Hoi An: Private Cooking Class in Tra Que Herbs Village

Hoi An’s private cooking class in Tra Que Herbs Village offers an immersive culinary experience. Guests will learn to prepare four traditional Vietnamese dishes under the guidance of a skilled chef. With the option to customize the menu, the class caters to various dietary preferences. After savoring the self-made meals in a picturesque garden setting, participants gain insights into local cooking techniques and the region’s rich gastronomic heritage. This intimate culinary journey promises to delight the senses and leave a lasting impression.

Good To Know

• A 3-hour private cooking class in Tra Que Herbs Village, Hoi An, where participants learn to prepare 4 traditional Vietnamese dishes and desserts.
• The class is suitable for various dietary preferences, including vegetarian, vegan, and gluten-free, and includes a welcome drink and cooking ingredients.
• Participants have a hands-on experience with traditional Vietnamese cooking methods, guided by a local chef in a peaceful garden setting.
• The class concludes with the participants enjoying the dishes they prepared during the session.
• The class is highly rated by past participants, with reviews highlighting the enjoyable and informative experience in learning about Vietnamese cuisine.

You can check availability for your dates here:

Activity Overview

The private cooking class in Tra Que Herbs Village, Hoi An, offers a 3-hour experience where participants can learn to cook four traditional Vietnamese dishes and desserts.

Tra Que Herbs Village in Hoi An offers a 3-hour private cooking class to learn 4 traditional Vietnamese dishes and desserts.

Priced from $40.66 per person, the class promises a hands-on exploration of local cooking methods under the guidance of a chef.

With a free cancellation policy up to 24 hours in advance, travelers can book with flexibility.

The class is suitable for various dietary preferences and includes a welcome drink, recipe menu, and cooking ingredients.

At the end, participants savor the meals they’ve prepared.

Class Details

Participants can experience local cooking methods with a chef during the private cooking class. The class takes place in a peaceful garden with beautiful views.

The menu can be adapted for vegetarian, vegan, gluten-free preferences, or allergies. The cooking class includes a welcome drink, recipe menu, and all necessary cooking ingredients. After the class, participants can enjoy the dishes they prepared.

The class provides an immersive experience, allowing visitors to learn traditional Vietnamese culinary techniques firsthand.

With the flexibility to accommodate dietary needs, the class caters to a range of preferences, ensuring a personalized and enjoyable experience for all.

Itinerary

After being picked up at the meeting point inside Tra Que Herbs Village, participants can enjoy a welcome drink and take a moment to rest before the cooking class begins.

The chef then guides the group in preparing four local Vietnamese dishes. Participants learn traditional cooking methods and get hands-on experience making the meals.

The class concludes with everyone enjoying the dishes they’ve prepared during the session.

The itinerary provides an engaging, informative, and delicious introduction to Vietnamese cuisine in the picturesque setting of Tra Que Herbs Village.

Important Information

This cooking class isn’t suitable for people with mobility impairments or wheelchair users.

Participants should wear comfortable shoes and clothes, as they’ll be on their feet during the hands-on cooking session.

Large bags and luggage aren’t allowed. An additional surcharge of 200,000 VND per person applies for bookings on public holidays.

The exact meeting point will be provided one day in advance, and a WhatsApp number is requested for easy contact in case of any questions or changes.

This practical information helps ensure a smooth and enjoyable cooking experience for all participants.

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Customer Feedback

The private cooking class in Tra Que Herbs Village has earned an overall rating of 5 out of 5 based on reviews from participants.

Positive feedback highlights the enjoyable experience, insights into Vietnamese cuisine, and delicious food prepared during the class. Participants recommend the class for its engaging and informative nature, with one reviewer noting it was "the highlight of my trip to Hoi An."

The cooking class provides a unique opportunity to learn local cooking methods and techniques from an experienced chef in a picturesque garden setting, making it a must-do activity for visitors to the region.

Cooking Class Highlights

A private cooking class in Tra Que Herbs Village promises an immersive experience, allowing participants to explore the heart of Vietnamese cuisine.

Led by a local chef, the class covers traditional cooking methods and four authentic dishes. Held in a peaceful garden setting, the class adapts the menu to accommodate dietary needs.

Participants enjoy the prepared meals after the hands-on session. The class includes a welcome drink, recipe menu, and all necessary ingredients, ensuring a well-rounded culinary journey.

With its engaging approach and delicious outcomes, the cooking class is highly recommended for an enriching cultural experience.

Preparing for the Class

Before attending the private cooking class in Tra Que Herbs Village, participants should prepare accordingly.

Wear comfortable clothes and shoes, as the class takes place in a garden setting. Avoid bringing large bags or luggage, as they’re not allowed.

Be mindful of the class’s accessibility – it’s not suitable for those with mobility impairments or wheelchair users.

Lastly, ensure to provide a WhatsApp number for easy contact, as the exact meeting point is provided just a day in advance.

With these simple preparations, participants can focus on seeing the authentic Vietnamese cooking experience.

Exploring Tra Que Herbs Village

Nestled just outside the historic city of Hoi An, Tra Que Herbs Village offers visitors a captivating glimpse into Vietnam’s rich culinary heritage.

Guests are greeted by the vibrant green of neatly tended herb gardens, the scent of fragrant lemongrass, and the friendly waves of local farmers.

During the cooking class, participants explore this peaceful oasis, learning about the diverse herbs and produce used in traditional Vietnamese cuisine.

Participants explore the peaceful oasis, learning about the diverse herbs and produce used in traditional Vietnamese cuisine.

Strolling through the gardens, they gain a deeper appreciation for the ingredients that make these dishes so flavorful and authentic.

The class culminates in a delightful meal prepared with the freshly harvested herbs and vegetables.

Frequently Asked Questions

What Is the Minimum Number of Participants Required for the Class?

The minimum number of participants required for the class is not specified. The class can accommodate individual bookings, and participants can reserve the class and pay later if desired.

Do the Dishes Served During the Class Contain Any Pork or Seafood?

The cooking class menu can be adapted to accommodate vegetarian, vegan, and gluten-free diets. It’s unclear if the dishes contain pork or seafood in the standard menu. Participants should notify the chef of any dietary restrictions or allergies.

Can the Class Be Arranged Outside of the Scheduled Times?

The class schedule is fixed, but the menu can be customized to accommodate dietary preferences. While the class times may not be flexible, the cooking experience itself can be tailored to the participants’ needs.

Is Transportation to and From the Village Included in the Package?

No, transportation to and from the village is not included in the package. Participants are responsible for arranging their own transportation to the meeting point inside Tra Que Herbs Village where the cooking class takes place.

Are There Any Discounts or Offers Available for Group Bookings?

Yes, there are group discounts available for the cooking class. The price per person decreases as the group size increases, offering a more affordable option for those booking together.

The Sum Up

The private cooking class in Tra Que Herbs Village offers an immersive experience to discover the flavors of Vietnamese cuisine. Under the guidance of a skilled chef, you’ll learn to prepare four traditional dishes and savor the meals in a picturesque garden setting. This hands-on class provides valuable insights into local cooking techniques and the opportunity to customize the menu to your dietary preferences.

You can check availability for your dates here: