Mykonos: Barbecue at a Mykonian Farm

Mykonos is a renowned island in Greece, known for its picturesque beaches and vibrant nightlife. However, there’s more to the island than meets the eye. Explore the charming traditions of Mykonos with a unique barbecue experience at a local Mykonian farm. This immersive culinary adventure promises to transport you to the heart of the island’s rich cultural heritage, where you’ll savor authentic Greek dishes and witness the art of traditional farming. Whether you’re a food enthusiast or simply seeking an authentic taste of Mykonos, this farm-to-table experience is not to be missed.

Key Points

• This 3.5-hour experience offers a guided tour of a traditional Mykonian farm, with opportunities to interact with animals and learn about Greek culinary traditions.
• Participants can enjoy an authentic Greek barbecue featuring locally-sourced ingredients and unlimited food and wine, served in a shaded pavilion.
• The experience includes pickup and drop-off service from various Mykonos locations, and is limited to a maximum of 15 participants.
• Cancellation up to 24 hours in advance is allowed for a full refund, and the price starts at $103.37 per person.
• The experience has received positive reviews, with guests praising the quality and quantity of the food, as well as the knowledgeable and accommodating host.

You can check availability for your dates here:

Activity Overview

The experience offers visitors a chance to explore a traditional Mykonian farm and indulge in an authentic Greek barbecue.

The 3.5-hour activity is limited to 15 participants and includes live English-speaking guides.

Pickup service is provided from various Mykonos locations, with an additional fee for remote areas.

Guests can cancel up to 24 hours in advance for a full refund.

The price starts at $103.37 per person, which covers the farm entry, traditional treats, barbecue menu with wine, and commemorative photos.

Experience Highlights

Visitors can look forward to a unique opportunity to explore a traditional Mykonian farm during this experience.

They’ll visit an organic farm, interact with the resident animals, and learn to prepare classic Greek dishes like horiatiki salad and tzatziki.

The highlight will be an authentic Greek barbecue, where guests can assist a grill master in cooking local meats and sausages.

An authentic Greek barbecue where guests assist a grill master in cooking local meats and sausages.

After the cooking, everyone will dine under a shady pavilion, enjoying the farm-fresh fare and local wine.

It’s a chance to immerse in Mykonian culture and traditions through hands-on activities and a delicious meal.

Itinerary

The experience begins with a 5:00 PM pickup from the hotel, followed by a scenic drive through central Mykonos to the town of Ano Mera.

Upon arrival, guests are welcomed with traditional treats (loukoumi, dried figs) and a shot of raki.

The itinerary then includes:

1. A guided tour of the organic farm and interaction with the livestock, including pigs, sheep, goats, rabbits, chickens, and a donkey.

2. A barbecue demonstration led by a grill master, where participants learn to prepare the classic menu.

3. A plentiful dinner served around 8:30 PM, featuring the self-made dishes and local wine.

4. A photo session to capture the memorable experience.

Customer Reviews

Based on the overwhelmingly positive reviews, it seems the Barbecue at a Mykonian Farm experience consistently impresses participants.

Reviewers praised the excellent and plentiful food, calling it "amazing from start to finish." One guest highlighted the farm’s host, Michael, as "amazing and accommodating."

The activity boasts a 4.6/5 rating from 22 reviews. Customers appear to thoroughly enjoy the authentic Greek barbecue, local wine, and opportunity to interact with the farm’s animals and engage in hands-on cooking.

With free cancellation and hotel pickup, this excursion seems an appealing way to immerse in Mykonian culture.

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Dress Code and Inclusions

According to the important information provided, visitors should opt for casual attire when attending the Barbecue at a Mykonian Farm experience.

Casual attire is recommended for the Barbecue at a Mykonian Farm experience, according to the important information provided.

The activity includes the following:

1. Hotel pickup and drop-off

2. Entry to the traditional Mykonian farm

3. Complimentary traditional treats and raki upon arrival

4. A barbecue menu with unlimited food and wine

The experience also provides commemorative photos to capture the memorable day.

Transport is arranged post-event to take guests back to their hotel or other locations in Mykonos.

Scenic Drive to the Farm

Guests embark on a scenic drive through central Mykonos, winding their way to the traditional farming community of Ano Mera.

They’ll pass whitewashed buildings, windmills, and rolling hills dotted with olive trees. The 30-minute journey offers a glimpse into the island’s rural landscape.

Upon arrival at the Mykonian farm, guests are greeted with traditional Greek treats and the potent spirit, raki.

This warm welcome sets the tone for an immersive cultural experience focused on authentic local cuisine and farming traditions.

Authentic Mykonian Barbecue Experience

What awaits guests is an immersive culinary adventure, as they learn the art of authentic Mykonian barbecue.

Guided by a skilled grill master, participants engage in hands-on barbecue preparation, making classic Greek side dishes like:

1. Horiatiki salad

2. Tzatziki

3. Mykonian sausage omelet

Throughout the session, guests explore the organic farm, interacting with livestock and learning about local farming practices.

The culmination is a bountiful feast, featuring the freshly grilled meats and produce, accompanied by local wine under a shaded pavilion.

It’s a true taste of Mykonian hospitality and tradition.

Frequently Asked Questions

Is the Farm Wheelchair Accessible?

The farm’s accessibility for wheelchair users is not explicitly stated in the provided information. It’s advisable to inquire with the tour operator about the farm’s facilities and accommodations to determine if it’s suitable for wheelchair access.

Can Vegetarian/Vegan Options Be Accommodated?

Yes, vegetarian and vegan options can be accommodated. The tour provider states they’re happy to cater to dietary restrictions with advance notice. Just let them know when booking your experience.

What Is the Minimum Age Requirement for Participants?

The minimum age requirement for participants is not specified. However, the tour is generally suitable for adults and families with children of all ages. Some activities may not be appropriate for very young children.

Is There an Option for a Private Tour for Larger Groups?

There’s no mention of a private tour option for larger groups. The experience is limited to a maximum of 15 participants per tour. Guests would need to book multiple tours if they have a larger group.

Can Participants Bring Their Own Alcoholic Beverages?

No, participants can’t bring their own alcoholic beverages. The experience includes unlimited local wine during the dinner. Bringing outside alcohol is not permitted as the farm provides the beverages as part of the barbecue package.

The Sum Up

Enjoy Mykonos’ rich culture and traditions with this unique barbecue experience at a traditional Mykonian farm. Enjoy a guided tour, interact with friendly animals, and savor an authentic Greek barbecue meal paired with local wine. With convenient hotel pickup and a picturesque setting, this activity promises an unforgettable culinary journey.

You can check availability for your dates here: