Hoi An: Vietnamese Coffee Culture and Coffee Making Class

Hoi An’s Vietnamese coffee culture invites visitors to enjoy the art of coffee-making. This two-hour workshop delves into the region’s distinct brewing styles, guiding participants through the entire process from crop to cup. With a focus on hands-on learning and cultural insights, the class promises an engaging experience for coffee enthusiasts eager to uncover the nuances of Vietnam’s beloved beverage. Whether you’re a seasoned barista or a curious caffeine lover, this highly-rated class offers a chance to deepen your appreciation for the rich traditions that define the Vietnamese coffee experience.

Contents show

Key Points

A 2-hour workshop that teaches participants to make four styles of Vietnamese coffee using a traditional Phin filter.
Limited to 10 participants and offered in English and Vietnamese, with a wheelchair-accessible venue.
Priced at £11.00 per person, with online reservations and full refunds for cancellations up to 24 hours in advance.
Covers the full coffee-making process, from harvesting to serving, with insights into Vietnamese coffee culture and history.
Highly rated by customers, with a 4.9/5 score based on nearly 2,000 reviews, and described as a "great experience" and "fun morning."

You can check availability for your dates here:

Workshop Details

The Vietnamese Coffee Culture and Coffee Making Class in Hoi An is a 2-hour workshop that’s limited to 10 participants.

It’s wheelchair accessible and offered in English and Vietnamese, with an audio guide. This popular experience is likely to sell out.

The class teaches participants to make four styles of Vietnamese coffee – black, happy white, Hue Imperial salt, and coconut – using a Phin filter.

Guests also learn about the history and significance of Vietnamese coffee culture.

With a comfortable atmosphere and good music, this family-run business provides an engaging and informative coffee-making experience.

Here are more experiences we've reviewed in Hoi An

Booking and Reservation

How much does the Vietnamese Coffee Culture and Coffee Making Class cost? The class is priced from £11.00 per person.

The Vietnamese Coffee Culture and Coffee Making Class is priced from £11.00 per person.

Reservations can be made online and payment is due later. There’s flexibility too, as participants can cancel up to 24 hours in advance for a full refund.

The class is limited to 10 participants and meets at a workshop with yellow lanterns, opposite the LE BA TRUYEN II restaurant.

The class is wheelchair accessible and offered in both English and Vietnamese, with an audio guide included.

Given its popularity, this experience is likely to sell out quickly.

Vietnamese Coffee-Making Styles

Participants can expect to learn how to make four distinct styles of Vietnamese coffee during the class: black coffee, happy white coffee, Hue Imperial salt coffee, and Coconut coffee.

The class will guide learners through the full process, from crop to cup, using the traditional Phin filter.

Key highlights include:

Discovering the history and significance of each coffee variety.
Understanding the unique flavor profiles and preparation methods.
Enjoying freshly brewed Vietnamese coffee and traditional tea and cookies.

The hands-on experience provides an immersive journey into Vietnam’s rich coffee culture.

From Crop to Cup: The Coffee-Making Process

As participants dive into the Vietnamese coffee-making class, they’ll be guided through the captivating journey from crop to cup. Using a traditional Phin filter, they’ll learn the step-by-step process that transforms raw coffee beans into the rich, aromatic brews that define Vietnamese coffee culture.

| Stage | Description |

| — | — |

| Harvesting | Coffee cherries are hand-picked at the peak of ripeness. |

| Roasting | Beans are roasted to enhance their unique flavors and aromas. |

| Grinding | Beans are finely ground to ensure optimal extraction. |

| Brewing | The Phin filter steeps the grounds, slowly dripping the brew into the cup. |

| Serving | The final coffee is served with condensed milk or other traditional accompaniments. |

More Great Tours Nearby

Connecting Coffee and Culture

Vietnamese coffee is deeply rooted in the country’s vibrant culture, and the workshop delves into these captivating connections. Participants learn about the history and significance of Vietnamese coffee, exploring how it has become an integral part of the nation’s identity.

The class covers:

The rise of iconic Vietnamese cafés and their unique stories
The cultural traditions and rituals surrounding coffee consumption
The way coffee has influenced Vietnam’s art, literature, and social dynamics

Through these insights, the workshop offers a holistic understanding of how coffee and culture are interwoven in Vietnam, providing a truly immersive experience.

Here are more experiences we've reviewed in Hoi An

Enjoying the Class Experience

The coffee making class offers an engaging and hands-on experience that immerses participants in the vibrant traditions of Vietnamese coffee culture.

Guests learn to craft four signature coffee styles, from the classic black brew to the unique coconut and egg varieties. The expert instructors guide them through the entire process, from roasting beans to using a traditional Phin filter.

Throughout the class, participants enjoy Vietnamese tea and cookies in a comfortable setting with good music, fostering a convivial atmosphere for cultural exchange.

The fast-paced yet informative session promises an unforgettable taste of Vietnam’s beloved coffee heritage.

Customer Feedback and Highlights

Customers overwhelmingly praise the coffee making class, awarding it an impressive 4.9/5 rating based on nearly 2,000 reviews.

Highlights mentioned include:

The fun, family-run business and knowledgeable, enthusiastic guides that create a wonderful atmosphere.
The amazing coffee, from traditional black to creative concoctions like Hue Imperial salt coffee and Hanoi egg coffee.
The valuable insights into Vietnamese coffee culture and history that enhance the hands-on experience.

Reviewers consistently describe the class as a "great experience," "fun morning," and "highly recommend" for those seeking an authentic Vietnamese coffee journey.

Frequently Asked Questions

Can I Bring My Own Coffee Beans to the Class?

Participants generally cannot bring their own coffee beans to the class. The workshop provides all the necessary ingredients and equipment to make various styles of Vietnamese coffee. This ensures a consistent and engaging learning experience for all attendees.

Is the Workshop Suitable for Children Under 10 Years Old?

The workshop is suitable for children under 10, though they may find the pace a bit fast. Guides are accommodating and can adapt the experience to keep younger participants engaged. Children under 10 are welcome with an adult supervisor.

Do I Need Prior Experience in Making Vietnamese Coffee?

No, you don’t need prior experience. The class is designed for beginners and will teach you the entire process of making different styles of Vietnamese coffee from start to finish, regardless of your experience level.

Can the Class Accommodate Dietary Restrictions or Allergies?

The class can accommodate dietary restrictions or allergies. Participants should inform the organizers in advance so they can prepare alternative coffee options or ingredients as needed. The workshop give you an inclusive and enjoyable experience for all attendees.

Is There an Option to Purchase the Coffee Equipment Used During the Class?

Yes, participants can purchase the Phin filters, coffee beans, and other equipment used during the class. This allows them to recreate the Vietnamese coffee experience at home after the workshop.

The Sum Up

The Vietnamese Coffee Culture and Coffee Making Class in Hoi An provides an engaging and informative experience for coffee enthusiasts. Participants learn to prepare four distinct coffee styles, gaining insights into the full coffee-making process and exploring the rich history and flavors of Vietnamese coffee. With knowledgeable guides, a comfortable atmosphere, and freshly brewed beverages, this highly-rated class is a must-try for anyone interested in the vibrant Vietnamese coffee culture.