Becoming a master in the kitchen doesn’t happen overnight, but this Italian cooking class in Milan promises to get you there. Led by a seasoned chef, the hands-on experience covers classic dishes and techniques that’ll have you cooking like a pro. Whether you’re a budding home chef or simply looking to expand your culinary horizons, this course offers a chance to discover the secrets of authentic Italian cuisine. But the real question is, are you ready to roll up your sleeves and get cooking?
- About Your Stay
- Course Details
- Culinary Highlights
- Amenities and Inclusions
- Participant Experiences
- Questions About Your Stay
- Can I Bring My Own Alcoholic Beverages?
- Is There a Dress Code for the Cooking Class?
- Can I Leave Early From the Class if Needed?
- Do I Need to Have Prior Cooking Experience?
- Is It Possible to Accommodate Dietary Restrictions?
- Final Verdict On This Stay
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About Your Stay

- Three-hour cooking class led by an experienced Italian chef in Milan, Italy, with a maximum class size of 20 participants.
- Hands-on experience in preparing classic Italian dishes, including parmigiana, bruschetta, gnocchi, tagliatelle, risotto, tiramisu, and cantucci cookies.
- Opportunity to learn valuable cooking techniques and insider tips from the chef to become a master in the kitchen.
- Inclusive of cooking tools, apron, Italian-style snacks, and beverage selection of wines and spirits shared among groups of three guests.
- Positive reviews highlighting the exceptional organization, engaging instruction, and overall immersive culinary experience.
Course Details
The course, titled "Become a Master in the Kitchen: Learn to Cook with an Italian Chef," takes place in the vibrant city of Milan, Italy.
Over three hours, participants learn from an expert Italian chef, with a maximum of 20 travelers per class. The course costs $68.22 per person and comes with cooking tools, an apron, Italian snacks, and alcoholic beverages.
Reviewers praise the organization, food quality, and engaging instructor. While some suggest unlimited wine options, the shared bottle policy fosters a social atmosphere where diverse participants share cultural experiences.
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Culinary Highlights

What culinary delights await participants in this cooking course with an Italian chef?
The menu highlights a mouthwatering lineup, starting with a light version of the classic parmigiana and authentic Italian bruschetta.
For the main course, guests will master making handmade gnocchi with two sauces, fresh tagliatelle with a modern ragu, and saffron risotto.
To sweeten the deal, the class offers traditional tiramisu and handmade cantucci cookies served with a special wine.
Throughout the experience, you will learn valuable techniques and gain insider cooking tips from the experienced Chef Ilaria.
Amenities and Inclusions

Cooking tools and an apron are provided for participants, ensuring they’ve the necessary equipment to master the culinary creations.
Participants can also enjoy Italian-style welcome snacks to whet their appetites before the class begins.
To complement the hands-on cooking, the course includes a selection of Italian wines and spirits, shared among groups of three guests.
Coffee, tea, and both natural and sparkling bottled water are available throughout the experience.
For added convenience, private transportation and luggage storage are offered to make the day hassle-free.
With these amenities, participants can fully enjoy the joys of Italian cooking.
Participant Experiences

Positive reviews from past participants highlight the exceptional organization and quality of the cooking course, as well as the engaging instruction from Chef Ilaria.
Travelers appreciated learning invaluable techniques and cooking tips from the seasoned Italian chef. The class fostered a social atmosphere, allowing diverse participants to share cultural experiences.
While feedback was mixed on the availability of wine during the session, with some suggesting unlimited options, most agreed the course offered an immersive culinary experience.
Questions About Your Stay

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Can I Bring My Own Alcoholic Beverages?
No, you can’t bring your own alcoholic beverages. The package includes Italian wines and spirits, with one bottle provided per three guests. Bringing outside alcohol is not permitted during the cooking class.
Is There a Dress Code for the Cooking Class?
There’s no strict dress code for the cooking class. Participants should wear comfortable, closed-toe shoes and casual, easy-to-move-in clothing. Anything that allows you to participate actively in the cooking experience is recommended.
Can I Leave Early From the Class if Needed?
Participants can leave the class early if needed, though it’s encouraged to attend the full 3-hour session to get the most out of the experience. The chef and staff are accommodating, so attendees should feel comfortable communicating any special needs.
Do I Need to Have Prior Cooking Experience?
No prior cooking experience is required for this course. The class is designed for all skill levels, from novice home cooks to experienced chefs, providing a hands-on learning opportunity to master authentic Italian cuisine under the guidance of a professional chef.
Is It Possible to Accommodate Dietary Restrictions?
The course can accommodate most dietary restrictions with advance notice. Vegetarian, vegan, gluten-free, and lactose-free options are available upon request. However, guests with severe allergies should consult the chef before booking to ensure their needs can be met.
Final Verdict On This Stay

Become a master in the kitchen with this immersive culinary experience. Learn traditional Italian cooking from an expert chef, create delectable dishes, and enjoy a social atmosphere with wine. It’s an ideal opportunity to develop authentic cooking skills and cultural exchange. Don’t miss this chance to enhance your culinary expertise and savor the flavors of Italy.
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