Bukhara: a Unique Indian Food Experience at ITC Maurya

This review takes a close look at the popular Bukhara dinner experience in New Delhi, offered through a well-rated tour that promises a taste of legendary North Indian dishes along with a touch of luxury. While we haven’t personally attended, the detailed descriptions, reviews, and tour features paint a compelling picture of what to expect.

Three things we love about this experience include its focus on authentic flavors, the chance to meet the chef with a view of the live kitchen, and the convenience of private round-trip transportation. These elements combine to create a seamless and immersive culinary journey.

A possible consideration is that this tour is quite popular—reservations need to be made about 18 days in advance to secure a spot, and it can fill up fast. Also, the cost of $286 per person might seem high, but given the inclusiveness and exclusive experience, many will see it as good value for a renowned restaurant.

This experience is especially suited for food lovers eager to try iconic North Indian dishes in a luxurious setting, travelers wanting a hassle-free night out, or those celebrating special occasions with a taste of Delhi’s culinary crown jewel.

Key Points

• Authentic North Indian cuisine served in a rustic yet luxurious setting
• Pre-booked reservations guarantee your preferred date, avoiding disappointment
• Private transport enhances comfort and convenience, especially after a long day of sightseeing
• Meet the chef and watch the live kitchen, adding a personal touch to your meal
• Delicious 4-course dinner featuring signature dishes like Dal Bukhara and Murgh Malai Kebab
• Ideal for those seeking a special dining experience with a focus on authenticity and ambiance

An Introduction to the Experience

If you’re craving a memorable dinner in Delhi that combines authentic flavors with a luxurious vibe, the Bukhara experience at ITC Maurya might be just what you need. This tour offers more than just a meal; it promises a taste of India’s famed culinary traditions in one of the city’s most iconic restaurants.

What makes this experience particularly appealing? First, the 4-course meal features some of Bukhara’s star dishes—think tender kebabs, creamy dals, and freshly baked breads—that have earned a global reputation. Second, the tour’s private transportation ensures you’re picked up and dropped off without the stress of navigating Delhi traffic, often a big plus given the city’s notorious congestion. Third, the opportunity to meet the chef and observe the live kitchen elevates the dining to something more personal and engaging.

However, it’s worth noting that the cost of $286 per person may seem steep for some travelers, especially when compared to local dining options. But considering the exclusivity, the high-quality ingredients, and the reputation of Bukhara, many guests find it worthwhile.

Designed for those who love good food, a bit of history, and a touch of luxury, this tour suits travelers celebrating special occasions or simply wanting to indulge in Delhi’s culinary heritage without the hassle of planning everything themselves.

In-Depth Breakdown of the Tour

Pickup & Transport

The tour begins with hotel pickup from most central Delhi accommodations around 6 pm. This is a significant advantage, especially after a day of sightseeing when you might be tired of navigating busy streets or haggling for taxis. The private, air-conditioned vehicle ensures a comfortable journey to ITC Maurya, a hotel recognized for hosting world leaders and global icons for over 35 years.

Arrival at ITC Maurya & Ambiance

Upon arrival at the hotel, you’ll be greeted by the rustic charm of Bukhara. This award-winning restaurant has a distinctive look—stone-clad walls, rough-hewn furniture, and an ambiance that evokes the rugged North West Frontier of India. Reviewers often note that the atmosphere is both warm and rustic, perfectly complementing the hearty, traditional cuisine served here.

The 4-Course Dinner

The core of the experience is, of course, the 4-course meal. Guests rave about the dishes, which include:

• Starters like Murgh Malai Kebab, known for its perfectly grilled, creamy chicken kebabs
• Signature breads baked in traditional tandoors, adding an authentic smoky flavor
• The renowned Dal Bukhara, a slow-cooked black lentil dish simmered overnight over coal fires, which reviewers describe as a “delicious and comforting” highlight
• Main courses often feature tender Bukhara Sikandri Raan—a slow-roasted lamb—considered a must-try for meat lovers

The menu—Menu A as listed—ensures a comprehensive experience of North Indian flavors, expertly prepared and presented. Vegetarian options are available, and you can specify dietary needs at booking.

Meet the Chef & Live Kitchen Views

One of the tour’s unique offerings is the chance to meet the chef and see the live kitchen in action. This element adds a layer of authenticity and personal connection, which many reviewers appreciated, especially since chef interactions are rare in typical restaurant visits.

Dining Experience & Service

Guests often comment on the professional and attentive service. Some reviews highlight specific staff members, like Rahul, who went above and beyond to ensure their meal was perfect, or management team members like Mr. Rupesh, who handled group outings seamlessly.

Safety & Comfort

Despite the ongoing pandemic, reviews affirm that ITC Maurya and Bukhara took comprehensive safety precautions, making diners feel comfortable. Some reviewers mention that the restaurant maintained social distancing and cleanliness standards, contributing to a worry-free evening.

Return & Drop-off

After dinner, you’ll be driven back to your hotel, completing a smooth, hassle-free experience. The entire tour lasts roughly two hours, making it an ideal evening activity without feeling rushed.

What Reviewers Say

Most reviews are glowing, with many mentioning that Bukhara still delivers consistent quality after decades. One reviewer stated, “It is still as good as ever,” praising the professional service and fun ambiance. Others remarked that the food exceeded expectations, with comments like, “Best mutton raan I’ve ever eaten,” and “Dal Makhani and chicken tikka were incredible.”

A few less favorable reviews highlight issues like difficult reservations or waiting times, emphasizing the importance of booking well in advance. Some found the portion sizes to be small for the price, but most felt the quality compensated for this.

The Value in Context

While $286 per person might seem high, it includes all taxes, fees, hotel pickup, and a luxurious, curated dining experience at one of Delhi’s top restaurants. For foodies, the chance to dine in such an iconic venue with a guided, private transfer represents good value. Plus, the opportunity to meet the chef and observe the kitchen isn’t often included in typical restaurant visits.

Who Will Love This Tour?

• Food lovers eager to try famous North Indian dishes in a refined setting
• Visitors seeking a stress-free, all-inclusive experience
• Those celebrating a special occasion or ‘splurging’ on a memorable night out
• Travelers who appreciate a personalized touch with chef interaction and private transport

Who Might Want to Think Twice?

• Budget-conscious travelers might find the price steep
• Those with strict dietary restrictions should specify needs beforehand
• Visitors arriving without reservations may face long waits or disappointment

Final Thoughts

This Bukhara experience offers more than just a dinner — it’s a chance to enjoy authentic Indian flavors, in a luxurious yet rustic setting, with the added comfort of private transport and personal interaction with the chef. It’s perfect for food connoisseurs, special occasion dinners, or anyone wanting to indulge in Delhi’s culinary crown jewel without the hassle of planning.

Despite some minor critiques about reservation demands and portion sizes, the majority of reviews attest to the consistent quality, excellent service, and delicious dishes. When considering the cost, remember that you’re paying for a curated, memorable night with access to one of the city’s most revered dining spots.

If you want a deep dive into North Indian cuisine in a luxurious environment, this tour offers a well-rounded, authentic experience you’re unlikely to forget.

FAQ

Is transportation included in the tour?
Yes, private round-trip transportation from your hotel within central Delhi is included, making the evening seamless and comfortable.

Can I choose a specific date?
Yes, advance reservations are required, and most bookings are made about 18 days ahead, ensuring you secure your preferred date.

What is the dress code?
Smart casual is recommended, so think neat and comfortable—no need for formal attire, but avoid overly casual wear.

Are dietary restrictions accommodated?
You should advise any specific dietary needs at the time of booking. The menu primarily features Indian cuisine, but special requirements can often be accommodated.

How long is the dinner?
The entire experience lasts approximately two hours, from pickup to drop-off.

Can children participate?
Yes, children aged 12 and above are welcome, but they must be accompanied by an adult.

What if I want to cancel?
The tour offers free cancellation up to 24 hours in advance for a full refund. Cancellations less than 24 hours before the start time are not refundable.

In summary, if you’re after an authentic, high-quality Indian dining experience with convenience, personal touches, and a reputation for excellence, this Bukhara tour is worth considering. Its blend of tradition, luxury, and expert service makes it a top choice for memorable nights in Delhi.