Rome: Pasta and Gelato Cooking Class With Wine or Beer

Become a master of Italian cuisine in Rome with a hands-on pasta and gelato cooking class, complete with wine or beer pairings and a takeaway cookbook.

Mastering the art of Italian cuisine is a delight in Rome. Travelers can join a hands-on cooking class that immerses them in the creation of authentic pasta and gelato, guided by a professional chef. The experience promises a delectable taste of the local culture, complete with wine or beer pairings and a takeaway cookbook. Whether one’s passion lies in crafting fresh homemade noodles or perfecting creamy frozen treats, this class offers an enticing opportunity to elevate one’s culinary skills.

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Key Points

rome-pasta-and-gelato-cooking-class-with-wine-or-beer

  • Hands-on cooking class in Rome teaches participants how to make authentic Italian pasta and gelato.
  • Class duration is 2 hours and is suitable for all skill levels, including wheelchair users.
  • Includes complimentary welcome refreshments, all necessary ingredients, and a downloadable PDF cookbook.
  • Participants can enjoy their homemade creations paired with wine or beer in a cozy setting.
  • Class has an overall rating of 4.7/5 from 18 reviews, praised for its value, quality, and suitability for families.
You can check availability for your dates here:

Class Overview

rome-pasta-and-gelato-cooking-class-with-wine-or-beer

This 2-hour cooking class in Rome focuses on the art of making authentic Italian pasta and gelato.

Priced from $96.84 per person, the class provides instruction in English and is wheelchair accessible.

Participants will learn techniques for preparing fresh pasta and crafting two flavors of gelato.

The experience also includes a downloadable PDF cookbook to take home as a memento.

After mastering these Italian culinary skills, guests can enjoy their homemade creations paired with wine or beer in a cozy restaurant setting.

Booking and Cancellation

rome-pasta-and-gelato-cooking-class-with-wine-or-beer

How does one book this cooking class, and what’re the cancellation policies?

The class offers a reserve now and pay later option. To secure your spot, simply make your reservation online.

Secure your spot with the reserve now, pay later option – simply make your reservation online.

If your plans change, you can cancel free of charge up to 24 hours in advance for a full refund.

The meeting point is Pummarè Restaurant, above Trionfale Food Market. Be sure to arrive 15 minutes early.

With flexible booking and generous cancellation terms, this pasta and gelato cooking experience in Rome is easy to fit into any travel itinerary.

Experience Highlights

rome-pasta-and-gelato-cooking-class-with-wine-or-beer

During the 2-hour cooking class, you will learn to make two flavors of gelato and fresh pasta from scratch.

Through hands-on instruction, they’ll master techniques for pasta preparation and gelato-making.

The experience highlights include:

  • Hands-on cooking lesson with a professional Italian chef

  • Making your own gelato and fresh pasta

  • Enjoying your creations with wine or beer in a cozy restaurant setting

  • Receiving a downloadable PDF cookbook as a takeaway

This immersive culinary experience allows participants to indulge in the delicious flavors of Italy while developing new cooking skills.

Included Amenities

The cooking class includes a variety of amenities that enhance the overall experience.

Participants will enjoy a cooking lesson with a professional chef, who’ll provide all the necessary ingredients and cooking utensils.

To start, guests are welcomed with a complimentary cappuccino or coffee, along with dry pastries and bruschetta.

After the hands-on pasta and gelato making, attendees can savor their creations paired with wine or beer.

Plus, the class offers vegetarian options, ensuring a diverse and inclusive experience.

As a takeaway, participants receive a downloadable PDF cookbook to recreate the recipes at home.

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Customer Reviews

rome-pasta-and-gelato-cooking-class-with-wine-or-beer

Customers who’ve experienced the Pasta and Gelato Cooking Class in Rome have provided overwhelmingly positive feedback.

Customers who’ve experienced the Pasta and Gelato Cooking Class in Rome have provided overwhelmingly positive feedback.

With an overall rating of 4.7/5 from 18 reviews, the class has been praised for its exceptional value, quality, and suitability for families.

Key highlights include:

  1. Laine from the US describing the pasta as "the best I’ve had" and expressing a desire to return.

  2. Nikki from the UK highly recommending the class for anyone visiting Rome.

  3. Adrianna from Poland noting the availability of gluten-free options, making it a great choice for those with dietary restrictions.

  4. Reviewers consistently praising the class as a fantastic way to learn authentic Italian cooking techniques.

Preparing Gelato

rome-pasta-and-gelato-cooking-class-with-wine-or-beer

Participants in the Pasta and Gelato Cooking Class explore the art of crafting authentic Italian gelato. Under the guidance of a skilled chef, they learn the essential techniques for making two flavors of this beloved frozen treat. The process involves carefully selecting and measuring the ingredients, as well as mastering the proper churning and freezing methods. As the gelato takes shape, the class gains an appreciation for the nuanced flavors and creamy texture that distinguish true Italian gelato from ordinary ice cream.

| Gelato Ingredients | Gelato Preparation |

| —————— | ——————- |

| Whole milk | Churn mixture |

| Heavy cream | Freeze in machine |

| Sugar | Scoop into bowls |

| Flavor extracts | |

Pasta Making Techniques

During the Pasta and Gelato Cooking Class, participants dive into the nuanced art of handcrafting fresh Italian pasta.

Under the guidance of the expert chef, they learn:

  1. How to properly knead and roll out the dough, achieving the perfect texture and thickness.

  2. Shaping techniques for classic pasta shapes like spaghetti, tagliatelle, and ravioli.

  3. Filling preparation for stuffed pastas, blending flavors to complement the dough.

  4. Proper cooking methods to ensure each strand of pasta is al dente, ready to be dressed with an authentic Italian sauce.

With newfound skills, participants savor their homemade creations paired with the class’s freshly churned gelato.

Indulging in the Cuisine

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After perfecting their homemade pasta, participants can indulge in the fruits of their labor, savoring the vibrant flavors they’ve crafted. The class includes a wine or beer pairing, allowing guests to fully enjoy the quintessential Italian dining experience. Participants can also enjoy a welcome coffee or cappuccino, along with dry pastries and bruschetta, before sitting down to savor their freshly made pasta and gelato creations.

| Included Amenities | Description |

| — | — |

| Pasta and Gelato | Enjoy the fruits of your labor |

| Wine or Beer | Pair your creations with a beverage |

| Welcome Drinks | Start the class with coffee or cappuccino |

| Dry Pastries | Nibble on light bites before the main event |

| Bruschetta | Indulge in this classic Italian appetizer |

The Sum Up

rome-pasta-and-gelato-cooking-class-with-wine-or-beer

Enjoy the art of Italian cuisine during this hands-on pasta and gelato cooking class in Rome. Led by a professional chef, you’ll craft fresh pasta and two gelato flavors, then savor your creations paired with wine or beer. This highly-rated experience also includes complimentary coffee, pastries, and a downloadable PDF cookbook to recreate your delicious dishes at home.

You can check availability for your dates here:

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