Banana Museum, Rum Distillery & Winery With Tasting: Premium Tour

Journey through the vibrant flavors of Gran Canaria, uncovering the secrets behind the island's signature products at the Banana Museum, Rum Distillery, and renowned Winery.

Gran Canaria offers a unique opportunity to take in the vibrant flavors of the island. This premium tour takes visitors on a captivating journey through the Banana Museum, Arehucas Distillery, and a renowned winery, showcasing the diverse culinary heritage of the region. With hands-on experiences and expert-guided tastings, this tour promises to delight the senses and leave you craving more. Uncover the secrets behind the island’s signature products and discover why Gran Canaria is a must-visit destination for food and beverage enthusiasts.

Key Points

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  • A premium tour in Gran Canaria, Spain, offering visits to the Banana Museum, Rum Distillery, and Winery with tastings and workshops.
  • Includes tickets to the Banana Museum, Arehucas Distillery, and various degustation experiences, as well as a mojo sauce workshop and lunch.
  • Pick-up and drop-off service provided in touristic areas with bus transfers, ensuring a seamless start to the experience.
  • Maximum group size of 55 travelers, with the tour not being wheelchair accessible but accommodating most participants.
  • Highlights include interactive exhibits at the Banana Museum, insight into rum production, wine tasting, and a hands-on mojo sauce workshop.

Tour Overview

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The premium tour allows visitors to explore the Banana Museum, Rum Distillery & Winery, and enjoy a tasting experience in Gran Canaria, Spain.

The tour has received 33 reviews, with 94% of travelers recommending it. Priced from $73.55 per person, the tour includes tickets to the museum and distillery, a rum, wine, and coffee tasting, a Mojo Sauce workshop, lunch, and souvenirs.

Pick-up and drop-off service in touristic areas and transfers by bus between visit points are provided. The tour starts at 8:00 am and accommodates up to 55 travelers, though it isn’t wheelchair accessible.

Inclusions

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The tour includes tickets to the Banana Museum and a Banana Products Degustation, as well as tickets to the Arehucas Distillery.

Plus, the tour provides:

  • A rum, wine, and coffee degustation (minimum age 18)
  • A Mojo Sauce workshop
  • Lunch
  • Souvenirs
  • Pick-up and drop-off service in touristic areas, as well as transfers by bus between visit points, and a knowledgeable guide.

Meeting and Pickup

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Travelers can select a pickup point from a provided list or send the name of their accommodation to receive the closest pick-up location.

There’s no pick-up service in Las Palmas, so customers must reach Parque Tropical independently.

Travel time includes pick-up and drop-off, which can vary depending on group size, pick-up points, and traffic conditions.

The exact pick-up point and time will be sent via WhatsApp the day before the tour.

This convenient transportation ensures a seamless start to the Banana Museum and Distillery experience.

Tour Details

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Though the tour starts at 8:00 am, the maximum number of participants is 55 travelers.

The experience isn’t wheelchair accessible, but service animals are welcome. Infants must sit on laps during the tour. Most travelers can participate, but it’s important to consider individual needs and abilities.

The tour includes:

  • Tickets to the Banana Museum and Banana Products Degustation
  • Tickets to the Arehucas Distillery
  • Rum, wine, and coffee degustation (minimum age 18)
  • Mojo Sauce workshop
  • Lunch and souvenirs

Banana Museum Experience

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As visitors enter the Banana Museum, they are greeted by the vibrant colors and distinctive aromas of the island’s most famous fruit. The museum takes guests on an immersive journey through the history and cultivation of the banana, with interactive exhibits and engaging presentations. At the heart of the experience is a banana products degustation, where travelers can sample a variety of banana-based treats, from chutneys and jams to liqueurs and wines. The museum’s knowledgeable staff provide insightful commentary, enriching the overall experience.

Type Quantity Taste Profile
Banana Chutney 2 oz Sweet, Tangy
Banana Jam 1.5 oz Sweet, Creamy
Banana Wine 3 oz Fruity, Dry
Banana Liqueur 1 oz Sweet, Smooth

Rum Distillery Tour

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After exploring the delights of the Banana Museum, the tour continues to the Arehucas Distillery, where visitors gain insight into the production of the island’s renowned rum.

Guests will:

  • Witness the distillation process and learn about the history of Arehucas, one of the oldest rum producers in the Canary Islands.
  • Indulge in a tasting of various rum expressions, from the smooth and mellow to the bold and complex.
  • Discover the art of blending and aging rum through interactive demonstrations.
  • Enjoy a coffee degustation, complementing the rum tasting experience.
  • Receive a souvenir to commemorate the visit.

Winery Tasting

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The winery tasting portion of the tour allows visitors to sample a selection of the island’s finest wines.

Guests will have the opportunity to try both red and white varieties, learning about the unique terroir and production methods that contribute to Gran Canaria’s burgeoning wine industry.

An expert guide leads the tasting, providing insights into the region’s viticulture and the distinct flavors of each pour.

The winery visit complements the tour’s other experiences, offering a well-rounded exploration of Gran Canaria’s culinary and agricultural heritage.

Mojo Sauce Workshop

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One key highlight of the tour is the Mojo Sauce workshop. Participants learn to craft this traditional Canarian sauce, a staple condiment made from olive oil, garlic, chili peppers, and other fresh ingredients.

The workshop offers an interactive and hands-on experience:

  • Discover the origins and cultural significance of mojo sauce
  • Learn the proper techniques for preparing the perfect balance of flavors
  • Experiment with different pepper varieties to customize the heat level
  • Enjoy sampling the homemade mojo sauce with traditional accompaniments
  • Take home the recipe to recreate the authentic taste of Gran Canaria.

Frequently Asked Questions

Is the Tour Suitable for Vegetarians or Vegans?

The tour includes a rum, wine, and coffee degustation, which may not be suitable for vegetarians or vegans. However, the tour also offers a mojo sauce workshop, which could potentially be adapted for plant-based diets with prior notice.

Can We Purchase Additional Souvenirs During the Tour?

Yes, travelers can purchase additional souvenirs during the tour. The tour includes souvenirs, but participants may have the opportunity to buy extra items at the locations visited, such as the Banana Museum and Distillery.

Is the Tour Available in Languages Other Than English?

The tour is available in multiple languages, including English. Customers can check the availability of their preferred language when booking the tour or inquire with the tour operator prior to the tour date.

Is It Possible to Request a Private Tour for Our Group?

Yes, it’s possible to request a private tour for your group. The tour operator offers private tours upon request, which can be customized to your group’s preferences and schedule. Prices for private tours may vary from the standard tour.

Can We Adjust the Tour Itinerary to Visit Specific Sites?

While the standard tour itinerary cannot be adjusted, customers can request private tours that allow more flexibility in visit locations and timing. However, these private tours may incur additional costs beyond the standard tour price.

The Sum Up

This premium tour offers a delightful combination of cultural experiences on Gran Canaria. Visitors will explore the interactive Banana Museum, discover the art of rum production at the Arehucas Distillery, indulge in expert-guided wine tastings, and learn to make the traditional Mojo Sauce. This flavorful adventure guarantees a vibrant exploration of the island’s culinary heritage.