Bari: Cooking Class With Well-Known Chef

Bari, the vibrant coastal city in southern Italy, is renowned for its rich culinary traditions. Now, travelers can enjoy this celebrated food heritage through an exclusive cooking class led by the acclaimed Chef Lello. Over three captivating hours, you will venture into the charming alleys of Bari Vecchia to source the freshest local ingredients before returning to the kitchen…

Key Points

• A 3-hour cooking class in Bari focusing on traditional local cuisine, led by renowned Chef Lello.
• Hands-on experience with Chef Lello, including a guided visit to Bari Vecchia for ingredient procurement.
• Tasting session of the dishes prepared during the class, paired with regional wines.
• Class size limited to 8 participants for personalized attention, with accessibility for guests with mobility needs.
• No upfront payment required for booking, and free cancellation available up to 24 hours in advance.

You can check availability for your dates here:

Activity Overview

The cooking class with Chef Lello offers a unique opportunity to take in the traditional Bari cuisine.

Spanning 3 hours, the class is priced at $140.82 per person and is limited to a small group of 8 participants.

Taught in both English and Italian, the class is wheelchair accessible.

Participants will learn the secrets of Bari cooking from the renowned Chef Lello, purchasing raw materials in the alleys of Bari Vecchia and gaining hands-on experience in cooking and plating techniques.

The class culminates in a tasting session of the traditional Bari dishes prepared during the session, paired with good wine.

Reservation Details

To reserve a spot, customers can book their place with no upfront payment.

The cooking class with Chef Lello offers free cancellation up to 24 hours in advance for a full refund. Customers can check the availability of starting times to find the best option that suits their schedule.

The small-group class is limited to 8 participants, ensuring an intimate and personalized experience. The class is wheelchair accessible, accommodating guests with mobility needs.

With these flexible reservation details, customers can easily secure their spot in the popular Bari cooking class.

Experience Highlights

Participants learn the secrets of traditional Bari cuisine from renowned Chef Lello. They visit the alleys of Bari Vecchia to purchase raw materials under the Chef’s guidance.

In the cooking class, they learn essential techniques for preparing and plating traditional Bari dishes. The hands-on cooking session culminates in tasting the dishes they’ve prepared, accompanied by good wine.

Throughout the experience, the small group size allows for personalized attention from the Chef. Participants leave with newfound knowledge and appreciation for the culinary heritage of Bari.

Class Structure

The cooking class begins with a guided visit to Bari Vecchia, where participants purchase raw ingredients under the expert direction of Chef Lello.

Participants purchase fresh ingredients from Bari Vecchia under the expert guidance of Chef Lello to start the cooking class.

Afterward, the group proceeds to the chef’s luxurious restaurant for the cooking portion of the experience:

• Participants engage in a hands-on cooking laboratory, learning traditional techniques from Chef Lello.

• The class culminates in a tasting session, where guests savor the Bari dishes they’ve prepared, paired with local wine.

• Throughout the class, Chef Lello shares the secrets of Bari cuisine, imparting valuable culinary knowledge to the small group.

More Great Tours Nearby

Meeting Point

The meeting point for the cooking class is located at Fronte Cattedrale di Bari, which can be easily found on Google Maps for directions.

This central location provides a convenient starting point for the experience. Participants will meet the group here before embarking on a guided visit to Bari Vecchia to select ingredients.

After the market tour, the class will then proceed to Chef Lello’s luxurious restaurant where the cooking and tasting session will take place.

The meeting point ensures a seamless transition between the various components of the immersive culinary adventure.

Ingredients Exploration in Bari Vecchia

After meeting at the central location of Fronte Cattedrale di Bari, the group embarks on a guided visit through the alleys of Bari Vecchia to select the fresh ingredients for their cooking class.

They visit:

• Colorful produce stands brimming with seasonal fruits and vegetables

• Lively local markets bustling with vendors offering freshly caught seafood

• Artisanal shops showcasing aged cheeses, cured meats, and fragrant spices

Under the Chef’s expert guidance, participants explore the vibrant sights, sounds, and aromas of the historic neighborhood, handpicking the finest raw materials to craft their Bari-style dishes.

Cooking Laboratory and Techniques

Next, participants move to Chef Lello’s luxurious restaurant for the cooking laboratory portion of the class. Here, they’ll learn traditional cooking techniques from the master chef himself.

Under Lello’s guidance, guests will chop, sauté, and plate signature Bari dishes. They’ll discover the secrets to crafting perfect pasta and sauces. The hands-on experience allows participants to hone their skills while enjoying the delicious fruits of their labor.

Throughout the session, Lello shares expert tips and insights, ensuring everyone leaves with new culinary knowledge and confidence. The class culminates in a celebratory tasting of the prepared dishes paired with regional wines.

Tasting Session and Wine Pairing

Participants then savor the dishes they’ve prepared, accompanied by carefully selected regional wines. They indulge in the flavorful creations, savoring the authentic tastes of Bari. The meal is elevated by the pairing of local vintages that complement the dishes perfectly.

• Guests sample a full-bodied Primitivo, its rich, jammy notes balancing the hearty flavors.

• A crisp, minerally Vermentino cuts through the richness, cleansing the palate between bites.

• The meal concludes with a sweet Moscato, its fragrant, floral notes providing a delightful finish.

The Sum Up

In Bari, visitors can enjoy the city’s culinary heritage by taking a hands-on cooking class with renowned Chef Lello. During this three-hour experience, participants explore Bari Vecchia, source fresh local ingredients, and learn traditional cooking techniques before savoring their creations paired with regional wines – an unforgettable journey into the flavors of Bari.

You can check availability for your dates here: