Classic French Cooking Class in Paris With a Local Expert

Discover the art of traditional French cooking through an immersive experience in the heart of Paris. This hands-on class, led by local expert Francoise, promises to transport you on a culinary journey, teaching the techniques behind iconic dishes like steak with béarnaise sauce. With a customizable menu and personalized attention, you’ll craft these mouthwatering delights, then savor them over a delightful homemade lunch accompanied by champagne and exquisite desserts. But the true delight lies in uncovering the rich tapestry of French culinary traditions that have captivated the world.

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Key Points

Hands-on exploration of classic French dishes like steak with béarnaise sauce and shrimp feuilleté under the guidance of a local chef.
Authentic Parisian culinary experience in a chef’s home, with a customizable menu and personalized, one-on-one interaction.
Homemade French lunch featuring the dishes prepared during the class, served with Champagne and desserts like strawberry tartelettes.
Highly rated cooking class with a 5.0 rating based on 7 reviews, priced from $364 per person.
Near public transportation, but not wheelchair accessible, though stroller accessible.

Overview of the Cooking Class

The "Classic French Cooking Class in Paris with a Local Expert" is a private, personalized cooking experience that allows participants to enjoy the rich culinary traditions of France.

Located in Paris, the class has received excellent reviews, with a 5.0 rating based on 7 reviews. Priced from $364 per person, the class offers a hands-on exploration of classic French dishes, such as steak with béarnaise sauce and shrimp feuilleté pastries.

Participants will learn from a local expert, Francoise, and enjoy a homemade French lunch with dessert and Champagne.

The class isn’t wheelchair accessible but is stroller accessible and near public transportation.

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Experience Details

This private, personalized cooking class allows participants to fully enjoy the rich culinary traditions of France.

Led by a local chef, the class focuses on classic French dishes like steak with béarnaise sauce and shrimp feuilleté pastries. Guests will enjoy hands-on cooking, learning French cooking techniques, and savoring a homemade French lunch complete with dessert and Champagne.

The intimate group setting provides a truly authentic Parisian culinary experience in the comfort of a local’s home.

Accessibility is limited, with the class not wheelchair-accessible but stroller-accessible and near public transportation.

Menu Options

Participants can choose from a variety of classic French dishes for the main course, including shrimp and leek feuilleté, chicken in tarragon sauce, or the renowned steak with béarnaise sauce. For starters, the class offers cheese nibbles or snacks, and for dessert, a selection of strawberry tartelettes, financier pistache, or French chocolate tulips. The menu showcases the depth and diversity of French culinary traditions.

Starter	Main Course	Dessert
Cheese Nibbles	Shrimp and Leek Feuilleté	Strawberry Tartelettes
Snacks	Chicken in Tarragon Sauce	Financier Pistache
–	Steak with Béarnaise Sauce	French Chocolate Tulips
–	–	–
–	–	–

Logistics

The cooking class meets at Rue Boursault, 75017 Paris, France, with the exact address provided in the booking confirmation.

The class isn’t wheelchair accessible but is stroller accessible. Service animals are allowed, and the location is near public transportation.

The class is a private tour, meaning only your group will participate. The class size is determined by your group.

Participants receive confirmation within 48 hours of booking, subject to availability.

The class offers an authentic cooking experience in a Parisian home, led by local chef Francoise.

Host Information

Francoise, a local chef, leads the authentic cooking experience in a Parisian home. This private cooking class takes place in her own residence, providing an intimate and immersive learning environment. With years of experience in French cuisine, Francoise shares her culinary expertise and passion with her guests.

Host	Experience
Francoise	Local Parisian chef
Expertise	Classic French dishes
Atmosphere	Authentic Parisian home
Interaction	Personalized, one-on-one
Highlights	Sharing culinary traditions

Attendees can expect a hands-on, personalized cooking lesson focused on iconic French recipes, along with the opportunity to savor a homemade lunch in a cozy Parisian setting.

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Learning French Culinary Traditions

As part of the cooking class, participants have the opportunity to learn about French culinary traditions from Francoise, the local chef and host.

Francoise shares the history and techniques behind classic French dishes, such as the preparation of béarnaise sauce and the delicate folding of puff pastry for the shrimp feuilleté.

Guests gain insights into the importance of high-quality ingredients, proper seasoning, and the attention to detail that defines French cuisine.

Through hands-on cooking and Francoise’s expert guidance, attendees develop a deeper appreciation for the rich heritage and pride associated with French gastronomy.

Enjoying a Homemade Lunch

After the hands-on cooking session, guests sit down to enjoy the homemade French lunch they’ve prepared alongside their host, Francoise.

The table is set with fine linens and tableware, creating an authentic Parisian dining experience. Guests savor the classic French dishes they’ve learned to make, from the rich béarnaise sauce on the tender steak to the delicate shrimp feuilleté pastries.

The meal is complemented by a glass of Champagne, perfectly pairing with the flavors.

For dessert, guests indulge in sweet treats like strawberry tartelettes or French chocolate tulips, a fitting end to the culinary adventure.

Exploring Paris Through Food

Beyond the meal, the cooking class offers guests a chance to explore the rich culinary culture of Paris.

Participants will learn about traditional French techniques and ingredients from their local host, Francoise. The intimate setting in her Parisian home allows for a genuine, immersive experience.

Guests can ask questions, observe the cooking process, and gain insights into the history and significance of the dishes.

This hands-on experience goes beyond just making food – it’s an opportunity to connect with the local culture and lifestyle through the lens of France’s celebrated gastronomy.

FAQ

How Much Interaction Will I Have With the Local Chef?

You’ll have significant interaction with the local chef. The class is a private, personalized experience where you’ll learn French culinary traditions and enjoy a homemade lunch together with the chef.

Can I Make Dietary Modifications to the Menu?

Yes, you can make dietary modifications to the menu. The cooking class is private and personalized, so the local chef can accommodate any dietary restrictions or preferences you have upon request.

Will There Be Any Wine or Alcohol Served During the Class?

Yes, the class includes a traditional French lunch with dessert and Champagne. The menu features Champagne as part of the dining experience, providing an authentic taste of French cuisine and culture.

Is There a Minimum or Maximum Number of Participants?

The class is a private, personalized experience, so there’s no minimum or maximum number of participants. It’s just your group taking part in the cooking lesson and lunch together.

Can I Take Home the Recipes Learned During the Class?

Students can take home the recipes they learn during the class. The host, Francoise, will provide copies of the recipes so participants can recreate the classic French dishes they prepared at home.

Sum Up

This classic French cooking class in Paris with a local expert offers an immersive culinary experience. Guests will learn iconic dishes, enjoy a homemade lunch with Champagne, and explore French traditions. With a customizable menu and personalized attention, the class promises a memorable journey through the art of French cuisine. Rave reviews attest to the class’s exceptional quality, making it a must-try for any food lover visiting the city.