Nestled along the breathtaking Sorrento Coast, an exclusive rooftop terrace offers a delightful pizza experience. Here, guests can indulge in an all-you-can-eat feast, savoring artisanal pies crafted from a 14-year-old sourdough starter. With a limited group size and a wood-fired oven, this intimate setting promises a memorable dining adventure. But what makes this experience truly unique? The answer lies in the pizzas themselves, each one a culinary work of art.

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Key Points

All-you-can-eat pizza event at The Rooftop Terrace in Sorrento, Italy, limited to 8 participants and guided in English and Italian.
Pizzas made with a 14-year-old sourdough starter and organic unrefined flours, cooked in wood-fired or electric ovens.
Cost per person starts from $95.75, with reservation available without upfront payment and a "Reserve now & pay later" option.
Relaxed and convivial dining atmosphere with personal service, allowing guests to fully enjoy the pizza and company.
Meeting point at a small porch under the family building, with the group escorted to the rooftop terrace for the event.

You can check availability for your dates here:

Experience Overview

The experience begins with an all-you-can-eat pizza evening at The Rooftop Terrace, which typically lasts for two hours.

The event is limited to 8 participants and guided in both English and Italian. Cancellations are allowed up to 24 hours in advance for a full refund.

The pizzas are made with a 14-year-old sourdough starter, organic unrefined flours, high hydration, and long leavening. They’re cooked in a wood-fired oven on the rooftop or an electric oven on the lower floor if the weather requires it.

The atmosphere is relaxed and convivial, with personal service and no rushing.

Pricing and Reservations

Although the cost per person starts from $95.75, participants can reserve their spot without any upfront payment. The booking requirement is to make a reservation at least two days in advance, preferably three. This all-you-can-eat pizza experience can be reserved with a "Reserve now & pay later" option.

| Pricing | Reservation Options | Booking Requirement |

| — | — | — |

| From $95.75 per person | Reserve now & pay later | Book at least 2 days in advance, preferably 3 |

Booking your spot is easy and flexible, allowing you to enjoy the upcoming pizza feast on the Sorrento Coast.

Pizza Preparation and Varieties

Pizzas at the Sorrento Coast all-you-can-eat experience are made with a 14-year-old sourdough starter, organic unrefined flours, and high hydration.

The long leavening process results in a light, airy crust. Diners can expect classic options like the Margherita, as well as unique combinations such as "Carmine and Marianna per caso" featuring raw courgettes, yellow cherry tomatoes, and red onion.

All pizzas are cooked in either a wood-fired oven on the rooftop or an electric oven on the lower floor, depending on the weather conditions. This ensures a perfectly crisp and flavorful pizza every time.

Dining Atmosphere and Service

A relaxed and convivial atmosphere permeates the dining experience.

Guests are treated to personal service with no rushing, allowing them to fully enjoy the pizza and each other’s company. The focus is on sharing and savoring the moment, not simply consuming the food.

Servers attentively monitor the experience, ensuring guests’ glasses are never empty. The overall service approach prioritizes pleasure over efficiency, creating a memorable and engaging evening.

Lively conversation and laughter fill the air, as friends and strangers alike bond over the joyful ritual of communal pizza consumption on the charming Rooftop Terrace.

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Included Beverages

The evening’s inclusive beverages begin with a welcome toast of Prosecco Superiore DOCG, setting the celebratory tone.

A celebratory start with a welcome toast of Prosecco Superiore DOCG, setting the tone for an evening of indulgence.

Along With the sparkling start, guests enjoy:

Still and sparkling water, perfect for quenching thirst between pizza slices
Sweet Lambrusco, a local specialty that pairs wonderfully with the wood-fired pies
No need to worry about refills – the attentive staff ensures a steady flow of beverages throughout the meal

A truly immersive experience, allowing guests to savor the flavors of the Sorrento coast.

Meeting Point and Accessibility

Participants meet at a small porch under the family building, which serves as the gathering point for the all-you-can-eat pizza experience.

From there, the group is escorted to the rooftop terrace where the event takes place.

Due to the nature of the venue, the experience isn’t suitable for children under 5 years old or babies under 1 year.

Plus, bringing any climbing equipment or explosive substances is strictly prohibited.

The focus is on creating a relaxed and convivial atmosphere where guests can fully enjoy the pizza and the stunning views of the Sorrento Coast.

Age Restrictions

Regarding age restrictions, the all-you-can-eat pizza experience isn’t suitable for children under 5 years old or babies under 1 year.

This policy is in place for a few key reasons:

Ensuring the safety and comfort of all guests
Maintaining a relaxed, adult-focused atmosphere
Preventing disruptions to the dining experience
Adhering to local regulations and safety standards

Families with older children are welcome to attend, but guests must be at least 5 years old to participate.

This policy is strictly enforced to provide the best possible experience for all attendees.

Prohibited Items

What items are prohibited during the all-you-can-eat pizza experience?

Guests aren’t allowed to bring any climbing equipment or explosive substances onto the rooftop terrace. This is for the safety and security of all participants.

The focus should be on enjoying the delicious pizza and the lively atmosphere, not engaging in any potentially dangerous activities.

The staff is committed to providing a relaxed and convivial dining experience, so they kindly ask that guests refrain from bringing prohibited items to the event.

This helps ensure everyone can fully savor the pizza and the stunning views of the Sorrento coast.

The Sum Up

This all-you-can-eat pizza experience on the Sorrento Coast’s Rooftop Terrace offers a delightful opportunity to savor artisanal pizzas made from a 14-year-old sourdough starter. With a limited group of eight, guests can enjoy a relaxed atmosphere, breathtaking views, and attentive service as they indulge in classic and unique pizza varieties cooked to perfection in a wood-fired oven.

You can check availability for your dates here: