Becoming a traditional lasagna master is no easy feat, but this hands-on masterclass promises to change that. Led by the talented Chef Daniele, attendees will dive deep into the art of crafting perfect pasta dough and assembling delectable lasagna. Over four immersive hours, cooks of all skill levels will uncover essential techniques and culinary tricks to elevate their homemade lasagna game. Those eager to expand their repertoire won’t want to miss this opportunity to elevate their cooking skills in a fun, interactive environment.
Key Points
- Hands-on cooking class focusing on crafting perfect pasta dough and assembling traditional lasagna under the guidance of a professional chef.
- Step-by-step instruction on various cooking techniques, including secrets for making silky smooth béchamel sauce and pre-cooking noodles.
- Opportunities to apply new skills and learn time-saving methods during the cooking process.
- Class designed for cooks of all skill levels, with a focus on interaction and conversation.
- Full refund available for cancellations up to 24 hours in advance, and no upfront payment required to reserve a spot.
Class Overview
The Traditional Lasagna Masterclass is a hands-on cooking experience designed for cooks of all levels.
The 4-hour class costs $131.07 per person and is taught in English. Participants can cancel up to 24 hours in advance for a full refund, and they can reserve their spot without paying upfront.
The class takes place in a charming location and is structured as a social event focused on interaction and conversation.
Students will learn to make classic lasagna from scratch under the guidance of a professional local chef who shares their secret recipe and cooking techniques.
Looking for more options in Como? We've reviewed plenty of other experiences.
Hands-on Cooking Experience
During the Traditional Lasagna Masterclass, you will have the chance to roll up their sleeves and get hands-on with the cooking process.
Under the guidance of local chef Daniele, they’ll learn the secrets to crafting perfect pasta dough and assembling the classic Italian dish.
The masterclass offers:
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Hands-on cooking instruction from a professional chef
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Step-by-step guidance through every stage of the lasagna-making process
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Opportunities to apply new techniques and tricks to elevate the dish
This interactive experience is designed for cooks of all levels to learn and enjoy the art of traditional lasagna-making.
Pre-Class Activities
What sets the Traditional Lasagna Masterclass apart is the pre-class activities that provide participants with a more immersive culinary experience.
Before the cooking class, guests can join a foodie guide on a visit to local markets and bakeries to discover the secrets behind crafting perfect pasta dough.
Guests join a foodie guide to discover the secrets behind crafting perfect pasta dough at local markets and bakeries before the cooking class.
This hands-on exploration allows participants to meet their instructor, Valentina, and gain a deeper understanding of the ingredients and techniques used in traditional Italian cuisine.
The pre-class activities lay the groundwork for an engaging and educational cooking class experience.
Mastering the Art of Lasagna
After exploring the local markets and getting a hands-on introduction to pasta-making, participants are ready to dive into the heart of the Traditional Lasagna Masterclass – mastering the art of crafting this iconic Italian dish.
Under the guidance of chef Daniele, the class focuses on:
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Perfecting the homemade lasagna noodles, from mixing the dough to rolling and cutting the sheets.
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Crafting the rich, flavorful meat sauce, simmered to perfection.
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Layering the components with precision to achieve the signature lasagna texture and taste.
Through step-by-step instruction and hands-on practice, participants leave with the knowledge and confidence to recreate this classic dish at home.
More Great Tours NearbyCooking Techniques and Tricks
Daniele expertly demonstrates a variety of cooking techniques and tricks throughout the Traditional Lasagna Masterclass. He shares his secrets for crafting the perfect pasta dough, guiding participants through each step.
Participants learn how to properly layer the ingredients to create lasagna’s signature texture and flavors. Daniele reveals the best way to cook the béchamel sauce, ensuring it’s silky smooth.
Daniele teaches participants how to layer ingredients for lasagna’s signature texture and flavor, and reveals the secret to silky smooth béchamel sauce.
He also teaches effective time-saving methods, like pre-cooking the noodles. Throughout the class, Daniele encourages participants to ask questions, offering personalized advice to improve their technique.
These practical skills empower participants to recreate authentic lasagna at home.
Inclusions and Exclusions
The Traditional Lasagna Masterclass includes the cooking class, recipes, and a friendly professional chef to guide participants through the process.
However, the class doesn’t cover gratuities, extra drinks and meals, or hotel pick-up and drop-off.
The key things to note are:
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Includes: Cooking class, recipes, friendly professional chef
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Excludes: Gratuities, extra drinks and meals, hotel pick-up and drop-off
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Important: Inform the organizers of any food intolerances before attending.
Meeting at the Statue in Piazza Alessandro Volta in Como, participants can expect a hands-on, interactive cooking experience to master the art of traditional lasagna.
Meeting Point and Directions
Where is the meeting point for the Traditional Lasagna Masterclass? The class meets at the Statue in Piazza Alessandro Volta, Como. This central location in the heart of the city is easy to find and provides a convenient starting point for the culinary adventure.
| Directions | Travel Time | Distance |
| — | — | — |
| From Como Cathedral | 5 minutes | 0.2 miles |
| From Como-Lago Train Station | 10 minutes | 0.5 miles |
| From Funicular Station | 8 minutes | 0.3 miles |
| From Central Como Parking Garage | 7 minutes | 0.3 miles |
| From Lake Como Waterfront | 3 minutes | 0.1 miles |
Attendees should plan to arrive at the meeting point a few minutes early to meet the chef and fellow participants before the class begins.
Dietary Considerations
Informing the chef of any food intolerances or dietary restrictions before attending the Traditional Lasagna Masterclass is important. This allows the chef to accommodate individual needs and ensure everyone can fully participate in the cooking experience.
Informing the chef of dietary needs ensures the class can accommodate everyone and enable full participation in the cooking experience.
The class highlights three key considerations:
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Notify the organizers of any allergies or food sensitivities, such as gluten-free, dairy-free, or vegetarian requirements.
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Discuss any religious or cultural dietary preferences that need to be respected.
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Communicate any health conditions that may impact food consumption or preparation.
Frequently Asked Questions
Can I Bring My Own Wine or Alcohol to the Class?
You can’t bring your own wine or alcohol to the class. The class package doesn’t include drinks, but you can purchase extra beverages on-site. Check with the organizers if you have any other questions about what’s allowed.
Is There Parking Available Near the Class Location?
There is public parking available near the class location in Piazza Alessandro Volta, Como. Guests can find several parking garages and street parking options within a short walking distance of the class venue.
Can I Take the Leftovers Home After the Class?
Yes, you can take home any leftover lasagna you’ve prepared during the class. The class provides recipes and guidance so you can recreate the dish at home and enjoy the fruits of your labor.
Is There a Dress Code or Special Attire Required?
There’s no specific dress code for the class. Comfortable, casual clothing is recommended. Wear closed-toe shoes and keep long hair tied back for safety in the kitchen. The focus is on the cooking experience, not formal attire.
Do You Offer Private or Group Classes for Larger Parties?
Yes, the class offers private and group options for larger parties. The private classes accommodate up to 20 people, while the group classes can be booked for groups of 6 or more. Pricing is available upon request.
The Sum Up
Don’t miss this chance to elevate your cooking skills. You’ll learn the art of crafting perfect pasta dough and mastering the assembly of delicious lasagna. With step-by-step guidance from the talented Chef Daniele, you’ll pick up new techniques and culinary tricks to impress at home. This interactive class welcomes cooks of all skill levels for a fun and immersive experience.
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