Chiang Mai: Thai Cooking Class With Market Tour

Chiang Mai’s vibrant market scene and rich culinary heritage come alive in this immersive Thai cooking class. Led by a seasoned chef, participants explore local ingredients, craft authentic curry pastes, and master techniques like sticky rice preparation. With hands-on lessons and a delightful multi-course meal, this class promises an unforgettable taste of Thailand’s flavors. For those eager to uncover the secrets behind Chiang Mai’s captivating cuisine, this experience is not to be missed.

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Key Points

Offers a hands-on Thai cooking class in a traditional Lanna home near Chiang Mai Gate Market, led by a professional chef.
Includes a guided market tour to discover fresh ingredients and preparing 6 authentic Thai dishes from scratch.
Class is priced at $29.57 per person for a 4-hour experience, with free cancellation up to 24 hours in advance.
Provides a comprehensive cooking adventure, including making curry paste, sticky rice, and enjoying the prepared dishes.
Suitable for adults, with no children under 5 allowed due to the hands-on nature of the class.

You can check availability for your dates here:

Overview

This Thai cooking class in Chiang Mai offers a comprehensive culinary experience, including a market tour and the preparation of six traditional Thai dishes.

A comprehensive Thai culinary experience in Chiang Mai, including a market tour and preparation of six traditional dishes.

Located near Chiang Mai Gate Market, the class takes place in a traditional Lanna home and is led by a professional chef.

Priced from $29.57 per person, the 4-hour class provides all necessary materials, including ingredients, a recipe book, and beverages.

Participants will learn techniques like making curry paste from scratch and cooking sticky rice with mango.

With a 4.9/5 rating from 69 reviews, this class promises an immersive and delicious Thai cooking adventure.

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Booking Information

How does one book this Thai cooking class in Chiang Mai?

The booking process is straightforward. Travelers can reserve their spot with no upfront payment. Plus, there’s free cancellation up to 24 hours in advance for a full refund.

On the day of the class, participants simply need to wait in their hotel lobby 15-30 minutes before the scheduled pickup time. This convenient arrangement allows visitors to plan their Chiang Mai itinerary with flexibility.

The booking details ensure a stress-free experience, allowing guests to focus on the upcoming cooking adventure.

Class Highlights

The cooking class offers a hands-on experience where participants learn to prepare 6 traditional Thai dishes.

Guests will make curry paste from scratch and learn to cook sticky rice with mango.

The class also includes a guided tour of a local market, where they’ll discover the fresh herbs, spices, and produce used in Thai cuisine.

After the cooking session, you will enjoy a delicious meal of the dishes they prepared.

The class provides a well-rounded culinary journey, allowing guests to enjoy the vibrant flavors and techniques of authentic Thai cooking.

Class Details

The cooking class takes place in a traditional Lanna home near the Chiang Mai Gate Market, providing an authentic setting for the culinary experience. The class is led by a professional chef who uses a hands-on teaching approach to guide participants through the preparation of 6 classic Thai dishes.

| Included | Details |

| — | — |

| Hotel Pickup | Get picked up from your hotel before the class. |

| Market Tour | Explore a local market to discover Thai ingredients. |

| Cooking Class | Learn to make curry paste, sticky rice, and more. |

| Recipe Book | Take home a collection of recipes from the day. |

| Refreshments | Enjoy beer and other alcoholic beverages during the class. |

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Participant Information

Children under 5 years aren’t suitable for this cooking class due to the hands-on nature of the activities.

Participants should wear comfortable clothes. Alcohol and drugs are prohibited. However, beer and alcohol are included in the package.

Based on the 69 customer reviews, the overall experience has been very positive, with praise for the knowledgeable instructor and well-organized class.

Guests can expect an engaging, hands-on cooking lesson and a delicious meal of the Thai dishes they prepare, set in a traditional Lanna home near the bustling Chiang Mai Gate Market.

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Exploring the Local Market

As part of the cooking class, participants visit a local market to discover the vibrant array of Thai herbs, spices, and vegetables that are the foundation of the country’s cuisine.

Guided by the instructor, they explore the bustling stalls, learning about unfamiliar ingredients and their uses. From fragrant lemongrass to vibrant chilies, participants enjoy the sensory experience, gaining a deeper understanding of the flavors that make Thai food so distinctive.

This market tour provides valuable insight into the local food culture, setting the stage for the hands-on cooking experience that follows.

Hands-on Cooking Experience

Participants embark on a hands-on culinary adventure, guided by an experienced Thai chef. They learn to:

Prepare authentic curry pastes from scratch, unlocking the depth of Thai flavors.
Master the art of sticky rice, a staple in Thai cuisine, and pair it with sweet, ripe mangoes.
Cook a variety of traditional Thai dishes, including fragrant curries and stir-fries.
Discover techniques for balancing sour, sweet, salty, and spicy elements to achieve the perfect taste.

The class culminates in a delightful meal, where participants savor the fruits of their labor and appreciate the nuances of Thai cooking.

Savoring the Delicious Meal

After mastering the cooking techniques, participants gather around the table to savor the delicious meal they’ve prepared.

The aromatic dishes are a testament to their newfound skills. Savoring each bite, they relish the complex flavors and textures of the curry, stir-fry, and sticky rice.

The instructor shares insights into the cultural significance of the dishes, enriching the experience. Participants exchange stories and impressions, bonding over the shared joy of creating authentic Thai cuisine.

As the meal concludes, everyone leaves with a deeper appreciation for Thai food and a sense of accomplishment.

Since You Asked

What Is the Minimum Age Requirement for Participants?

The minimum age requirement for participants is 5 years old. Children under 5 are not suitable for this activity, as stated in the participant information.

Can Vegetarian or Gluten-Free Options Be Accommodated?

Vegetarian and gluten-free options can generally be accommodated with advance notice. Participants should let the instructor know of any dietary restrictions when booking to ensure their needs are met during the cooking class.

Is There a Dress Code for the Cooking Class?

There is no strict dress code, but the class recommends wearing comfortable clothes. Avoid loose or dangling sleeves that could get in the way during the hands-on cooking activities.

Can Participants Request Specific Dishes to Be Taught?

Participants can typically request specific dishes to be taught, though the availability may depend on the class curriculum and ingredients. It’s best to check with the instructor or provider in advance if there are any preferences.

Are There Any Additional Fees or Taxes Not Included in the Price?

The price listed includes all fees and taxes. There are no additional charges beyond the per-person rate. The price covers the cooking class, market tour, ingredients, and provided materials.

The Sum Up

Enjoy the vibrant flavors of Thailand during this hands-on cooking class in Chiang Mai. Explore the local market, learn from a professional chef, and savor the delicious dishes you’ve prepared. This culinary adventure promises an unforgettable experience, rated 4.9/5 from 69 reviews.

You can check availability for your dates here: