Dinner or Lunch in Sorrento With Chef Carmen

Discover the secrets of Sorrento's culinary tradition with Chef Carmen's intimate dining experience, where local flavors mingle in a cozy setting. Curious to learn more?

Experience an authentic taste of Sorrento with Chef Carmen’s intimate culinary journey. Savor homemade gnocchi, signature limoncello tiramisu, and more using local ingredients. This 100% traveler-recommended experience invites you to explore Sorrento’s rich food culture in a cozy setting. With limited seating, this hidden gem promises a flavorful adventure you won’t want to miss. Curious to learn more?

Key Points

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  • Offers intimate dinner or lunch experiences in the heart of Sorrento with a 100% traveler recommendation and a Badge of Excellence for quality.
  • Menu features Sorrento’s culinary heritage, including eggplant parmigiana, burrata, and a variety of bruschetta for starters.
  • Homemade pasta delights include gnocchi with meatballs and ravioli caprese, showcasing Chef Carmen’s mastery of Italian cuisine.
  • Dessert highlights the use of local ingredients, such as the signature limoncello tiramisu.
  • Accessible location, flexible booking options, and convenient lunch and dinner service times.

Sorrento’s Culinary Gem: Chef Carmen’s Dinner or Lunch Experience

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Nestled in the heart of Sorrento, Chef Carmen’s dinner or lunch experience offers a tantalizing glimpse into the region’s culinary heritage.

With a 100% traveler recommendation and a Badge of Excellence, this intimate gathering promises an unforgettable feast. Theres some good local specialties like eggplant parmigiana, burrata, and a variety of bruschette.

The menu also features homemade gnocchi with meatballs, ravioli caprese, and the signature limoncello tiramisu.

Conveniently located on Corso Italia, the experience is wheelchair and stroller accessible, with a maximum of 24 travelers per session.

Advance booking is recommended to secure your preferred meal time.

Appetizing Starters: Eggplant Parmigiana, Burrata, and Bruschette Variety

The menu at Chef Carmen’s dinner or lunch experience offers a delightful array of starters that showcase the flavors of Sorrento. Begin with the classic Eggplant Parmigiana, where fried eggplant is stuffed with mozzarella and parmesan, then baked to perfection. For a creamy indulgence, the Burrata, a specialty buffalo cheese, is served with fresh tomatoes. Those seeking variety can delight in the Bruschette Variety, a selection of different kinds of bruschetta.

Starter Description
Eggplant Parmigiana Fried eggplant, stuffed with mozzarella and parmesan, baked
Burrata Buffalo cheese with fresh tomatoes
Bruschette Variety Different kinds of bruschetta

Homemade Pasta Delights: Gnocchi & Meatballs and Ravioli Caprese

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Moving on to the main courses, Chef Carmen’s homemade pasta dishes promise a delightful culinary journey.

Her signature Gnocchi & Meatballs features fluffy handmade gnocchi paired with mamma’s traditional meatballs, a beloved local specialty.

For the cheese lovers, the Ravioli Caprese delights with its pasta pockets stuffed with ricotta and mozzarella.

Both dishes showcase Carmen’s mastery of Italian cuisine, transporting diners to the heart of Sorrento’s vibrant food culture.

Whether you opt for the hearty gnocchi or the indulgent ravioli, you’re in for a memorable pasta experience.

Dessert Indulgence: Limoncello Tiramisu

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A sweet crescendo awaits diners with Chef Carmen’s signature Limoncello Tiramisu. This decadent dessert:

  • Combines the bold flavors of Sorrento’s renowned lemons and limoncello liqueur
  • Features layers of fluffy mascarpone cream and coffee-soaked ladyfingers
  • Provides a perfect balance of tart and sweet, offering a delightful finale to the meal

The Limoncello Tiramisu is a true testament to Chef Carmen’s passion for using the finest local ingredients to craft exceptional Italian cuisine.

Indulge in this luscious treat and savor the essence of Sorrento’s culinary excellence.

Meeting Point and Dining Times

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Guests looking to indulge in Chef Carmen’s culinary masterpieces can find the meeting point at Corso Italia, 321, 80067 Sorrento NA, Italy.

Lunch is served from 12:00 PM to 2:00 PM, while dinner is available from 6:00 PM to 8:30 PM.

Advance notice is required for those with a preferred meal time.

The experience is accessible to wheelchair users and strollers, and service animals are welcome.

With a maximum of 24 travelers, this intimate dining experience offers a chance to savor the flavors of Sorrento in a cozy, convivial setting.

Accessibility and Additional Information

The experience is wheelchair and stroller accessible, and service animals are permitted.

Plus, the location is near public transportation, making it convenient for travelers. Infants must sit on laps, and the surfaces are wheelchair accessible.

The experience can accommodate a maximum of 24 travelers, ensuring an intimate and personalized dining experience.

  • Near public transportation
  • Surfaces are wheelchair accessible
  • Maximum of 24 travelers

Booking Details and Flexibility

With prices starting from $96.24 per person, this dining experience offers flexibility in booking.

Travelers can reserve their spot and pay later, allowing for easy planning. Free cancellation is available up to 24 hours before the experience starts, providing peace of mind.

The experience can be booked for either lunch, from 12:00 PM to 2:00 PM, or dinner, from 6:00 PM to 8:30 PM, with advanced notice required for preferred meal time.

This accessibility and convenience make this Sorrento dining experience an attractive option for visitors seeking an authentic culinary journey.

Why Choose Chef Carmen’s Dinner or Lunch in Sorrento

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Though the menu boasts a mouthwatering selection of traditional Italian dishes, Chef Carmen’s Dinner or Lunch in Sorrento stands out for its unwavering commitment to authenticity and quality.

The experience is further elevated by:

  • Chef Carmen’s passion for sharing the rich culinary heritage of Sorrento, evident in every meticulously prepared dish
  • The use of locally sourced, fresh ingredients that lend a vibrant, true-to-region flavor to the meals
  • The intimate, convivial atmosphere that invites guests to enjoy the genuine Italian dining culture

Booking this experience ensures an unforgettable taste of Sorrento’s gastronomic delights.

Frequently Asked Questions

Can I Bring My Own Wine or Alcohol?

The experience does not allow guests to bring their own wine or alcohol. However, diners can enjoy the selection of wines and limoncello, a local lemon liqueur, offered as part of the menu.

Is There a Dress Code for the Experience?

The experience has no strict dress code, though casual, comfortable attire is recommended. Diners should avoid overly formal or ripped clothing. The focus is on enjoying the authentic Italian cuisine in a relaxed setting.

Can I Request Dietary Accommodations?

Yes, diners can request dietary accommodations. According to the experience details, the experience is wheelchair accessible and can accommodate service animals. Travelers are advised to provide advance notice for any special dietary needs.

How Many Courses Are Included in the Menu?

The menu includes 3 courses: starters, main courses, and dessert. The starters feature eggplant parmigiana, burrata, and bruschette variety. The main courses offer gnocchi & meatballs and ravioli caprese. The dessert is a limoncello tiramisu.

Is the Gratuity Included in the Price?

The price listed does not include gratuity. Guests are expected to tip the chef and staff at the end of the experience to show their appreciation for the service provided.

The Sum Up

Chef Carmen’s dinner or lunch experience in Sorrento offers a delightful culinary journey. Theres some good authentic Italian dishes, including homemade gnocchi and limoncello tiramisu, all made with local ingredients. With a 100% traveler recommendation and a Badge of Excellence, this intimate dining experience is a must-try for those seeking to explore Sorrento’s rich food culture.