Tam Coc Daily Egg Coffee Class

Tucked away in the heart of Tam Coc, the daily Egg Coffee Class offers a unique culinary experience for visitors. Led by an experienced instructor, the hour-long session guides participants through the art of creating authentic Vietnamese egg coffee. With a welcoming atmosphere and a chance to savor a complimentary spring roll, the class caters to coffee enthusiasts of all skill levels. Whether you’re a seasoned coffee drinker or a curious newcomer, this intimate workshop promises to unveil the rich flavors and traditions behind this beloved local specialty.

Key Points

1. The Egg Coffee Experience class offers a step-by-step guide on making authentic Vietnamese egg coffee, with a welcome drink and complimentary spring roll.
2. The class is held at the Hoang Cuisine Restaurant, which is wheelchair accessible, and has various starting times available.
3. The experienced instructor, with deep knowledge of Vietnamese coffee culture, provides clear and hands-on guidance to participants of all skill levels.
4. The class is priced at $11.71 per person, with a full refund available if canceled 24 hours in advance, and the option to reserve and pay later.
5. The class has an overall rating of 4.6 out of 5 stars, with positive feedback on the step-by-step guidance and personal tips, though some participants perceived the pricing as high.

You can check availability for your dates here:

Class Overview and Pricing

The Tam Coc Daily Egg Coffee Class offers an opportunity for visitors to learn the art of preparing Vietnamese egg coffee.

Priced at $11.71 per person, the class lasts for 1 hour and includes a welcome drink and a free spring roll.

Participants can cancel their booking up to 24 hours in advance for a full refund.

Plus, customers can reserve their spot and pay later, allowing for convenient planning.

The class provides step-by-step guidance on making egg coffee and offers tips on choosing quality coffee to suit individual preferences.

The Egg Coffee Experience

During the Tam Coc Daily Egg Coffee Class, participants enjoy a warm welcome drink and a complimentary spring roll as a delightful snack.

The experienced instructor then provides step-by-step guidance on the art of making authentic Vietnamese egg coffee. Participants learn tips on selecting quality coffee beans that suit their personal preferences.

The experienced instructor guides participants through the art of making authentic Vietnamese egg coffee, sharing tips on selecting quality beans.

Throughout the class, they’ve the opportunity to engage with fellow participants, fostering a shared appreciation for this unique local tradition.

The class culminates in the enjoyment of the freshly brewed egg coffee, allowing participants to savor the rich, creamy flavors in a convivial setting.

Meeting Point and Accessibility

The Tam Coc Daily Egg Coffee Class takes place at the Hoang Cuisine Restaurant, which is wheelchair accessible. The class is available at various starting times, so participants can check the availability to find a convenient time. This hands-on experience allows guests to learn the art of making traditional Vietnamese egg coffee in a welcoming environment.

| Meeting Point | Accessibility |

| — | — |

| Hoang Cuisine Restaurant | Wheelchair accessible |

| Check availability for starting times | |

About the Instructor

As the class is conducted in English, an experienced instructor guides participants through the process step-by-step.

They draw on their deep knowledge of Vietnamese coffee culture and expertise in making the perfect egg coffee. The instructor provides clear, hands-on guidance, ensuring everyone feels comfortable and confident in creating their own delectable cup.

They share insights on selecting high-quality coffee beans and techniques to bring out the unique flavors.

Participants appreciate the instructor’s patience and ability to cater to different skill levels, making the class engaging and informative for all.

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Customer Feedback and Ratings

Based on customer reviews, the Tam Coc Daily Egg Coffee Class has received an overall rating of 4.6 out of 5 stars from 7 participants.

Positive experiences were noted for the step-by-step guidance on making egg coffee and the personal tips on choosing the right coffee beans.

However, some found the class less engaging and considered it pricey for the experience.

One reviewer remarked, "I really enjoyed it, they showed me exactly how to make egg coffee," while another commented, "It wasn’t very engaging and seemed a lot of money for what it was."

What to Expect During the Class

Upon arriving at the Hoang Cuisine Restaurant, participants can expect a warm welcome and a complimentary drink to kick off the Tam Coc Daily Egg Coffee Class.

During the 1-hour session, attendees will:

Receive step-by-step guidance on making the perfect egg coffee, sample a free spring roll, and gain insights from an experienced instructor.

• Receive step-by-step guidance on making the perfect egg coffee

• Sample a free spring roll snack while learning about choosing the right coffee beans

• Gain insights from an experienced instructor on brewing techniques and personal taste preferences

• Enjoy the final product alongside fellow participants in a relaxed, engaging setting.

The class promises an immersive coffee-making experience in a convenient and accessible location.

Booking and Cancellation Policy

Participants can reserve their spot for the Tam Coc Daily Egg Coffee Class and pay later. The class offers free cancellation up to 24 hours in advance for a full refund, providing flexibility. Booking and payment are straightforward – simply reserve your place and pay nothing upfront.

| Booking Policy |

| — |

| Reserve now, pay later |

| Free cancellation up to 24 hours |

| Full refund for cancellations |

| Book your spot today |

This booking and cancellation policy ensures a hassle-free experience, allowing participants to secure their place with confidence.

Frequently Asked Questions

Can I Bring My Own Coffee Beans to the Class?

The class materials and instructions are provided, so participants don’t need to bring their own coffee beans. However, the instructor may offer tips on selecting quality beans that suit individual tastes if participants are interested in learning more.

How Many Egg Coffee Drinks Can I Make During the Class?

The class enables participants to make one egg coffee drink under the guidance of the experienced instructor. They’ll learn the step-by-step process and receive tips on selecting the right coffee for their personal taste.

Are There Any Dietary Restrictions for the Class?

The class doesn’t mention any dietary restrictions. It provides a free spring roll as a snack, but participants should inform the instructor of any dietary needs or allergies ahead of time to ensure their experience is comfortable and accommodating.

Can I Purchase Additional Coffee Beans After the Class?

Yes, participants can purchase additional coffee beans after the class. The instructor typically provides information on where to buy high-quality beans suited to personal preferences following the hands-on egg coffee making session.

Do I Need to Bring Any Materials or Equipment to the Class?

No, you don’t need to bring any materials or equipment to the class. The class provides everything you’ll need to make the egg coffee, including the coffee, eggs, and equipment. Just come ready to learn and enjoy the experience.

The Sum Up

The Tam Coc Daily Egg Coffee Class offers a unique opportunity to learn the art of making authentic Vietnamese egg coffee. Led by an experienced instructor, the class provides step-by-step guidance and insights, catering to all skill levels. With a welcoming environment, complimentary refreshments, and positive customer feedback, this one-hour experience is an engaging and enjoyable way to explore the rich flavors of Vietnamese coffee culture.

You can check availability for your dates here: