a unique opportunity for travelers to enjoy the culinary traditions of Puglia, a renowned gastronomic region in southern Italy.

Priced at Kč 3,131 per person, the 3-4 hour hands-on cooking class takes place in Mimma’s home, where participants learn to prepare iconic Puglian dishes.

A 3-4 hour hands-on cooking class in Mimma’s home, where participants learn to prepare iconic Puglian dishes for Kč 3,131 per person.

Guests can also opt for a guided market tour to select fresh ingredients before the cooking class.

The four-course menu includes a variety of Puglian specialties, accompanied by local wines.

The experience is limited to 8 participants and instruction is provided in both Italian and English.

Love finding unique items? These other shopping experiences in Brindisi might appeal to you

Culinary Experience Options

Travelers can choose between two culinary experience options when booking the "Cook with Mimma: Puglian Flavors" activity.

The first option is a hands-on cooking class in Mimma’s home, where you will learn to prepare iconic Puglian dishes.

The second option includes a guided visit to Brindisi’s local market to select fresh ingredients, followed by the cooking class.

Both experiences culminate in a four-course meal that showcases Puglian flavors, including freshly made pasta, traditional meat rolls, and homemade tiramisu, all paired with local wines.

Meal Details

Participants can expect a four-course menu that showcases the iconic flavors of Puglia. The meal begins with a Puglian bruschetta, featuring fresh cherry tomatoes, basil, oregano, and olive oil. The primo, or first course, is freshly handmade pasta trascinata. For the secondo, or main course, guests will enjoy traditional meat rolls in a tomato sauce with seasonal vegetables. Ending on a sweet note, the dolce is a creamy homemade tiramisu. Throughout the meal, guests will be served local wines, water, and Italian espresso.

| Course | Dish |

| — | — |

| Antipasto | Puglian bruschetta |

| Primo | Freshly handmade pasta trascinata |

| Secondo | Traditional meat rolls in tomato sauce with seasonal vegetables |

| Dolce | Creamy homemade tiramisu |

Participant Information

Group size is limited to 8 participants, ensuring an intimate and personalized experience.

An intimate and personalized experience with a group size limited to 8 participants.

Instructions are provided in both Italian and English, catering to a diverse audience.

Dietary considerations are accommodated, with vegetarian meals as standard. Participants are encouraged to inform the hosts about any intolerances or allergies prior to the event.

The small group size allows for:

Personalized attention from the instructors.
Hands-on learning in Mimma’s home kitchen.
Opportunity to connect with fellow foodies.
A truly authentic Puglian culinary journey.

More Great Tours Nearby

Customer Feedback

According to the reviews, the "Cook with Mimma" experience has received an impressive 5/5 overall rating based on 6 customer evaluations.

Carolyn from Australia praised the "authentic homely experience, awesome food, and friendly hosts."

Similarly, Laura from the Netherlands described it as an "amazing experience" where she learned to make "typical pasta" and enjoyed "delicious meals."

Dania from Switzerland found the cooking course "fantastic" and felt "very comfortable," highly recommending the experience.

The feedback suggests the "Cook with Mimma" class provides an exceptional Puglian culinary journey for participants.

There's plenty more to explore in Brindisi

Discovering Brindisi’s Local Market

If participants opt for the culinary experience with a local market tour, they’ll begin their Puglian adventure by visiting Brindisi’s vibrant open-air market.

Together with Mimma, they’ll explore the stalls, sampling fresh produce and chatting with local vendors. The market visit offers a glimpse into the region’s rich culinary heritage:

Browse an array of locally-grown fruits and vegetables.
Admire the selection of fresh seafood straight from the Adriatic.
Discover artisanal cheeses, cured meats, and regional delicacies.
Appreciate the sights, sounds, and bustling energy of the lively marketplace.

Preparing Iconic Puglian Dishes

Having explored the local market, participants move on to Mimma’s home kitchen to begin their hands-on culinary experience.

Under Mimma’s guidance, they learn to prepare classic Puglian dishes. First, they make freshly handmade pasta trascinata, a regional specialty. Next, they craft traditional meat rolls in a savory tomato sauce, served with seasonal vegetables.

For dessert, they whip up a creamy homemade tiramisu. Throughout the class, participants sample local wines paired with each course.

The four-course meal showcases the rich flavors of Puglia, leaving participants with a deeper appreciation for the region’s culinary traditions.

Savoring the Flavors of Puglia

As participants savor the flavors of Puglia, they’re transported on a culinary journey that showcases the region’s rich gastronomic traditions.

The four-course menu features:

Antipasto: Puglian bruschetta with cherry tomatoes, basil, and olive oil.
Primo: Freshly handmade pasta trascinata.
Secondo: Traditional meat rolls in tomato sauce with seasonal vegetables.
Dolce: Creamy homemade tiramisu.

Paired with local wines, water, and Italian espresso, the meal is a true celebration of Puglia’s vibrant and authentic flavors.

Participants leave with a deeper appreciation for the region’s culinary heritage.

Frequently Asked Questions

Is Transportation to the Cooking Class Provided?

The experience details do not mention if transportation to the cooking class is provided. Participants are responsible for arranging their own transportation to the class location.

Can Children Participate in the Cooking Class?

Yes, children can participate in the cooking class. The experience welcomes participants of all ages, so families are welcome to join the hands-on cooking session and learn to prepare authentic Puglian dishes together.

Is the Class Suitable for Beginners With No Cooking Experience?

The cooking class is suitable for beginners with no prior cooking experience. The hands-on instruction and guidance from the host make it accessible for participants of all skill levels to learn traditional Puglian dishes.

Are There Any Options for a Private Cooking Class?

Yes, there are private cooking class options available. The experience can be customized for smaller groups or individual participants, providing a more personalized and intimate hands-on culinary experience.

Can I Purchase the Ingredients Used During the Class?

Yes, participants can purchase the ingredients used during the class. The experience includes a guided visit to the local market to select fresh ingredients before the hands-on cooking lesson, allowing guests to take home the authentic flavors.

The Sum Up

The "Cook with Mimma: Optional Market Tour & Puglian Flavors" experience offers an immersive culinary journey through Puglia’s rich gastronomic heritage. Participants can explore the local market, select fresh ingredients, and learn to prepare classic regional dishes under Mimma’s expert guidance. This intimate setting fosters a personalized and memorable encounter with the flavors that define Puglia’s vibrant food culture.

You can check availability for your dates here: