Home Cooking Class and Dinner With Local Chef in Hue City

Exploring the culinary treasures of Hue City just became more accessible. A home cooking class led by a local chef promises an immersive experience, teaching participants to prepare three iconic royal dishes. With a small group size, personalized instruction, and insights into the vibrant food heritage, this activity offers an enriching opportunity to connect with Hue’s gastronomic traditions. For those seeking an authentic taste of this UNESCO-recognized city, this class could be the perfect way to savor the flavors and uncover the stories behind them.

Good To Know

• A 2.5-hour cooking class that teaches participants to prepare three authentic Hue royal dishes, including Bún Bò Huế, Bánh Bèo Huế, and Gỏi Hoa Chuối/Xoài.
• The class is priced at $32.07 per person and includes hotel pickup within 3km, all cooking ingredients, and a complimentary drink.
• The class is limited to 10 participants, providing an intimate experience guided by a local chef, Madam Tran.
• Participants receive step-by-step instructions, take-away recipes, and cooking presents as souvenirs.
• The class has received a perfect 5/5 rating based on 2 reviews, highlighting the cooking experience, local insights, and welcoming environment.

You can check availability for your dates here:

Overview and Pricing

Although this cooking class in Hue City is a home-based experience with a local chef, it’s priced competitively at $32.07 per person.

The 2.5-hour class includes a pickup from hotels within 3km of the city center and free cancellation up to 24 hours in advance. Participants can reserve their spot without immediate payment.

This 2.5-hour class includes hotel pickup within 3km and free cancellation up to 24 hours prior, with no immediate payment required to reserve a spot.

The small group size is limited to 10 people, ensuring an intimate and interactive cooking session.

With an overall 5-star rating based on 2 reviews, this class promises an authentic taste of Hue’s royal cuisine and a welcoming environment for budding home cooks.

Cooking Experience

During the cooking class, participants have the opportunity to learn how to prepare three authentic Hue royal dishes under the guidance of local chef Madam Tran.

The menu includes Bún Bò Huế (Beef Noodle Soup), Bánh Bèo Huế (Bloating Fern Cake), and Gỏi Hoa Chuối/Xoài (Banana Flowers/Green Mango Salad). Participants will also create simple fruit desserts.

Madam Tran provides step-by-step instructions and shares valuable tips for replicating these Hue specialties at home.

At the end of the class, participants receive take-away recipes to continue their culinary journey.

Dishes on the Menu

The cooking class features the preparation of three iconic Hue royal dishes. Under the guidance of local chef Madam Tran, you will learn to cook Bún Bò Huế (Beef Noodle Soup), Bánh Bèo Huế (Bloating Fern Cake), and Gỏi Hoa Chuối/Xoài (Banana Flowers/Green Mango Salad). The class also includes a no-cook fruit dessert. Take-away recipes are provided for continued practice at home. This hands-on experience allows guests to enjoy the rich culinary heritage of Hue.

| Dish | Key Ingredients | Cooking Techniques |

|——|—————–|———————|

| Bún Bò Huế | Beef, rice noodles, lemongrass, shrimp paste | Simmering, seasoning |

| Bánh Bèo Huế | Rice flour, water chestnut, shrimp, scallion oil | Steaming, topping assembly |

| Gỏi Hoa Chuối/Xoài | Banana flowers or green mangoes, herbs, fish sauce dressing | Slicing, tossing |

Logistics and Inclusions

The cooking class includes pickup from hotels within 3 kilometers of Hue city center.

The class is limited to 10 participants, ensuring an intimate and interactive learning experience. An English-speaking guide accompanies the group throughout the session.

All cooking ingredients are provided, along with a delicious dinner and one complimentary drink. Participants will also receive cooking presents as souvenirs.

However, the class isn’t suitable for babies under 1 year old. Guests with dietary restrictions or allergies are advised to contact the organizers prior to booking to ensure their needs can be accommodated.

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Participant Feedback

Based on the overwhelmingly positive reviews, participants have thoroughly enjoyed the Cooking Class in Hue City. The class received a perfect 5/5 rating from 2 reviews. Highlights include praise for the cooking experience, tips for preparing authentic Hue dishes, and the welcoming environment. Participants also appreciated the interactive nature of the class and the local insights shared by the instructor. The reviews emphasize the class as a wonderful way to learn about Hue’s culinary traditions while engaging in hands-on cooking.

| Reviewer | Rating | Feedback |

| — | — | — |

| Caroline (Australia) | 5/5 | Praised the cooking experience, tips for Hue dishes, and the welcoming environment. |

| Erwan (France) | 5/5 | Appreciated the interactive nature of the class and local tips learned. |

Booking and Cancellation Policy

As per the information provided, customers can reserve their spot for the Cooking Class in Hue City without immediate payment.

This "reserve now & pay later" option allows participants to book their place and secure their spot ahead of time.

The class also offers free cancellation up to 24 hours in advance, providing flexibility for travelers.

If customers need to cancel, they’ll receive a full refund.

What to Expect

Participants can expect an immersive cooking experience guided by a local chef, Madam Tran, who’ll lead them in preparing three authentic Hue royal dishes.

They’ll learn to cook Bún Bò Huế (Beef Noodle Soup), Bánh Bèo Huế (Bloating Fern Cake), and Gỏi Hoa Chuối/Xoài (Banana Flowers/Green Mango Salad).

After, they’ll enjoy a delicious dinner and receive take-away recipes to practice at home.

The small group size ensures personalized attention, and you will receive cooking presents as a keepsake.

This hands-on class offers a unique opportunity to explore Hue’s rich culinary heritage.

Additional Information

The Hue cooking class offers more than just a culinary experience. It provides a glimpse into the local culture and traditions. Participants can capture memorable moments with their cameras, but smoking and fireworks are strictly prohibited indoors. Those with dietary restrictions or allergies should contact the organizers ahead of time. Children under 3 can attend for free, but they’ll only be able to share services with their parents, not actively participate in the cooking. The class has a small group size, ensuring a personalized and interactive learning environment for all.

| Inclusions | Exclusions |

|————|————|

| Hotel pickup (within 3km) | Food restrictions/allergies |

| English-speaking guide | Smoking indoors |

| Cooking ingredients | Fireworks |

| Dinner | Children under 3 (cooking) |

| One drink | |

Frequently Asked Questions

Can I Take the Class as a Solo Traveler?

Absolutely, as a solo traveler, you can take this cooking class. The small group size means you’ll get personalized attention from the local chef and have the chance to interact with other participants in a welcoming environment.

Is the Class Suitable for Vegetarians or Vegans?

The class welcomes vegetarians and vegans. They can learn to cook the vegetarian-friendly dishes like banana flower salad, and the chef can accommodate dietary restrictions. Participants should contact the organizers in advance to ensure their needs are met.

Do I Need Any Prior Cooking Experience?

No prior cooking experience is required. The class is designed for all skill levels, from beginners to seasoned home cooks. The local chef provides step-by-step guidance to ensure participants can successfully create authentic Hue dishes.

Can I Bring Additional Guests Not Booked for the Class?

No, you can’t bring additional guests not booked for the class. The class has a limited capacity, and it’s not possible to accommodate extra participants. You’ll need to book for the full number of people attending.

Is Transportation Provided for Locations Outside the 3km Radius?

The cooking class includes pickup from hotels within 3km of the city center. For locations outside this radius, transportation is not provided, but the chef can assist with arranging alternative transportation for an additional fee.

The Sum Up

This home cooking class in Hue City promises an immersive culinary experience. You’ll learn to prepare three authentic Hue royal dishes and a fruit dessert, all while gaining insights into the city’s vibrant food heritage. With personalized instruction from a local chef and a small group size, this 2.5-hour class is an excellent way to explore the flavors of Hue.

You can check availability for your dates here: