Hoi an : Cooking Class With Phở and Bamboo Basket Boat Tour

Offering a cultural immersion into the culinary and maritime traditions of Hoi An, this tour promises an unforgettable experience that will leave you craving more.

Travelers to Hoi An won’t want to miss the city’s renowned cooking class and bamboo basket boat tour. This immersive cultural experience begins with a visit to the local market, where visitors learn about Vietnamese ingredients. Then, under the guidance of a skilled chef, they’ll prepare classic dishes like pho. But the adventure doesn’t end there – a serene boat ride through the coconut forest offers a glimpse into the region’s fishing traditions and captivating performances. With so much to discover, it’s no wonder this tour has earned rave reviews.

Good To Know

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  • 4.5-hour activity that includes a cooking class and a bamboo basket boat tour in Hoi An, Vietnam.
  • Participants learn to cook 4 authentic Vietnamese dishes, including phở, and enjoy a homemade meal.
  • Begins with a visit to a local market to learn about Vietnamese ingredients.
  • Includes a peaceful bamboo basket boat exploration and observation of local fishing techniques.
  • Offers free cancellation up to 24 hours in advance and no upfront payment required for reservation.
You can check availability for your dates here:

Overview and Pricing

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The "Hoi An Cooking Class with Phở and Bamboo Basket Boat Tour" is an activity that offers a 4.5-hour immersive cultural experience for $30.85 per person.

Visitors can enjoy free cancellation up to 24 hours in advance and reserve their spot without any upfront payment.

The activity includes pickup from the Hoi An city center, a visit to the local market, a hands-on cooking class to prepare four authentic Vietnamese dishes, and a relaxing bamboo basket boat tour through the Bay Mau coconut forest.

Immerse in Hoi An’s culture with a hands-on cooking class and relaxing bamboo basket boat tour through the coconut forest.

Vegan and vegetarian options are available, and a traditional meal and bottled water are included.

Full Itinerary and Experience

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After the pickup from Hoi An city center, the activity begins with a visit to the local market, where participants learn about Vietnamese ingredients and select fresh produce for the cooking class.

Next, the cooking class starts, and attendees will prepare four authentic Vietnamese dishes: Hanoi-style Rice Noodle Soup with Beef (Phở), Sizzling Vietnamese Crepes (Bánh Xèo), Vietnamese Salad Rolls (Gỏi Cuốn), and a traditional meal.

Finally, the experience concludes with a relaxing bamboo basket boat tour, exploring the Bay Mau coconut forest, trying fishing, and watching basket boat performances.

Exploring the Local Market

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Where does the cooking class begin?

The cooking class kicks off with a visit to the local market. Here, participants get an intimate look at Vietnamese ingredients and produce. The guide explains the different herbs, vegetables, and proteins used in traditional Vietnamese cooking.

The cooking class begins with a visit to the local market, where participants explore Vietnamese ingredients and learn about traditional cooking.

Guests select fresh ingredients to use in their dishes during the class. This market visit provides valuable insight into the foundations of Vietnamese cuisine.

By understanding the core ingredients, guests can better appreciate the flavors and techniques they’ll employ when preparing their own Phở, Bánh Xèo, and Gỏi Cuốn.

The market exploration lays the groundwork for a truly immersive culinary experience.

Cooking Up Authentic Vietnamese Dishes

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Once participants have selected their fresh ingredients at the local market, they head to the cooking studio to begin the hands-on culinary experience.

Under the guidance of a skilled local chef, they prepare four authentic Vietnamese dishes: Hanoi-style rice noodle soup with beef (phở), sizzling Vietnamese crepes (bánh xèo), and Vietnamese salad rolls (gỏi cuốn).

The menu showcases the vibrant flavors of Vietnamese cuisine, infused with local spices. Vegan and vegetarian options are available to accommodate dietary needs.

After cooking, participants enjoy their homemade meal and a refreshing welcome drink, capping off an immersive culinary journey.

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Savoring the Culinary Delights

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Upon completing the cooking class, participants savor the culinary delights they’ve prepared.

Sitting down to enjoy the fruits of their labor, they dig into the steaming bowls of Hanoi-style Phở, the savory Vietnamese crepes, and the fresh, flavorful salad rolls.

The aromas of lemongrass, fish sauce, and herbs fill the air, transporting them to the bustling streets of Hoi An.

As they sip on their welcome drinks, they reflect on the skills they’ve acquired and the newfound appreciation for Vietnamese cuisine.

This hands-on experience leaves them with a deeper understanding and lasting memories of the local flavors.

Bamboo Basket Boat Adventure

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After mastering the art of Vietnamese cooking, participants embark on a tranquil bamboo basket boat adventure. They explore the Bay Mau coconut forest, learning about local fishing techniques and witnessing skilled basket boat performances. This immersive experience offers a glimpse into the traditional way of life along the waterways.

| Experience | Description |

| — | — |

| Coconut Forest | Explore the serene Bay Mau coconut forest |

| Fishing Crabs | Observe the traditional art of fishing crabs |

| Basket Boat Show | Watch skilled basket boat performances |

The bamboo basket boat tour completes the culinary journey, providing a peaceful and authentic conclusion to the Hoi An cooking class.

What’s Included in the Package

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The package includes an array of experiences and amenities to ensure a comprehensive and enjoyable culinary journey.

Highlights include:

  1. A guided visit to a local market to learn about Vietnamese ingredients and select fresh produce.

  2. A hands-on cooking class where you will prepare four authentic Vietnamese dishes, including the iconic Hanoi-style Rice Noodle Soup with Beef (Phở) and Vietnamese Salad Rolls (Gỏi Cuốn).

  3. A tranquil bamboo basket boat tour to explore the Bay Mau coconut forest, offering a glimpse into the traditional fishing practices of the region.

Customer Feedback and Testimonials

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Based on the 10 reviews gathered, customers have overwhelmingly praised the Hoi An Cooking Class and Bamboo Basket Boat Tour experience.

Customers have overwhelmingly praised the Hoi An Cooking Class and Bamboo Basket Boat Tour experience, according to 10 reviews gathered.

The tour has an impressive 4.8/5 overall rating, with reviewers highlighting the knowledgeable guides and enjoyable activities.

Customers particularly enjoyed learning about local ingredients at the market and preparing authentic Vietnamese dishes like pho and bánh xèo.

Some suggested providing written ingredient quantities to aid during the cooking class.

Frequently Asked Questions

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Can I Book the Tour for a Private Group?

Yes, the tour can be booked for a private group. The activity offers flexible booking options to accommodate individual or group needs. Travelers can inquire about private tour arrangements directly with the activity provider.

Is Transportation Available From My Hotel?

Yes, the tour provides complimentary pickup from your hotel in Hoi An’s city center. This makes it convenient to start your cooking class and bamboo boat adventure without the hassle of finding your own transportation.

Are There Any Dietary Restrictions or Modifications?

Yes, the cooking class offers vegan and vegetarian options. Just inform the tour provider about any dietary restrictions or food allergies ahead of time, and they’ll accommodate your needs during the cooking session.

What Is the Maximum Group Size for the Tour?

The tour has a maximum group size of 12 participants. The small group size allows for more personalized attention and a more intimate cooking class experience.

Can I Bring My Own Camera Equipment?

Participants are welcome to bring their own camera equipment to capture the experience. The cooking class and boat tour are well-suited for photography, allowing you to document the local culture and cuisine.

The Sum Up

The "Hoi An Cooking Class with Phở and Bamboo Basket Boat Tour" offers a captivating culinary adventure, immersing participants in Vietnamese culture. Guests explore a local market, prepare authentic dishes, and embark on a serene bamboo boat tour, creating an unforgettable experience that showcases the vibrant flavors and traditions of Hoi An. This comprehensive package provides a well-rounded introduction to the rich culinary heritage of Vietnam.

You can check availability for your dates here: