When considering a winter adventure in Finland, Arctic Fishing & Open Fire Cooking offered by Xwander Nordic stands out as a compelling choice for those eager to connect with traditional Lappish culture and nature. This tour promises more than just a fishing trip; it’s a chance to learn age-old techniques, enjoy the serenity of frozen lakes, and taste freshly caught fish prepared over an open fire.
What makes this experience particularly appealing? First, the guided instruction ensures you’re not just fishing but understanding the traditional methods of ice fishing. Second, the combination of catching and cooking your own fish creates a sense of achievement and a tangible connection to the land. Lastly, the peaceful snow-covered landscapes and the cozy campfire setting guarantee a memorable, authentic Arctic adventure.
However, a potential consideration is the weather — winter conditions can change quickly, warranting careful preparation. This trip is best suited for travelers who love outdoor activities, appreciate cultural traditions, and are comfortable in cold environments. It’s ideal for those seeking a hands-on, off-the-beaten-path experience that blends nature, learning, and delicious food.
Key Points
- Authentic Tradition: Learn and practice ancient Lappish ice fishing techniques.
- Fresh Catch: Enjoy the thrill of catching your own fish and tasting it fresh.
- Scenic Beauty: Experience the tranquility of Rahajärvi’s winter landscape.
- Inclusive Equipment: All necessary gear, including overalls, gloves, and cooking utensils, are provided.
- Flexible & Accessible: Pickup service available in Ivalo; other areas need advance booking.
- Family and Beginner Friendly: Suitable for those with basic outdoor enthusiasm, but keep in mind the cold.
An In-Depth Look at the Arctic Fishing & Open Fire Cooking Tour
Looking for more options in Inari Municipality? We've reviewed plenty of other experiences.
The Itinerary: A Balance of Learning, Fishing, and Food
Starting at 10:00 AM from the Eräsoppi / Xwander shop in Ivalo, the trip kicks off with a scenic drive to Rahajärvi, a pristine Finnish lake frozen solid in winter. The journey itself offers a glimpse into the quiet beauty of Lapland — snow-dusted trees, the crisp air, and the silence broken only by the crunch of snow under the wheels.
Once at the lake, the real fun begins. Under the guidance of knowledgeable locals, you’ll learn traditional Lappish fishing methods such as kairaaminen (drilling holes in the ice), pilkkiminen (ice fishing with a rod), and juomustus (net fishing under the ice). As one reviewer noted, it can be challenging to dig the holes in the frozen lake, but with patience, the guides — who are experienced and friendly — make the process accessible for beginners and seasoned anglers alike.
The guides are praised for their kindness and expertise, such as Julien, who was appreciated for his patience and helpfulness in one review. They ensure everyone feels comfortable, offering gloves, overalls if needed, and safety equipment, which is crucial given the cold and sometimes unpredictable weather.
The Fishing Experience: Catching North Waters Fish
Expect to spend about an hour or so actively fishing. The thrill of seeing your line tug or finding a fish nibbling at your bait is something you won’t forget. The waters here are cold and clear, which reviewers say results in super delicious fish. The success rate depends on conditions and luck, but most participants find the experience rewarding, even if they don’t catch a fish every time.
One guest shared that their guide cooked the fish caught with a net, serving it with cream stew and bread — a simple but delicious meal that highlights the freshness of North Waters fish. The sense of accomplishment when you pull up your catch, ready to be cooked, is a genuine highlight.
Open Fire Cooking: From Catch to Plate
After fishing, it’s time to prepare and enjoy your catch over an open flame. All cooking equipment and tableware are provided, allowing everyone to try out different cooking styles. The warmth of the fire, combined with the crisp winter air, creates a cozy, communal atmosphere.
Guests have found this part particularly memorable. Roasting marshmallows and sharing the freshly cooked fish with fellow travelers adds a social element that enhances the experience. You’ll learn how to cook fish in various ways, all done safely and with guidance, making this part both educational and fun.
More Great Tours NearbyThe Scenic, Peaceful Setting
Throughout the trip, you’ll be surrounded by tranquil winter scenery — snow-covered trees, icy lakes, and an endless sky. Reviewers often mention the “pure magic” of the landscape, which makes the effort of fishing all the more worthwhile. The silence here is profound, broken only by the crackling fire and quiet laughter as everyone shares their catches and stories.
Practical Details and Comfort
This tour lasts about four hours, including transportation, fishing, cooking, and return. The pickup service in Ivalo is complimentary, making logistics hassle-free. For travelers in Inari, Nellim, Saariselkä, or Kiilopää areas, advance booking is recommended to arrange transfers.
Since winter conditions can vary, dressing warmly in layers, windproof clothing, and sturdy boots is essential. The guides recommend bringing a camera, snacks, and water — although the tour provides the necessary gear, personal comfort items can make your day even better.
Cost vs. Value
At $167 per person, the price might seem modest for a half-day excursion that combines cultural learning, outdoor activity, and a delicious meal. Most reviews affirm that the experience is worth the cost, especially considering the high-quality equipment, knowledgeable guides, and the intimate nature of the trip — often small group sizes ensure personalized attention.
The opportunity to catch and cook your own fish makes this tour stand apart from more passive sightseeing options. Plus, the included gear and safety equipment ensure peace of mind, particularly in winter’s challenging conditions.
Who Will Love This Experience?
This tour is perfect for adventurous travelers who want more than a typical sightseeing experience. If you enjoy outdoor activities and don’t mind the cold, you’ll find the fishing and fire-cooking parts fascinating. It’s also well-suited for families, couples, or solo travelers who appreciate a hands-on, authentic taste of Lapland’s traditions.
It’s important to note that this trip is run every Tuesday from November to April, with a minimum of two participants. So, if you’re flexible and eager to learn about local customs while enjoying the winter landscape, this experience will suit you well.
The Sum Up: Why This Tour is a Solid Choice
Arctic Fishing & Open Fire Cooking offers a genuine slice of Arctic life, blending outdoor adventure, cultural insight, and culinary delight. For those looking to step off the beaten path and experience something truly unique, this trip delivers a memorable day surrounded by stunning scenery and warm camaraderie.
The guides, notably Julien and others, bring patience and knowledge that enhance the experience, making even beginners feel confident. The opportunity to catch your own fresh fish and prepare it over an open fire not only satisfies the appetite but also creates a sense of achievement and connection with nature.
While weather conditions require some flexibility and proper winter gear, the overall trip provides excellent value for the price, especially considering the quality of instruction, equipment, and scenery. It’s an experience that will appeal most to curious travelers who cherish authentic traditions, outdoor fun, and tranquil landscapes.
Frequently Asked Questions
Is this activity suitable for children?
While the tour can be enjoyed by families, children should be comfortable in cold environments and capable of participating in outdoor activities like drilling holes in ice and handling fishing equipment.
What should I wear?
Layered, windproof, and insulated clothing is recommended. The tour provides overalls and gloves, but bringing additional warm clothing, hats, and sturdy boots will help keep you comfortable.
Can I join the tour if I don’t have fishing experience?
Absolutely. The guides are experienced and friendly, offering instruction suitable for beginners. The focus is on learning and enjoying the scenery rather than expert fishing skills.
Is the tour available in languages other than English?
Yes, the tour offers guides in Finnish, English, and French, ensuring accessibility for a broad range of travelers.
What happens if I don’t catch a fish?
Even if luck isn’t on your side, you’ll still enjoy the experience of being outdoors, learning about traditional fishing techniques, and sharing a meal around the fire. The guides aim to make everyone feel engaged and included.
How do I book and pay for the trip?
Reservations can be made in advance, with the option to reserve now and pay later, offering flexibility. Cancellation is possible up to 24 hours before the activity for a full refund.
This Arctic Fishing & Open Fire Cooking tour blends culture, nature, and gastronomy into a memorable Lapland adventure. It’s a wonderful choice for those eager to experience authentic traditions while soaking in the serene beauty of Finland’s winter landscape.
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